#i also am not a fan of 'cheesy' weeds so maybe this is controversial considering that is just a normal weed flavor

[horce-divorce]

Idk which medicinal users need to hear this, but I learned something from my friend who trims, and I confirmed that this is at least a thing by googling around grower hangouts: you know those amazing 1/2oz for $10 shake deals you get sometimes? There's a solid chance they've got mold.

There's a method of killing off mold using UV light, and according to a (small, organic) grower we know, bigger growers in the industry have been cutting corners by sterilizing moldy batches and selling them for cheap instead of wasting them. Capitalism Breeds Innovation 💀👍

Anyway I know people who smoke like chimneys but who are very sensitive to other substances in their lungs ie mold. You can usually smell it in the bag tbh. Makes your weed smell like hay or mildew (or imo kind of like feet) instead of that nice green coffee thc smell, the one that makes u look like a cartoon character who sniffed a pie. moldy weed doesn't make u float when u sniff it. you know what I mean.

In my opinion companies should have to label this shit but you know they aren't gonna make em, so. Exercise caution, and if you can afford to buy mid or top shelf, here's a solid reason to do so