13stkitchens

[13stkitchens]

Pomodoro Freschi is back! Topped with local tomatoes, arugula, @kensingtonquarters thyme, lemon zest, & burrata! #NA #bufadpizza #eatlocal

[13stkitchens]

Our sister restaurant @bufadpizza's 2nd #SagraintheCity is coming up! Make reservations now! 2152389311 #bufad #morethanjustpizza

[13stkitchens]

$8 Margheritas all night! #eatfor8 #tuesdayspecial #dinein or #takeout #bufadpizza

[13stkitchens]

Excited to be showcasing our food and the local produce at @terhuneorchards today! First up: @kensingtonquarters house-cured lonza with peach mostarda! (at Terhune Orchards Farm)

[13stkitchens]

Behold: our house-made chocolate tart topped with strawberry ice cream and sherry-vanilla gastrique! #morethanjustpizza #bufad

[13stkitchens]

On special tonight: grilled house-made sourdough with goat's milk ricotta, roasted @mycopolitan foraged Chanterelles, cherry tomatoes, parsley, & chives. #eatlocal #kensingtonquarters

[13stkitchens]

Charred tomato and green bean salad special tonight with rigoatta, picked corn, and sea salt!

[13stkitchens]

The last course of our first #SagraInTheCity is our chevre & amaretti cheesecake with red-wine poached cherries & morello cherry sorbet! Pic by @13thstreetkitchens

[13stkitchens]

Stop in to cool down! Alex will happily make you a float of your choice. Her favorite is our homemade vanilla ice cream with Boylan's black cherry soda! #phillysweets #floats #morethanjustpizza #bufad (at Bufad Pizza)

[13stkitchens]

Clam & polenta fritters on special tonight! Over a basil-caper aioli. #morethanjustpizza #pescatarian #bufad (at bufad pizza)

[13stkitchens]

Our first "Sagra in the City" is on Sunday! We'll be featuring cherries and summer squash in 4 specials, available as a 4 course menu or a la carte! #sagrainthecity #eatlocal #bufad

[13stkitchens]

These flaky biscuits are awaiting your arrival on #FriedChickenTuesday! $20 gets you a 1/2 chicken, a biscuit, & 2 sides! ..... #pastured #eatlocal #kensingtonquarters #fishtown (at Kensington Quarters)

[13stkitchens]

Our garden is buzzing today! Stop by to dine al fresco! - #eatlocal #butcher #kensingtonquarters

[13stkitchens]

What could be more refreshing than this Italian soda with local blueberries, lemon, fresh mint, & ginger?! #eatlocal #morethanjustpizza #bufad

[13stkitchens]

Don't forget! Our buttermilk-brined birds are waiting. #eatlocal #pastured #kensingtonquarters

[13stkitchens]

Katie suggests trying our special today: marinara, pancetta, English peas, chili oil, pecorino, and a wood-fired egg! #OpenInPHL #bufad #phillyeats

[13stkitchens]

Featuring a shrimp inzimino tonight with a tomato-vegetable ragu and summer beans! #morethanjustpizza #bufad #phillyeats