#crablets

[crabofthewoods]

how could you do this to me

[the-randomness-dump]

Lego crablet from bonelab!!

[falderaletcetera]

I forgot you could accidentally sell them. this is terrible.

this is exactly why I'm not a parent.

[flame-shadow]

yeah!! i swear my jaw dropped watching that part. SO MANY BUGS holy shit!!

I just finished watching all the episodes earlier today, and it was all really neat and wow at the quality of footage

The part about the locusts on Our Planet II Episode 1 is very good and I’m kissing all 200 billion of them

[pixel-maytch]

Yesterday I was considering how rare items might work, and I think the best option is to keep the low % chance of rare items. But that % chance increases each time you defeat that monster.

For those unfamiliar with the Ragnarok Online 'card' system, every monster has a chance to drop rare items, and every monster has it's own 'card'. E.g. killing Crablets might get you a 'Crablet Card'. That card could then be placed in a 'slot' in your equipment, which gives you a bonus. Bonuses include extra stats, bonus damage, bonus damage reduction, extra spells.

For MMOs you'd have a marketplace to buy/sell rare goods, but for more of a singleplayer game you wouldn't see many of them. So the increasing % keeps in the random chance but also boosts your ability to eventually get them.

In addition, I think being able to add them or remove them from equipment slots at any time would be better for this kind of game. Like FF7 materia.

[imsfire2]

I just noticed that the weird "badge" symbol that has been twirling in the lower left of my screen for days had changed into an image of a gift box with a bow at some point. Curiosity got the better of me and recklessly I clicked on it -

to find some darling anon has gifted me 24 hours of crabs!

Now my screen is full of dancing crablets, bumping into one another and saying Friend Friend Friend and even Love Love Love, and I haven't a clue what to do with them but they are making me laugh.

Thank you, friend (friend friend lovelovelove), whoever you are, for the gift!

[lottiecrabie]

dear lottiecrabie i am not trying to sound like an ass kisser and i never send asks and i have quietly been here since rockstar girlfriend just happily observing u and ur little crabbies (crablets?) but after galatea i just have to tell u that your writing is more beautiful than anything i have ever read. i read the whole fic genuinely in one setting but had to take constant breaks in between because it is just. so. good. like. i’m literally still processing it and probably sound like a blubbering awestruck mess and there are specific things i want to point out and tell u why i think they’re perfect but i cannot even think right now like you are just. really great. and i really hope you are able to achieve whatever you want with your writing because you deserve it all and more and i’m sure u know this and i don’t need to tell u but i couldn’t just sit here not having told u how amazing your writing is like u can pick any fucking line from that whole fic and i could talk about it for hours

this is so lovely, such a kind and touching message. i’m so ☹️☹️☹️ (in the good way). thank you for reading me all these months and for this absolutely beautiful ask! it makes me so happy to see you guys rooting for me and my success so hard😭 u are all my cheerleaders. so so glad this fic resonated with you and that you found it as pretty as i tried to make it sound! its so meaningful to me that people compliment my writing on this specific fic because it is the closest to my usual style of storytelling!

[catball]

HI I WAS BUSY 2DAY TRICKA TREAT

HAPPU HALLOWEEN CRABLET:) have…. HEAP!!!!!!!

[cryscal]

Okay, this is amusing me waaaay too much. Not only did I figure out how I wound up with my original crablet threesome, I am now up to a cozy little fivesome.

It turns out that if you run your mouse pointer over a screen crab's carapace, some crabs will react like a pet getting scritches, and will follow the little hand around in hopes of getting more pets.

Whoops, make that a sixsome.

Look, guys, I love you and all, but I can't spend 24 hours petting you. Sorry.

Now don't look at me like that.

[goron-king-darunia]

:)

I suppose you are the little crablet out here dropping checkmarks on me. I am squinting suspiciously and nodding slowly and carefully deducing your identity.

[the-lunacy-system]

I hate crablets I hate crablets I hate crablets

[crabofthewoods]

Hey there, punk. I’ve seen you trying to kiss a certain individual on here. Well, I’m just here to tell ya, I’m always available for a little smooch. A little peck. A little love tap. <3

makes out with

[r3ked]

crablet

crablet 👍

[thehungrykat1]

Sheraton Manila Opens Holiday Season With Tree Lighting Ceremony and Ribbon Cutting for Crafted by S Kitchen

Sheraton Manila Hotel officially ushered in the holiday spirit and concluded its milestone 5th anniversary celebration on November 12, 2023, with the enchanting “Let’s Light Up Together: The Share-A-Ton Holiday Tree Lighting Celebration.” This heartwarming event brought together esteemed guests, families, and community members in a joyous gathering that emphasized unity, gratitude, and giving.

Following the ceremonial tree lighting, Sheraton Manila Hotel proudly unveiled “Crafted by S Kitchen,” its new chic venue designed for innovative gatherings and celebrations. The Hungry Kat was invited to join the festivities at Sheraton Manila last week which even included a preview of the Christmas-themed buffet at S Kitchen.

General Manager, Ms. Anna Vergara, expressed her gratitude during her opening remarks for the tree lighting ceremony, reminding everyone of the pivotal role that community plays in enriching the Sheraton Manila experience. This momentous occasion not only marked the conclusion of an extraordinary fifth year for Sheraton Manila Hotel but also emphasized the hotel’s commitment to sharing its success with the community. Through various outreach programs and initiatives throughout the anniversary year, Sheraton Manila has reinforced its dedication to giving back, ensuring that the community remains at the forefront of its mission.

The highlight of the evening was the eagerly anticipated ceremonial lighting of the Marriott Bonvoy Lantern and the hotel’s magnificent Christmas Tree. Joined by distinguished guests including DOT Undersecretary Sharlene Zabala-Batin, General Manager Anna Vergara, and the senior leadership team, attendees participated in an exciting countdown that culminated in festive cheers, symbolizing hope and the spirit of togetherness.

In connection with this year’s celebration, the hotel also unveiled “Crafted by S Kitchen,” a new initiative focused on transforming culinary experiences through creativity and sustainability.

Crafted by S Kitchen is a private dining experience located just beside S Kitchen on the ground floor. This new restaurant will have a separate menu that will focus on a more unique culinary presentations.

Director of Food and Beverage, Ms. Czats Lopez, elaborated on the mission to create carefully curated dining experiences aimed at fostering connections and joyful gatherings. "Crafted by S Kitchen embodies the true nature of hospitality—where every meal tells a story, and every gathering is carefully crafted," Lopez shared.

As the festivities continued, guests enjoyed a sumptuous preview of S Kitchen’s festive buffet, featuring a variety of seasonal delights that tantalized the taste buds.

The festive atmosphere resonated with laughter and camaraderie, encapsulating the essence of what it means to gather during the holiday season.

Going with the holiday spirit, the buffet included a festive drink called Blue Christmas. This colorful concoction comes with vodka, lemon juice, pineapple juice, simple syrup and blue curacao garnished with blue white desiccated coconut.

The buffet comes with a wide selection of international favorites such as sushi and sashimi at the Japanese station. There were also canapés, breads, and salads to choose from.

The Pasta Station featured Penne Pomodoro and Spaghetti Carbonara for those who like Italian pasta.

Some of the other popular items were the Crispy Crablets and the Tempura.

They also have a dedicated Filipino Station with this ihaw ihaw platter as the centerpiece. These grilled favorites included pork barbecue, limp, longanisa, chicken feet, fishballs, and chichrron.

Make sure to drop by the fresh seafood station where you can choose your seafood and have it cooked according to your liking. I highly recommend getting some crabs and having it cooked Singaporean style.

Another highlight would be the Carving Station which has Roasted Turkey, Honey Glazed Ham, Lechon Pork Belly, and even Ribeye Steak.

S Kitchen's dessert buffet transformed into a delightful winter wonderland, offering an impressive array of sweet treats designed to please both children and the young at heart. Guests enjoyed a generous selection of sweet treats, ensuring that everyone left with a taste of holiday cheer.

The gathering at Sheraton Manila Hotel was filled with memorable moments, creating a perfect backdrop for holiday celebrations and connections among friends and family. Sheraton Manila Hotel is inviting everyone to celebrate this joyous season with festive offerings and gatherings. You may scan the QR codes below to get the Holiday Brochure and learn more about the hotel's holiday events and promotions.

As Sheraton Manila Hotel reflects on its 5th anniversary, it remains committed to nurturing relationships within the community and providing exceptional experiences for all. The hotel invites everyone to join in celebrating the warmth and joy of the holiday season. Happy Holidays!

[unadulteratedpeachpoetry]

CRISPY CRABLETS || SHORTS || SHORTS || YOUTUBE SHORTS || SHORTS VIDEO |...

[mt-shahparan]

III.

Dusted with dead crablets, the beach was still and silent. Old man of the shore— no more qualms. Shoreline to the right got more crooked as it tended to the horizon. Lucrative of fate or desire unbeknownst, he is gazing at horion once very often: "maybe under a night such here was I with clouds etched out like Olympustairs, coloured of an unknowingly spilt palette!". In Poseidon's wake there is sleep. He turns right. A step and a step. Like swelling eye procession. Flummengeist! Under a sky like this I could not have walked so precautiously. Oh the flames we have to tap into! Even if he had only wanted a cold night's sore. Steps and steps. End unflinching beacon. The easternmost shore. It has to stay there. Through ages and actions immemorable. Like how our hazes are tied with pneumatic poppy blanks. It reeks of no desire and no formations. Solely. An ontopological blank. In this fold, a fold amonst many manifolds, are no historians. Neither topographers. The ocean- the shore- the beach- the sootherlands- the villages- the marshes- the stonevilles. Crude muutterings jaded nephrites. The abyss of human species the chasm of entities. As a log just plain dots canvases upon canvases waiting to be dipped in tears. Epitome of gods and creations alike. This plane, as do many others like this, exists to whim; the warmths of metaphysics. Yes like that he will align, steps after steps on the cool sands. Forever. And forevers outstretched. And only will stop places as he will stand. On fine granules…..

Untitled #691 (11 Feb 2024)