#soya momos are new favourite

[celestesinsight]

January 27, 2024!

We went to have momos. Usually, chicken momos are my favourite, but this time I tried momos with soya fillings. And soya momos are definitely my new favourite now. Maybe, sometimes we need to try some new fillings to understand that our palate need not be limited to the same old thing.

We also bought besan ladoo, mathri and peanut chikki on our way back.

[explurgertravelapp]

Top 20 Street Foods in India you must try- Explurger

India is a land of diversity. The umpteen languages, cultures, religions and even different seasons, make India unique. What add to the colour of this kaleidoscope are our wondrous people, gleeful festivals, and delish food!

Many from around the world travel to India to just explore the myriad flavours, every part of the country offers. The exploration, aided by social media app for travellers, opens up a whole new palette of tastes, cuisines and preparations, hidden at every corner of the country.

While Michelin Star-level food might have its takers, it’s the hidden gems at every street that the travellers want for an authentic experience.

To find out what’s on the plate of people from more than 50 countries, we take a look at the ‘trending’ section of Explurger – one of the most popular social media apps for travellers. The social media app is a hit with travellers as it allows real feedback from real people. The users from around the globe share their experiences on the go, and create a personalized travelogue without a hiccup.

So what better place to find out the top 20 street food on people’s plate, than our fellow Explurgers feed! Take your pick:

1. Aloo Tikki: When talking about Indian street food, one can’t complete the list without mentioning the delicious aloo tikki. It definitely cuts it as the most favourite among Explurgers, who have shared this dish on the made in India social media app, a thousand times. And, why not!

2. Puchkas: Popular as Puchkas in Bengal, Gol-gappas in Delh,i and pani-puri in Maharashtra, the sphere-shaped balls filled with spicy water make for a super-crunchy and, at the same time, delish watery delight. The street food with numerous names has been unanimously called a must-have by Explurgers.

3. Vada Pav: The very famous speciality of Aamchi Mumbai, Vada Pav combo is an instant hit amongst everyone whether you're from the Northeast, the North or the West.

4. Dabeli: Known for adding sweetness to everything, Gujaratis love their Dabeli unsweetened. Originating from Gujarat, and adopted in Maharashtra, Dabeli is a staple evening snack that can't be missed by a lot of people today.

5. Momos: Without a doubt, Momos have won the hearts of millions. It would be no exaggeration if on called it the king of the modern Indian street foods. It has now evolved to serve every palate, and you can take a pick from the several fillings your neighbourhood momos stall offers.

6. Cholle Bhaturey: When it comes to food, the flavoursome food of the state of Punjab could single-handedly trump food from any country in the world. No foodie, no matter from which part of the globe, can ever resist a plate of fluffy bhautrey. And neither can the Explurgers who share their yummilicious plate of chole bhaturey often on the social media app.

7. Litti Chokha: Flavourful, simple and filing – these 3 words describe the staple from Bihar. Of late, the popularity of Litti Chokha has gone universal. And the community of Explurgers definitely stan the mouth-watering delicacy.

8. Thukpa Soup: Ever tasted a soup that is magic, warm and love? Yes, that’s Thukpa for you from the Northeastern states. It’s now being perfected in every part of the country, and is a very popular evening snack, especially in winters.

9. Kathi Rolls from Kolkata: Once popular as Kolkata’s Kathi Rolls, these rolls are now available at every street food vendor’s stall throughout the country. And the filling has become very imaginative as well! From Chicken, to beef, potato, noodles, soya, paneer and more – you can put everything you can eat in your roll.

10. Poha Jalebi from Madhya Pradesh: A combination of sweet and sour, poha and jalebi is one of the most popular dishes to have come out of Madhya Pradesh. Explurgers from Indore have shared some of the top places to visit for this unique flavoursome combo.

Besides the ones listed above, here are the other top street food:

11. Bikaneri Kachori from Rajasthan

12. Ghugni Chaat from Bengal

13. Idli Sambhar, Chennai Love

14. Bengal's very own Jhal Muri

15. Delhi's famous Ram Ladoo

16. Lakhanpur De Balley

17. Akki Rotti from Karnataka

18. Mirchi Bajji from the Land of Charminar

19. Tunde Kabab, the Shahi Awadh Culture

20. Paya Soup from Bhopal

If you are an explorer or wish to be one, you could depend on Explurger to be your go-to ‘explore the world’ app. Check out the ‘trending’ section on Explurger feed and discover some authentic experiences.

So, what are you waiting for? Download Made in India Social Media App Explurger, and Explurge now!

[marykwashington]

Different Types of Momos You Must Try Besides Steamed Momos

In these tough times of COVID-19, we all have been stuck inside our homes. Now, after 5 lockdowns it feels like an eternity. Not able to meet friends, no cafe meet, no long drives, no trips and not even birthday parties. However, focusing on the brighter side, we’re learning to be alone and spend time with ourselves and what can be better than treating ourselves with a meal of momos?

You can google best steam momos in Gurgaon and it will show you all the amazing places to order from. Nevertheless, when we think of momos, we always go for steamed momos and never explore any new variety. Maybe, we are not aware of all the different options or we just forget. It is time to get out of our comfort zone and taste some new varieties of momos that are delicious, scrumptious and mouth-watering.

Here is the list of momos you should definitely try this month:

Kothe Momos

Unlike fully steamed momos or fully fried momos, kothe momos are half fried and half steamed momos. The shape is usually long and stuffing is available in both vegetarian or non-vegetarian varieties. Vegetarian stuffing will mainly include: basic veggies- cabbage, paneer, mushroom, corn or spinach etc. Non-vegetarian will usually contain- chicken, mutton or pork etc.

Jhol Momos

Jhol generally means liquid, hence, a plate of jhol momos will have drowning momos in curry. If ordered with some best hakka noodles in Gurgaon, jhol momos can be a great meal to have for lunch or dinner because you get the soup-like-curry and stuffed momos and spicy noodles.

The curry is called jhol achar which has a thin texture and is made with a perfect blend of spices and tastes tangy and utterly delicious. Jhol Momos are juicy, flavourful and toothsome in taste. They also come in both veg and non-veg variety. The stuffing for both is usual like kothe momos.

Tandoori Momos with Soya Chaap

If you’re planning to order best tandoori momos in Gurgaon, you can try appetizing tandoori soya chaap momos. The mixture feels like tandoori pakora but better and is definitely unusual and worth a try. Well, it can be a new food item to try in this boring lockdown and check if it suits your taste or not. Maybe, you not only like it but fall in love with it.

Vegan Momos

Yes, you heard it right, vegans. Momos that are vegans. Momos, in general, are light, healthy and are loved in Tibet and different parts of India. However, a vast number of people are shifting from non-vegetarians/vegetarian to vegan which is a great choice for the betterment of the environment, animals and their own health. Yet, don’t feel that you have to miss out on street food like momos.

If you’re thinking about the best vegan steam momos in Gurgaon, all you have to do is search on google. Vegan momos are delicious and are made out of vegetables like cabbage, spinach, beans, corn, mushroom and beetroot. They’re truly mouthwatering, yummy and healthy.

Whole wheat momos

Whole wheat momo (atta momo) is totally a tremendous option for all the health freaks out there. No flour (maida) and with wholesome supply protein and nutrients. Now, you don’t have to wait for your cheat day to have a plate full of steam or tandoori momos. You can just google best tandoori momos in gurgaon and check if they have whole wheat momos. They are available both in vegetarian and non-vegetarian supply.

Choila Momos

These are cooked in delicious and spicy Nepali sauce, definitely worth giving a try. If you’re planning to order Chinese or the best Hakka noodles Gurgaon, ordering with some choila momos will be a great combo. There can be no better meal than some noodles, soupy momos and of course, along with favourite series or movie on a comfortable sofa.

These are only a few options listed, there exist so many different types of momos that people eat or like to try. There exists sandheko momos, gluten free momos, open momos, thukpa momos and many more. Therefore, if you’re a foodie who also happens to be a momo fan by any chance, you should definitely think about all the options that are available before you pick your phone to order momos. It is not fair that you’re missing out on these exotic, mouth smacking and utterly delicious momos.

[toldnews-blog]

New Post has been published on https://toldnews.com/health/11-best-street-food-recipes-delicious-street-food-recipes/

11 Best Street Food Recipes | Delicious Street Food Recipes

Street Food Recipes: When we talk about Indian food, the first thing that comes to our minds is the eclectic varieties of street food we get here. Street food is an essential part of India’s rich and diverse culture where we have a distinct cuisine in every other state. From Delhi’s Gol Gappe to Gujarat’s Dabeli and Maharashtra’s Vada Pav, Indian street food would never cease to surprise you and your appetite!

Street food is basically anything that is sold partially or readymade on streets directly by the vendors on cycles or carts. This has been now taken over by small kiosks at some places too, but nothing beats the charm of eating aloo chaat from the good old hawker, who swings by on a cart in the evening.

To refresh your food memories, here we have listed down the 11 best street food recipes that would definitely tantalise your taste buds:

1. Gol Gappe

The most loved of all – gol gappe is one of the most common street foods in India. Gol gappe are small, round shaped crispy atta or suji puris, filled with tangy water, mashed potato and chickpeas along with a melange of spices. Spread all across the country, this street food has multiple names as well, from Paani Poori in Maharashtra, Gol Gappe in parts of North India to Puchka in West Bengal and Gupchup in some parts of Odisha.

Paani Puri is one of the most loved street food in India.

2. Jhalmuri

A mix of puffed rice and spices, Jhalmuri is a popular street food from Kolkata. A light, go-to snack, this can be found in almost every nook and corner of the city with vendors selling it on carts. It has a distinct, pungent taste that comes from the presence of mustard oil in it.

Jhalmuri is a mix of spices and puffed rice. Photo Credit: NDTV Beeps.

3. Vada Pav

This Maharashtrian special is a flavourful street food that makes Mumbai synonymous to it. Spicy, fried, dumpling like vadas are sandwiched between two slices of pav and served with a host of fiery chutneys. Vada pav finds itself almost on every street of Mumbai and on the to-do list of anyone who is travelling to the city.

The most popular street food of Mumbai can now be prepared in your kitchen!

4. Dabeli

An interesting Gujarati snack, Dabeli has a crunchy as well as delicate blend together that makes it a delight to relish. Known to have been originated in the Kutch region of Gujarat, you will find an array of shops and stalls selling Dabeli, even in the narrowest of lanes. You can also call Dabeli a distant, delicious cousin of vada pav due to the similar taste and spices used in both the snacks.

A popular Gujarati snack, you can call dabeli a distant cousin of vada pav. Photo Credit: Istock

5. Paapdi Chaat

Paapdi chaat is a mouth-watering gem of a recipe from the streets of Old Delhi. It has a melt in the mouth fusion of crispy paapdi, boiled chickpeas, potatoes, yogurt and a host of spices like red chilli, chaat masala, cumin powder, etc. A perfect balance of sweet, spicy and tangy, paapdi chaat can easily be prepared at home with simple ingredients.

Paapdi chaat is a mouth-watering gem of a recipe from the streets of Old Delhi.

6. Momos

This South Asian delight has rapidly made a place in the heart of North Indians, specifically Delhiites, who love to gorge on them. A versatile snack that it is, we have a wide variety available from chicken, mutton to vegetable momos, it is best served with a fiery chutney made with red chilli, garlic and tomatoes.

Make these momos from scratch and stuff with chicken, veggies, soya, paneer or whatever your heart fancies.

7. Chole Bhature

The name itself is enough to tickle our taste buds! Chole bhature are the quintessential Punjabi dish that you will find in every restaurant and street of North India, especially when you are around Delhi and Punjab. Piping hot and crispy bhatura served with flavourful chole is what a typical Sunday brunch can look like in a North Indian household. With this easy chole bhature recipe here, you can have a scrumptious treat at home too!

Right from that best chole bhature in the town to your kitchen is what we have a delicious recipe at your doorstep!

8. Khasta Kachori

An immensely popular dish from Indore, khasta kachori is a crispy fried, spicy snack that is simply irresistible when served with a sweet and tangy imli chutney. It is stuffed with a black gram mixture along with an array of spices. A tricky one to prepare but worth all the way.

Dough made of flour and ghee stuffed with a lentil mixture and deep fried till crisp.

9. Samosa

The ultimate partner in the monsoon season isn’t really the umbrella you would carry but the freshly fried, hot and piping samosas that you would love to enjoy with a cup of chai! Samosas are one of the most loved snacks of the nation that does not need any introduction. Triangle puffs stuffed with spicy potato and pea mixture and deep fried to perfection is what none of us can ever resist.

Pockets of dough stuffed with a potato and pea mixture, deep fried. An all time favorite tea time snack!

10. Aloo chaat

A paradise for potato lovers! We can never mention street food and forget aloo chaat; it tops the chart of every street food lover. Bite-sized potato chunks tossed with a host of spices and chutneys are the ultimate satiation level a foodie can reach.

Tossed in tamarind chutney, this fried aloo chaat is a must try.

11. Jalebi

After all there’s always some place left to tuck in some sweets! And when it is about the coiled, hot and sinfully sugared Jalebis, can we ever say no? These deep-fried sweets soaked in sugar syrup are a favourite for those with a sweet tooth and are often prepared on festive, celebratory occasions in Indian households.

Just a handful of simple ingredients will help you dish out mouth-watering crispy jalebis in no time.

Now, that you know the best street foods that India has to offer, go on and explore what you haven’t or even best, try preparing these at home.