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To learn how to make hot chocolate at home, we recommend you to watch and subscribe to the YouTube channel of Ajanta Food Products. Best of all, it requires just a few simple ingredients you likely already have in your kitchen.

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Nothing beats a warm cup of hot chocolate on a chilly day! This hot chocolate recipe, made with cocoa powder from Ajanta Food Products, is rich, creamy, and incredibly comforting.

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How to make Delicious Hot Chocolate Recipe at Your Home?

Nothing beats a warm cup of hot chocolate on a chilly day! This hot chocolate recipe, made with cocoa powder from Ajanta Food Products, is rich, creamy, and incredibly comforting. To learn how to make hot chocolate at home, we recommend you to watch and subscribe to the YouTube channel of Ajanta Food Products. Best of all, it requires just a few simple ingredients you likely already have in your kitchen.

Ingredients:

2 cups milk

2 tablespoons cocoa powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-Cocoa-Drinking-Chocolate-Powder/dp/B0B7583MG6

2 tablespoons granulated sugar (adjust to taste)

Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW

A pinch of salt (enhances the chocolate taste)

¼ teaspoon cinnamon (optional, for a hint of spice)

Whipped cream or marshmallows for topping (optional)

Instructions:

In a small saucepan over medium-low heat, warm the milk until it starts to steam.

Stir occasionally to prevent scorching. Do not let it boil.

In a separate small bowl, mix the cocoa powder, sugar, and salt. This helps prevent clumps when adding it to the milk.

Slowly add the cocoa-sugar mixture to the warm milk while continuously whisking. Keep stirring to ensure everything dissolves smoothly.

Once the cocoa powder is fully mixed in, add few drops of vanilla essence and optional cinnamon for extra depth of flavor.

Pour the hot chocolate into a mug and top with whipped cream, marshmallows, or even a sprinkle of cocoa powder for an extra treat.

Bonus Tips:

For a richer version, substitute part of the milk with heavy cream.

If you prefer a dairy-free option, almond, oat, or coconut milk works wonderfully.

Want a deeper chocolate flavor? Add an extra teaspoon of cocoa powder.

This homemade hot chocolate is quick, delicious, and perfect for cozy moments. Enjoy your warm cup of chocolaty goodness!

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A lovely and vibrant dessert, the layered fruit custard recipe blends the natural sweetness of fruits, a touch of rose syrup, the creamy richness of custard, and the refreshing touch of chia seeds.

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If you’re looking for a soft, tasty cake that’s free from eggs, an eggless custard cake is the perfect treat! One of the experts from Ajanta Food Products stated, "You should watch and subscribe to the Ajanta Food Products YouTube channel if you want to learn how to make eggless custard cake in microwave."

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A traditional dish that is cherished for its delicious taste and creamy texture is strawberry ice cream. One of Ajanta Food Products' experts stated, "You should watch and subscribe to the Ajanta Food Products YouTube channel if you want to learn how to make strawberry ice cream recipe Hindi with detailed instructions.

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To learn how to make delicious and simple recipe fruit custard at your home, you should watch and subscribe to the YouTube channel of Ajanta Food Products. Enjoy this layered fruit custard as a refreshing and visually stunning dessert for any occasion!

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Layered fruit custard recipe is a delightful and colorful dessert that combines the creamy richness of custard with the natural sweetness of fruits, a hint of rose syrup, and a refreshing touch of chia seeds.

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You can easily learn how to make chocolate waffles at home with Ajanta Food Products these are perfect for breakfast, brunch, or dessert, these waffles are sure to delight! These chocolate waffles are made with a blend of cocoa powder, baking soda, and baking powder for a fluffy, crisp texture and a deep chocolate flavor.

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Indulge in the rich, chocolaty goodness of homemade waffles with this simple yet decadent recipe. To learn chocolate waffle recipe in Hindi with step by step instruction, you should watch and subscribe to the YouTube channel of Ajanta Food Products.

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If you're looking for a soft, delicious cake that's free from eggs, an eggless custard cake is the perfect treat! Eggless custard cake without oven uses custard powder to give it a creamy texture and a rich flavor.

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One of the professionals from Ajanta Food Products said, To learn how to make eggless custard cake in microwave, you should watch and subscribe to the YouTube channel of Ajanta Food Products.

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Learn how to make the best chocolate milkshake at home with Ajanta Food Product, this thick, creamy shake combines the beloved brownie flavor with the richness of cocoa powder, creating an irresistible dessert experience.

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One of the professionals from Ajanta Food Products said “To learn how to make delicious chocolate brownie freakshake recipe, you should watch and subscribe to the YouTube channel of Ajanta Food Products.

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How to Delicious Layered Fruit Custard Recipe at Your Home?

Layered fruit custard recipe is a delightful and colorful dessert that combines the creamy richness of custard with the natural sweetness of fruits, a hint of rose syrup, and a refreshing touch of chia seeds. To learn how to make delicious fruit custard recipe at your home, you should watch and subscribe to the YouTube channel of Ajanta Food Products. Here’s a simple recipe fruit custard using custard powder from Ajanta Food Products to create this irresistible treat.

Ingredients:

2 tablespoons custard powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-Custard-Powder-eggless-Vanilla/dp/B0B759M6BW

2 cups milk

1/4 cup sugar

1/2 cup water

2 tablespoons chia seeds (soaked in water for 30 minutes)

Sponge cake (cut into small cubes)

2 tablespoons rose syrup

1/2 cup chopped apples

1/2 cup pomegranate seeds

1/2 cup chopped mangoes

1/2 cup chopped bananas

2 tablespoons tutti frutti

Vanilla ice cream (for topping)

Instructions:

Dissolve 2 tablespoons of custard powder from Ajanta Food Products in 1/4 cup of cold milk to form a smooth paste.

Heat the remaining milk in a pan, adding sugar.

Once it begins to simmer, slowly pour in the custard paste while stirring continuously to avoid lumps.

Cook until the custard thickens.

Let it cool to room temperature.

Soak chia seeds in water for about 30 minutes until they swell and form a gel-like texture.

In a serving glass or bowl, start with a layer of sponge cake cubes.

Drizzle rose syrup over the cake to enhance the flavor.

Add a layer of chopped fruits (apples, mangoes, bananas, and pomegranate) and soaked chia seeds.

Pour a generous layer of the prepared custard over the fruits.

Sprinkle tutti frutti for a pop of color.

Top with a scoop of vanilla ice cream for a creamy finish.

Refrigerate for 1-2 hours before serving to allow the flavors to meld.

The bottom Line

Enjoy this layered fruit custard as a refreshing and visually stunning dessert for any occasion!

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Making this refreshing beverage at home is not only easy but also ensures it’s free from preservatives. Here’s a step-by-step guide to preparing a delightful homemade mango frooti recipe, including the use of yellow food color from Ajanta Food Products for a vibrant appeal.

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Are you looking for homemade frooti recipe with step by step instructions? If yes, then you are at the right place. Frooti is a popular mango-flavored drink loved by people of all ages.