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BROWN RICE: THE RICE FOR A HEALTHIER SUMMER

Eating healthy throughout the year is important for good health, and even more so during summer months. Amazingly yummy ice creams, cold beverages, and barbecues can be very tempting in that time, but good nutrition is the trick to great health. A fantastic option that's delicious and healthy, is brown rice. Rice is consumed by people all over the world, and is a staple food for many Asian nations. It comes in many colors, shapes and sizes, but the most popular are brown and white rice. White rice is the most commonly eaten type, however, brown rice is broadly recognized as a healthier option, and a lot of people prefer brown rice for this reason. organic rice priceAll sorts of rice are almost completely made up of carbohydrates, with small quantities of protein and practically no fat. But brown rice is a whole grain, also contains all areas of the grain -- such as the fibrous bran, the healthy germ along with the carb-rich endosperm. Brown rice is full of antioxidants and fiber, in addition to more important minerals and vitamins. To give it some perspective, 100 g of cooked brown rice supplies 1.8 grams of fiber. Talking about health benefits, research suggests that regularly eating whole grains, such as brown rice, helps reduce blood sugar levels and reduces the chance of type 2 diabetes, since it's high in magnesium and fiber. People who are looking for a much healthier alternative to eliminate weight, worry no longer, because research indicates that switching to brown rice might help in reducing body weight. So as you can see, producing brown rice part of your summer meals can give you a plethora of health benefits without compromising on great taste. where to buy organic riceAnd if you are ready to embrace this healthy summer remedy, you do not have to look anyplace else. Switching to organic is currently simple when you can Pick from our wide range of organic food product categories -- Organic Rice, Organic Grains & Cereals, Organic Flours, Organic Pulses, Organic Sugar, Organic Jaggery, Organic Whole Spices, Organic Masala Blends, Organic Superfoods & Health foods, Organic Tea & Organic Coffee, Organic Oils, Organic Honey & Organic Pastes, Natural Salts, Organic Ground Spices & Organic Dry Fruits earth promise organic rice

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With organic rice in demand, scientists to help farmers improve production

Organic rice is desired by U.S. consumers, but farmers know that growing the grain chemically free can mean providing a feast for insects, weeds and diseases. organic rice stockThat's the reason why the U.S. Department of Agriculture has put $1 million on a multi-state team of scientists with a history of battling pests toward the goal of making organic rice profitable for farmers and more readily available for customers. The grant also establishes the first Center of Excellence for organic rice research in the U.S. "Organic rice acreage has risen to about 50,000 acres in the nation. By comparison, conventional rice acreage is on the decline. While the price farmers get for organic rice is almost double what they buy for conventionally grown rice,'' Zhou said, making an adequate return of superior rice is tough. organic rice high quality"Very little research was performed on organic rice, and organic studies on other crops don't apply to rice since -- unlike other crops -- many of it has grown in flooded fields," he said. "That matters rice to a different spectrum of weeds, disease and insect pests than dryland or irrigated crops." This assisted the scientists identify nutrient management, pest management and rice types as the primary should make organic rice production economically viable. The group on the three-year study includes plant pathologists, breeders, crop nutrient managers, economists, weed scientists, entomologists and outreach experts from Texas, Arkansas and Washington, D.C. Research on organic rice was in progress in the AgriLife Research facility in Beaumont for five or more decades, Zhou explained, and results in those studies, combined with some in other locations, will probably be parlayed into the new study. "We developed this new proposal to further develop profitable procedures for rice farmers," he said. "We surveyed organic farmers and discovered that the major issues were weed control, nitrogen distribution and stand establishment. In organic rice systems, we are not supposed to use any chemical, chemical fertilizers, pesticides, fungicides or insecticides, which means that definitely causes a great deal of stress for the organic farmers." organic rice priceFor example, farmers might love to use less nitrogen fertilizer, because organic fertilizers are much more expensive compared to traditional fertilizers. But applying organic nitrogen improperly can provide the weeds a chance to grow and compete with rice plants,'' he explained. Also, diseases not generally found in traditional rice are more severe from the organic rice, Zhou added. The research farm in Beaumont is suitable for the analysis, Zhou noted, because it met the criteria to be certified organic in 2012 and has been preserved as such since. The facility also houses a set of rice cultivars and breeding lines from around the world that could possibly be useful in finding the best varieties for organic production. Zhou said the group plans to create a plan for natural rice production by the completion of the research and will develop a web-based financial analysis tool with interactive budgets to help farmers make decisions for their organic rice production. They also have on-farm demonstration trials in Texas, Missouri, Florida and South Carolina. "We will have direct link with organic rice farmers to reveal what kind of management practices or tools they could use for handling pests and for yield improve," Zhou said. "Rice is significant to the Earth, and the acreage dedicated to rice is actually too little in the U.S. than the rice acreage in different nations. That's why the potential impact of this project is so important."

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Nutritional quality of organic rice grown on organic composts

Using organic nutrient resources in improving crop quality can be a feasible alternative to traditional farming. Organic farming promotes the reduction of agrochemicals and boosts soil conservation principles. where to buy organic rice Although crop quality depends on several factors, among which the nutrient origin plays a great role, there's minimal information available on how rice quality is influenced by various organic composts. Here we climbed aromatic rice on two levels of four natural composts made from kudzu vine (Pueraria lobata) at 5 and 10 Mg ha−1, Urtica sp. (nettle) in 5 and 10 Mg ha−1, Lantana sp. We studied the impact of these organic sources on nutrient and physico-chemical properties, and on the cooking quality of the rice, using a fertilized, chemical remedy as positive control. earth promise organic riceOur results reveal that grain yield was considerably influenced by the supply of major plant nutrients. The highest rice yield of 4.0 Mg ha−1 has been obtained from the inorganically fertilized treatment. The protein content in grains was the highest, 8.98%, at the inorganic treatment (100:60:40 kg N, P, K ha−1) and cheapest, 7.55 percent, in the control. Among herbal remedies, farmyard manure at 10 Mg ha−1 contributed the least in relation to the protein content of the rice (7.78%). Significantly higher iron content, of 52.2 μg gram −1, has been recorded with natural fertilization than inorganic fertilization (42.1 μg Fe gram −1). However, inorganic fertilization has been superior in relation to aluminum content, of 4.1 μg Fe g−1, compared with organic treatments: organic brown rice stock3.1--4.0 μg Fe g−1. Quality attributes indicated that cooked kernel length was positively correlated with all the kernel elongation ratio. The outcomes of the study imply that organic nutrient sources may perform comparatively well as regards compound and physico-chemical properties, and cooking quality of rice, if not better in certain parameters than inorganic fertilization.