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Non-Thermal Processing Market -Retention of Nutrients and Sensory Attributes of Food

The report "Non-Thermal Processing Market for Food by Technology (HPP, PEF, Irradiation, Ultrasound, Cold Plasma), Food Type (Meat, Beverages), Function (Microbial Inactivation, Quality Assurance), and Region - Global Forecast to 2022", published by MarketsandMarkets™, the market is estimated to be valued at USD 818.6 Million in 2017 and is projected to reach USD 1,224.2 Million by 2022, at a CAGR of 8.4% from 2017.

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Browse 72 Tables and 43 Figures spread through 143 Pages and in-depth TOC on "Non-Thermal Processing Market - Global Forecast to 2022"

https://www.marketsandmarkets.com/Market-Reports/food-non-thermal-processing-market-158213636.html

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The market is driven by the factors such as process optimization, trend of adopting novel technologies, growth of the packaged foods industry, and increase in R&D activities. The growth of the convenience food industry, especially in the processed meat sector, has been driving the market, as meat products are prone to microbial contamination. Furthermore, extensive R&D activities are promoting the growth of the Non-Thermal Processing Market to a great extent. Significant developments have been made with the HPP, PEF, irradiation, ultrasound, cold plasma technologies in terms of various food products processing and various functions.

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By technology, HPP segment to lead the Non-Thermal Processing Market from 2017 to 2022

The HPP segment is projected to grow at the highest CAGR among all non-thermal processing technologies from 2017 to 2022. The HPP technology preserves the freshness of food products as well as aids in extending their shelf life. This technology also accommodates the current consumer demand for natural, fresh, and minimally processed foods, as no preservatives or additives are added to the products. These factors are driving the market for HPP technology in non-thermal processing.

Meat & seafood segment projected to grow at the highest CAGR, by food product, from 2017 to 2022

Meat products are majorly consumed across the globe as they are rich sources of nutrients. These products are highly perishable in nature due to high moisture content and are more prone to bacterial contamination. The production of broiler meat and beef has increased globally over the past five years to meet the demand from consumers. The high production of ready-to-cook meat indicates the increased usage of non-thermal processing technologies such as HPP, which are suitable for meat products. Both raw and cured forms of meat can be processed using this technique. Thus, non-thermal processing technologies are majorly used in this food segment in order to prevent microbial development and to extent the shelf life of meat & seafood products.

Microbial inactivation segment projected to grow at the highest CAGR, by function, from 2017 to 2022

Microbial inactivation helps to extend the shelf life of food products and is one of the widely used functions of the non-thermal processing technology. Among all, irradiation is an effective non-thermal technology used for microbial inactivation. High frequency radiation treatment utilized in this technology leads to the disintegration of the cells of microorganisms.

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North America is projected to be the fastest-growing region during the forecast period

The food industry in North America employs non-thermal technology to reduce the presence of pathogens, maintain the nutrition in food products, and ensure the safety of food products. The market for non-thermally processed food & beverage products in North America is being driven by the demand for health and wellness products as well. Major players are investing in R&D to develop innovative functional products which can be achieved by using novel technologies such as non-thermal processing. The economic downturn has changed consumer behavior significantly, compelling companies to lower prices to drive sales volumes.

Increase in demand for alternative food surface treatment technologies, increase in focus of companies on providing innovative and novel techniques, and growth of the functional foods industry are the major factors driving the growth of the North American Non-Thermal Processing Market for cold plasma technology.

This report includes a study of business strategies, along with the product portfolios of leading companies. More than 160 developments were tracked for the 15 companies in the Non-Thermal Processing Market. It includes the profiles of leading companies such as Bosch (Germany), Bühler (Switzerland), Hiperbaric España (Spain), Nordion (Canada), Avure Technologies (US), Emerson (US), CHIC FresherTech (US), Elea Technology (Germany), Pulsemaster (Netherlands), Gray*Star (US), Dukane (US), and Symbios Technologies (US).

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https://www.marketsandmarkets.com/Market-Reports/hpp-market-1274.html

Beverage Processing Equipment Market by Equipment Type (Brewery, Filtration, Carbonation, Blenders & Mixers, Heat Exchangers & Others), Beverage Type (Alcoholic, Non-Alcoholic & Dairy), & by Region - Global Trends and Forecast to 2020.

About MarketsandMarkets™

MarketsandMarkets™ provides quantified B2B research on 30,000 high growth niche opportunities/threats which will impact 70% to 80% of worldwide companies’ revenues. Currently servicing 7500 customers worldwide including 80% of global Fortune 1000 companies as clients. Almost 75,000 top officers across eight industries worldwide approach MarketsandMarkets™ for their painpoints around revenues decisions.

Our 850 fulltime analyst and SMEs at MarketsandMarkets™ are tracking global high growth markets following the "Growth Engagement Model – GEM". The GEM aims at proactive collaboration with the clients to identify new opportunities, identify most important customers, write "Attack, avoid and defend" strategies, identify sources of incremental revenues for both the company and its competitors. MarketsandMarkets™ now coming up with 1,500 MicroQuadrants (Positioning top players across leaders, emerging companies, innovators, strategic players) annually in high growth emerging segments. MarketsandMarkets™ is determined to benefit more than 10,000 companies this year for their revenue planning and help them take their innovations/disruptions early to the market by providing them research ahead of the curve.

MarketsandMarkets’s flagship competitive intelligence and market research platform, "Knowledgestore" connects over 200,000 markets and entire value chains for deeper understanding of the unmet insights along with market sizing and forecasts of niche markets.

Contact: Mr. Shelly Singh MarketsandMarkets™ INC. 630 Dundee Road Suite 430 Northbrook, IL 60062 USA : 1-888-600-6441 [email protected]

#Non-Thermal Processing #Meat Beverages #Food

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farmingfood-blog · 5 years ago

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Microbial Lipase Market -Growing Demand From Emerging Economies

The report "Microbial Lipase Market by Application (Cleaning Agents, Animal Feed, Dairy Products, Bakery Products, and Confectionery Products), Form (Powder and Liquid), Source (Fungi and Bacteria), and Region - Global Forecast to 2023", published by MarketsandMarkets™, the market in terms of value, is estimated to be USD 425.0 Million in 2018, and is projected to reach USD 590.2 Million by 2023, at a CAGR of 6.8%.

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Browse 113 market data Tables and 49 Figures spread through 162 Pages and in-depth TOC on "Microbial Lipase Market"

https://www.marketsandmarkets.com/Market-Reports/microbial-lipase-market-248464055.html

Early buyers will receive 10% customization on this report

The increase in awareness about animal health and quality of animal produce, growth in consumption of enzyme-modified cheese (EMC) and enzyme-modified dairy ingredients (EMDI), and advantages of microbial lipases over animal and plant lipases are expected to drive the demand for microbial lipases in various applications. Microbial lipases are highly diversified in their enzymatic properties and substrate specificity, which are useful for industrial applications. They play a vital role in the fermentation of cheese and yogurt. They are used in the bakery, dairy, laundry detergent, and animal feed industries. They are also used to convert vegetable oils into biofuel.

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The cleaning agents segment is expected to dominate the Microbial Lipase Market through 2023.

In 2017, the cleaning agents segment accounted for a larger share, by application, in the Microbial Lipase Market, in terms of value. The use of microbial lipase in cleaning agents is growing with their increasing use in industrial laundry, households, and household dishwashers. Due to its low substrate specificity and its ability to withstand relatively harsh washing conditions and damaging surfactant properties, microbial lipase is widely used in this segment. These enzymes possess powerful stain removing properties and help in cleaning stains that consist of compounds such as fats, and carbohydrates.

The powdered form is to dominate the Microbial Lipase Market through 2023.

The powder segment is projected to dominate the market throughout the studied period. The powdered form of microbial lipase is more widely used in a majority of applications, owing to its better handling, stability, and packaging. They are widely used in various application industries such as food & beverage, animal feed, cleaning, and biofuel.

Asia Pacific is projected to be the fastest-growing regional market for microbial lipases.

The Asia Pacific region is projected to be the fastest-growing market for microbial lipases over the next five years, owing to an increase in overall economic growth, with diversity in income levels, technology, and demands of end consumers for better quality feed for livestock, leading to enhanced scope for future growth. Increased consumption of dairy products by the population in the region, which has fueled the growth of the processed dairy product and nutritional dairy food industries in the region. These factors influence the use of microbial lipase in the food products segment.

In this region, countries such as China and India are estimated to account for a major share of more than 50% of the Asia Pacific Microbial Lipase Market. India is one of the fastest-growing markets for microbial lipases in the Asia Pacific region.

This report studies the marketing and development strategies, along with the product portfolios of leading companies such as Novozymes (Denmark), DSM (Netherlands), Chr. Hansen (Denmark), Amano Enzymes (Japan), Associated British Foods (UK), and DowDuPont (US). Other significant players include Advanced Enzymes (India), Enzyme Development Corporation (US), Aumgene Biosciences (India), Biocatalysts (UK), Meito Sangyo Co., Ltd (Japan), and Creative Enzymes (US).

About MarketsandMarkets™

Contact: Mr. Shelly Singh MarketsandMarkets™ INC. 630 Dundee Road Suite 430 Northbrook, IL 60062 USA : 1-888-600-6441 [email protected]

#Microbial Lipase #Confectionery Products #Dairy Products Bakery

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farmingfood-blog · 5 years ago

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Food & Beverage Disinfection Market -Opportunities in Packaging and Shelf Life Enhancement for Processed Food

According to a new market research report "Food & Beverage Disinfection Market by Type (Chemical (Chlorine, Hydrogen Peroxide & Peracetic Acid, and Ammonium), Technology (UV Radiation, Ozonation)), End Use, Application (Surface, Packaging, Processing Equipment), and Region - Global Forecast to 2023", published by MarketsandMarkets™, the market is estimated at USD 148.9 million in 2018 and is projected to reach a value of USD 178.2 million by 2023, at a CAGRs of 3.7%. The market is driven by factors such as growth in instances of foodborne disease outbreaks, technological advancements in food & beverage disinfection methods, growth in awareness about food safety among consumers, and increase in demand for the non-thermal process in disinfection.

Browse 69 market data Tables and 44 Figures spread through 133 Pages and in-depth TOC on "Food & Beverage Disinfection - Global Forecast to 2023"

https://www.marketsandmarkets.com/Market-Reports/food-beverage-disinfection-market-101417056.html

Early buyers will receive 10% customization on this report

"The food processing equipment segment accounted for the largest share of the Food & Beverage Disinfection Market, by application area, in 2017."

On the basis of the application area, food processing equipment accounted for the largest share of the Food & Beverage Disinfection Market in 2017, followed by food packaging. Food processing equipment forms a critical part of large manufacturing units, and the disinfection of these equipment helps achieve quality compliance. Also, a major focus of manufacturers is on disinfecting the food contact surfaces such as food processing equipment during the entire production line. Since food processing equipment comes in direct contact with the food surface, it becomes critical for processors to maintain the cleanliness and hygiene of these equipment to prevent cross-contamination of food products and to ensure high quality and safety of end-food products. These factors have fueled the growth of this segment.

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"The technology segment accounted for the largest market share among the two types in the Food & Beverage Disinfection Market in 2017."

On the basis of type, the technology segment of food & beverage disinfection accounted for a larger market share than chemicals. Technologies such as UV radiation are increasingly adopted by food & beverage manufacturers as an effective, cost-efficient, and safe disinfection technology. It is used either separately or in combination with other technologies to enhance its efficacy. Ozonation, which is another popular disinfection technology, is gaining traction in the Food & Beverage Disinfection Market, due to its effectiveness in the food packaging industry. Due to these factors, the market for food & beverage disinfection technology accounted for the larger share.

"Europe dominated the Food & Beverage Disinfection Market in 2017."

Europe accounted for the largest market share in 2017. Europe remains one of the major markets for food & beverage disinfection manufacturers due to the established processed food & beverage industry in the region. The processed food market in Western Europe is well-established, owing to which it is expected to witness steady growth during the forecast period. Food processing manufacturers in this region look to replace traditional disinfection methods with modern ones such as UV radiation and ozone treatment. Also, international food & beverage disinfection manufacturers are investing significantly in the region. These factors have fueled the growth Food & Beverage Disinfection Market in the European region.

This report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes profiles of leading companies such Evonik (Germany), Neogen Corporation (US), Solvay (Belgium), Stepan Company (US), FINK TEC GmbH (Germany), Entaco (Belgium), CCL Pentasol (UK), Xylem (US), Evoqua Water Technologies (US), Advanced UV (US), Halma (UK), Trojan Technologies (Canada), and Suez (France).

Know more about the Food & Beverage Disinfection Market: https://www.marketsandmarkets.com/Market-Reports/food-beverage-disinfection-market-101417056.html

About MarketsandMarkets™

MarketsandMarkets™ provides quantified B2B research on 30,000 high growth niche opportunities/threats which will impact 70% to 80% of worldwide companies' revenues. Currently servicing 7500 customers worldwide including 80% of global Fortune 1000 companies as clients. Almost 75,000 top officers across eight industries worldwide approach MarketsandMarkets™ for their painpoints around revenues decisions.

Our 850 fulltime analyst and SMEs at MarketsandMarkets™ are tracking global high growth markets following the "Growth Engagement Model - GEM". The GEM aims at proactive collaboration with the clients to identify new opportunities, identify most important customers, write "Attack, avoid and defend" strategies, identify sources of incremental revenues for both the company and its competitors. MarketsandMarkets™ now coming up with 1,500 MicroQuadrants (Positioning top players across leaders, emerging companies, innovators, strategic players) annually in high growth emerging segments. MarketsandMarkets™ is determined to benefit more than 10,000 companies this year for their revenue planning and help them take their innovations/disruptions early to the market by providing them research ahead of the curve.

MarketsandMarkets's flagship competitive intelligence and market research platform, "Knowledge Store" connects over 200,000 markets and entire value chains for deeper understanding of the unmet insights along with market sizing and forecasts of niche markets.

Contact: Mr. Shelly Singh MarketsandMarkets™ INC. 630 Dundee Road Suite 430 Northbrook, IL 60062 USA: +1-888-600-6441 Email: [email protected]

#Food & Beverage Disinfection #UV Radiation Ozonation #food #beverage

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farmingfood-blog · 5 years ago

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Distillers’ Grains Market-Lack of Awareness in Developing Countries

The report "Distillers Grains Market by Type (Dried Distillers Grains with Solubles, Dried Distillers' Grains, and Wet Distillers Grains), Source (Corn and Wheat), Livestock (Ruminants, Swine, and Poultry), and Region - Global Forecast to 2023", published by MarketsandMarkets™, the market is estimated to be valued at USD 10.78 Billion in 2018 and is projected to reach USD 14.95 Billion by 2023, at a CAGR of 6.8%. The market is driven by distillers' grains being used as a favorable alternative to traditional feedstock and growth of the organized livestock sector.

Speak to analyst- https://www.marketsandmarkets.com/speaktoanalystNew.asp?id=19379654

Browse 114 market data Tables and 45 Figures spread through 149 Pages and in-depth TOC on "Distillers Grains Market" https://www.marketsandmarkets.com/Market-Reports/distiller-grain-market-19379654.html

Early buyers will receive 10% customization on this report

Dried distillers' grains with solubles (DDGS) segment is estimated to be the largest in 2018

The distillers' grains market, by type, is estimated to be dominated by the DDGS segment, which is also projected to be the fastest-growing, owing to its good protein content, high energy, and high digestible phosphorus content. Another factor driving the market for DDGS is its long shelf life as its moisture content is between 10 to 12%, resulting in minimal risk of spoilage during transit and storage.

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Corn segment set to dominate the market by 2023

The distillers' grains market, by source, is projected to be dominated by the corn segment during the forecast period. Higher available phosphorus content in the corn provides high energy and high protein to livestock; it is also an economical alternative to feed ingredients. This is one of the major factors driving the market for this segment, globally.

Poultry segment is projected to be the fastest-growing during the forecast period

The poultry segment is projected to be the fastest-growing, by livestock, during the forecast period. On a global level, the total poultry production has been increasing, and with such growth in production and consumption, it has become important for meat producers to focus more on quality. This gives a boost to the distillers' grains market to provide nutritional feed for poultry.

Asia Pacific is projected to be the fastest-growing market during the forecast period

The Asia Pacific market is projected to grow at the highest CAGR from 2018 to 2023. The increase in demand for animal-based products; growth of the regional population; the rise in disposable incomes; the rise in urbanization, especially in China, India, and Japan; and continuous modernization in the feed industry drive the distillers' grains market in Asia Pacific.

The report Distillers Grains Market includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of leading manufacturers such as include Green Plains Inc. (US), Pacific Ethanol, Inc. (US), Flint Hill Resources (US), Valero (US), and CropEnergies AG (Germany). ADM (US), Husky Energy (Canada), Bunge Limited (US), Purina Animal Nutrition (US), Poet LLC (US), Didion Milling Inc. (US), and Greenfield Global (Canada) are other players that hold a significant share in the distillers' grains market.

About MarketsandMarkets™

Contact: Mr. Shelly Singh MarketsandMarkets™ INC. 630 Dundee Road Suite 430 Northbrook, IL 60062 USA : 1-888-600-6441 [email protected]

#Distillers’ Grains #Livestock #agriculture

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