I am a Bionicle Vtuber on Twitch! Twitch.tv/lemonylepid I just made a new model and I'm really proud of it. Come join me! She/her and they/them pronouns! You're beautiful! Support me at Ko-fi.com/lemonlepid (please) 25 yo trans girl, minors beware of lewd subjects, DNI
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BIONICLE: Stop The Morbuzakh
"It's Morbin' Time." Dr. Bichael 'Morbuzakh' Bionicle
[I so badly want to find out if it's possible to mod mouselook into this game.]
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youtube
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twitch_live
Live with Inscryption!
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You don't think they'd stop by foodcourtia? For the time warped 20 year food rush? Surely it won't effect Impending Doom 2.
Okay I noticed this last year and gaslit myself into thinking I was seeing things. Upon further inspection I knew what I saw but I still kept telling myself that it couldn’t be and that I was just seeing an amalgamation of sorts that looked like something else.
Upon further inspection AGAIN, one year later, and with a clean eye, I realise I was right the whole time.
WHY DID THEY USE RED AS A BACKGROUND CHARACTER HERE 😭😭😭😭
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twitch_live
Playing Fallout! The first one!
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Heavy Cream art!
Those early morning shifts can kill a pony, but at least your mocha frappe is done.
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THE CRESCENT BEAST
THE SKY SLICER
THE DREAD WALKER
Thank you Cheesy Studios for making me aware of this incredible Lego set 🫡
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Hey if you need to make something freaking awesome for Thanksgiving, here's my best recipe ever:
The Best Dang Green Bean Casserole
0.5 cup shallots (minced)
0.5 cup peppery radishes (minced)
1.5 cup mini bellas (washed, de-stemmed, crushed and roughly chopped)
1 tbsp BTB turkey stock in 1.5 cups of water, boiled
4 tbsp butter
1 family sized can of cream of mushroom
1.5 cans milk
0.5 can heavy whipping cream (both should fit in the empty family can)
4 cans of not-french green beans, drained
1.5 containers of french fried onions
(Optional) half cup of Cabot Garlic and Dill cheddar cheese
Melt the butter, once it's bubbly add the fresh vegetables. After about a minute add the bellas. Simmer for 10 minutes, and then add the boiled stock. Simmer that down for 20 minutes-ish or until you think it tastes REALLY GOOD AND POWERFUL. Preheat the oven to 350. Add the giant can of Cream of Mushroom and mix it all together on medium heat. Then wash out the can with the milk and cream, pouring that in as well. If there's still stuff in the can, scrape it in, it's worth every drop. On the side rinse your beans in a colander. All of them. In a big dish combine the beans, the simmering mixture, and an entire container of french fried onions. Stir it all very well. (optional, I added a half cup of Cabot garlic and dill sharp cheddar, grated or chopped here, mixed as well) then top it off with a half container of fried onions spread well, and cook in the oven for 25 minutes. Let it set for 10 and DIG IN.
This serves 8 hungry people, or 6 hungry people if you want to intentionally have leftovers
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✨✨me and my friends watch that singing alien!👽✨✨
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This was my favorite book to chew on as a kid
hey quick question why did they squarsh Vakama on the novel cover for LoMN
movie cover:
book cover:
help him
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twitch_live
PLAYING STRAY! We'll be playing as Obsidian!! <3
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twitch_live
Live with Viewfinder!
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This is one of my favorites by the way..
If you even care!!!
remove brain
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