#coconut milk porridge recipe in Tamil

[mobobfoods]

15 Best South Indian Food You Can Eat For Your Next Meal

North-Indian food is delicious, but have you tried South-Indian cuisine yet?

The five southern states of Tamil Nadu, Karnataka, Telangana, Kerala, and Andhra Pradesh make up the south of India, a vegan's paradise. Rice, lentils, chilies, and coconut are staples of South Indian food, which is quite diverse. Curry leaves, tamarind, and Sambar powder are frequently used in Indian cuisine. A southern meal would not be complete without espresso, of course.

South Indian food is undoubtedly a treat to the senses thanks to its intense aroma, sputtering mustard seeds, piping-hot sambar made with fresh tamarind, and feather-light, soft idlis.Food Delivery services in bidar

Here are 15 must try South-Indian dishes you can order from the MOBOB App,

1. Masala Dosa

These are made from fermented rice and black gram batter and are found in many varieties. The thin and crispy dosas are accompanied by Sambar, a spicy soup that can be dipped, and chutneys (sauces), including coconut, tomato, and mints. Traditionally, masala dosas are filled with fried onion and potato.

2. Uttapam

The same type of batter is used for dosa and idli, but onion, tomato, and cilantro (coriander) are added. They tend to be thicker than dosas and resemble savory pancakes.

3. Idli

Steamed black lentils and rice are used to make idlis. In some cases, semolina is used in place of rice and lentils. Coconut chutney and sambar are usually served with it.

4. Vada

A savory donut from India. It is available in a variety of flavors, both sweet and savory. Ground legumes are mixed with cumin, onion, curry leaves, and chilies or spices to make vada, a dish made from soaked lentils. The mixture is given the shape of a donut and deep-fried, leaving them crispy on the outside and soft and fluffy on the inside.

5. Upma

This thick porridge is made with roasted semolina or coarse rice flour and served as breakfast and dinner. Many variations are made by adding vegetables, spices, curry leaves, and ground nuts.

6. Appam

In Kerala, these pancakes are made from fermented rice batter and are bowl-shaped. Coconut milk or korma (curry), a vegetarian and yogurt dish, is served with this dish.

7. Rasam

This light spicy soup contains vegetables and spices, including tomatoes, tamarind, and black pepper, and is a common home remedy for sore throats and colds.

8. Sambar

It is usually made from lentils, tamarind, vegetables, often okra, radish, or eggplant, in a lentil, tamarind, and vegetable broth. With dosas, idlis, and rice, this is served as a condiment.

9. Payasam

It is a south Indian dessert made on various festivals and special occasions like Onam, a creamy rice and milk pudding with cashews and raisins. Featuring nuts and milk, it is a simple and delicious recipe.

10. Chicken Chettinad

A fiery chicken dish with onions, tomatoes, cinnamon sticks, cloves, ginger, garlic, cumin, fennel, peppercorns, cumin and cumin marinated in ginger, garlic, cumin, fennel, and fennel seeds. Cooked rice or chapati can be served with this dish. Tamil Nadu's Chettinad region is famous for this dish.

11. Curd rice

South Indian curd rice is served with a thali or meal as part of a South Indian meal. When curd is mixed with cooked rice, herbs, curry leaves and mustard seeds, it is tempered with yogurt and salt before being served.

12. Chicken Curry

An Andhra curry made with ginger, garlic, curry leaves, cinnamon, chicken masala, and cashew and poppy seed paste. Chicken is stewed with pepper powder, coconut paste, cloves, and lemon to create a fragrant, flavorful dish.

13. Kerala Prawn Curry

Curry made from juicy prawns and coconut milk. There's no doubt that this Malabar curry will knock your senses out! You will know what we mean when you combine this delicious curry with steaming hot rice.

14. Pulihora

It is a delicious combination of rice, tomatoes, onions, red chilly, lemon juice, and curry leaf if you are looking for a light lunch at lunch time. A most distinguished taste can be achieved by infusing turmeric with lemon into rice and serving it with chutney.

15. South Indian Filter Coffee

Sugar and hot, boiled milk are added to South Indian style coffee after it's made using a coffee filter. Froth forms at the top of the stainless steel tumbler and bowl after mixing coffee with milk and sugar.

Is your mouth watering already then why wait - download the MOBOB app and order any of the above with great discounts and benefits.Order food in gulbarga

Mobob invite all residents of Bidar and Gulbarga to try the app now - https://play.google.com/store/apps/details?id=com.mobob.food

[comidacaseras]

Healthy Pearl Millet Sweet Dosa at Home

Pearl Millet is also known as Miracle Millet.This is known as kambu in Tamil Nadu.Pearl Millet Sweet Dosa is rich in Iron.Among the millets cultivated in India,this millet ranks First.In the world of millet cultivation,this millet is cultivated more than 55% than others.It is one of the oldest grain cultivated in North India. Jump To Recipe

Why Pearl Millet?

It is rich in compounds like Iron,Phosphorus,Magnesium,Protein and Fiber.Due to this rich compounds it is used in many health benefits.It is also rich in Amino acids and Vitamins.

Health Benefits of Bajra:

Controlling Diabetes: Because of its fiber content,this helps in controlling diabetes.This helps in maintaining blood sugar level for a long time. Helps in Weight Loss: Being high fiber content,it takes long time to move food from stomach to intestines.This way it helps to control hunger. Helps in Digestion: The rich in Fiber content in bajra,helps in relieving constipation and ease the process of digestion. Treats Insomnia: Regular consumption of Bajra helps in preventing headaches,relaxes stress in the body and calms down. Helps in Lactation: Pearl Millet helps in production of milk in lactating mothers.It produces three times calcium in milk than regular cow milk.This also helps in menstrual cramps,mood swings and more.

Treats Anemia:

As it has high iron content,helps in treating iron deficiency anemia.This millet has abundant amount of zinc,which helps in growth of children.

Overview of Kambu Sweet Dosa:

Firstly,mix the Bajra flour and rice flour in a bowl. Add grated coconut to this mixture. Now prepare jaggery syrup by adding water to it. Atlast add the flour mixture to this syrup and mix well. Heat the tava and spread dosa batter over it.Sprinkle ghee over it Finally Bajra sweet dosa is ready to taste.

Kambu Sweet Dosa

1 cup Bajra Flour1/2 cup Rice Flour ((optional))1/2 cup Jaggary1/2 cup Coconut Grated1/4 cup Water2 tbsp Ghee First take a bowl and mix both bajra,rice flour.Make a jaggery syrup by adding water to jaggery.Now pour this syrup over the flour mixture and mix well to form batter.Atlast add grated coconut to this batter to enrich the taste.Now heat the tawa and spread the dosa batter over it.Sprinkle ghee over the dosa to make it more yummy.Finally Bajra Sweet Dosa is ready to taste. Read Also:how to make eggless dryfruits muffins in cooker at home,how to make ragi puttu,how to make ragi sweet dosa,how to make ragi porridge. Read the full article

[the-pimenta-blog]

Kerala Palappam

Appam is a type of pancake, originating from the Indian subcontinent, made with fermented rice batter and coconut milk. The origin of Appam is disputed and potential sources of origin might be Sri Lanka[1] or the southern tip of India.[2][3] It is a common food in Sri Lanka and the Indian states of Kerala and Tamil Nadu where it is eaten most frequently for breakfast or dinner.(Wikipedia)K. T. Achaya(Food Historian) and states that the appam is mentioned in the Tamil Perumpanuru. K. T. Achaya in the last published book of his lifetime states that Appam was well established in ancient Tamil country.K. T. Achaya (October 6, 1923 – September 5, 2002) was an eminent oil chemist, food scientist, nutritionist and food historian. He is the author of Indian Food: A Historical Companion, The Food Industries of British India, and A Historical Dictionary of Indian Food.(All books are available at the collection kept at The Pimenta . Here is a beautiful blog on Appam served in Chennai and has history and the writing is beautiful.https://www.ricemedia.co/culture-food-appam-a-delicious-history/ ,

Appam has some similarity to Injera, ənǧära እንጀራ [ɨndʒəra];[3] is a sourdough-risen flatbread with a slightly spongy texture, originating from the Eritrea, Ethiopia and Somalia.[2][1] Traditionally made out of teff flour,[4] it is the national dish of Ethiopia, Eritrea and Somalia . It is central to the dining process in those cultures as bread is the most fundamental component of any Ethiopian, Eritrean and Somali meal. Wikipaedia . This I came across when we had an Eritrean guest who had Appam at our homestay. So we cannot rule out that Appam can also be a jewish tradition given to Kerala . When we go through the Jewish history in India , it is clearly understood there were jewish settlements spread over India even before BC 300 , So learning to make Appam at The Pimenta will be a learning and being part of the culinary history . Since my lineage is Syrian Christian from both sides of  my parents helped to have palettes well developed for its fine taste.

Here is the recipe

 Kerala Appam (Palappam)

Step 1(Custard)

½ cup coarse rice flour ( some people substitute this with Semolina)

3 cups water

Combine and stir on a low heat until it thickens to a loose porridge like consistency, leave it to cool completely

Step 2(Preparing the yeast)

1/2 tsp yeast

1 tbsp Sugar

1/4 cup water (lukewarm)

Combine the above and cover and let it ferment and double in size

Put yeast into the mix once it has cooled and then add 500g fine rice flour(slightly roasted) and combine and knead vigorously for 5/7 minutes with hands (bacteria form hands is needed) along with the Custard made in Step 1

Leave overnight or 12 hours.

Then add ½ tsp salt and 1 tbsp sugar and mix well.

Then slowly add ¾ cup thick coconut milk (made from ¾  cup of cream and ½ cup water) until you get a pourable consistency like double cream.

Taste and add more sugar if it’s too yeasty tasting, may need up to 1 tbsp extra.

Heat cast iron hopper pan and lid separately.

Brush pan with sesame oil or ghee (not coconut as it will stick)

And when just about to smoke (smoking pan is too hot) pour a ladle full of batter into the middle of the pan quickly then move in one circle to so that batter coats the surface of the pan. Do not overlap the batter as you want to cook it all evenly.

Let that cook for a moment then put the lid on the pan and leave until the edges are browning and the surface of the pancake is cooked and fluffy looking

Using a very thin spatula gently lift around the edges of Appam until it all lifts away.

It should be brown and crisp on the edges and the top and middle soft and fluffy.

 Eat with Vegetable  stew if you are a vegan , and also  a coconut chutney you can use and this is from the Nair Community of Kerala, Other options are Egg Masala or Roast , Mutton stew or Chicken Stew.

Notes

If you can get freshly collected toddy from coconut tree then that is the best and  you do not have to add yeast . We can also make a fermented add from coconut water or  can use the dough  made here for next batch of appam like a sour dough bread.

The best taste of Appam comes from Cast Iron Pans or Clay pots heated on top of  sand . Appams are made in different ways and various combinations in all over Kerala, now easy methods like non-stick pans, and techniques of adding cooked rice and semolina  and Instant mixes are also available. But nothing can beat the taste and goodness of Palappam made in the traditional way.

We run a two-night three-day Appam and Bean to Bard dark Chocolate workshop and for more details visit our website at www.thepimenta.com  

#appam #food #foodie #foodblogger #foodporn #southindianfood #southindiancuisine #coastal #coastalfood #yummyinmytummy #southindian #keralafood #kerala #yum #tasty #keralatourism #stew #foodies #indianfoodie #foodphotography  #bhfyp #beantobar #cookingclasses #cookingworkshops #cookingholidays

[ralphmorgan-blog1]

Paleo Recipes for Someone On The Go | PALEO RECIPES EASY | MAKE WEEKLY PALEO FOOD PREP EASY | PALEO

Paleo Recipes for Someone On The Go | PALEO RECIPES EASY | MAKE WEEKLY PALEO FOOD PREP EASY | PALEO

Paleo Recipes for Someone On The Go | PALEO RECIPES EASY | MAKE WEEKLY PALEO FOOD PREP EASY | PALEO

Paleo Recipes for Someone On The Go | PALEO RECIPES EASY | MAKE WEEKLY PALEO FOOD PREP EASY | PALEO

“Recipes World” Hi I am Brown Lily “Recipes World” this is my channel stay with me …. you can subscribe my channel. For watching New videos you can subscribe my channel.

Connect with us on : Google Plus::: Tumblr::: Pinterest::: Reddit::: Twitter::: Facebook::: BLOG:::

paleo recipes breakfast paleo recipes chicken paleo recipes easy free paleo recipes paleo recipes pinterest paleo lunch recipes paleo dessert recipes paleo recipes ground beef paleo diet, paleo recipes, paleozoic deck, paleosteno, paleozoic, paleo meal prep, paleontology, paleozoic frog deck, paleo breakfast, paleo diet explained, paleo, paleo diet before after, paleo diet recipes, paleo pancakes, paleo bread, paleo autoimmune protocol, paleo arrowheads, paleo apple pie, paleo acne, paleo banana bread, paleo baking, anthony b paleo 2015, paleo crockpot recipes, paleo chef, paleo diet meal plan, paleo dinner, paleo eating, paleo eat in a day, paleo eggs, arte paleocristã e bizantina, paleo fried chicken, paleo freezer meals, paleo ground beef recipes, paleo green bean casserole, paleo hebrew, paleo hiker md, paleo hamburger buns, paleo instant pot recipes, paleo indians documentary, paleo jim, paleo jalapeno poppers, paleo junk food, paleo kitchen, paleo kids meals, paleo kefir, paleo lunch, paleo life, paleo man, paleo nom nom, paleo news, paleo or vegan, paleo orthodoxy, paleo quinoa, paleo quick recipes, quit paleo diet, paleo review, paleo restart paleo breakfast no eggs paleo breakfast porridge paleo breakfast muffins paleo breakfast casserole paleo breakfast smoothie paleo lunch ideas paleo breakfast cereal paleo diet lunch paleo chicken casserole paleo chicken recipes slow cooker paleo chicken thigh recipes paleo chili recipes paleo chicken recipes with coconut milk paleo grilled chicken recipes chicken paleo recipes in urdu walnut pesto stuffed chicken easy paleo meal plan paleo made easy quick paleo meals on the go paleo dinner recipes chicken easy paleo lunch ideas for work easy paleo recipes for kids best paleo dinner recipes easy paleo meals on a budget paleo recipes breakfast paleo dinner recipes chicken paleo recipes easy paleo recipes pinterest paleo lunch recipes paleo recipes ground beef paleo dessert recipes paleo recipes in tamil paleo breakfast recipes pinterest pinterest paleo diet paleo recipes crossfit paleo recipes ground beef free paleo recipes paleo recipes chicken paleo recipes easy paleo recipes dinner easy paleo lunches to go paleo lunch ideas for kids paleo lunches for the office paleo lunch ideas fast food paleo lunch eating out paleo bowl recipes simple paleo meal plan paleo snack ideas paleo desserts brownies easy paleo cookies no bake paleo desserts paleo desserts with coconut flour paleo kiwi lemon cheesecake paleo desserts whole foods paleo desserts to buy paleo dessert recipes almond flour whole30 ground beef recipes simple things to make with ground beef paleo ground beef stir fry paleo ground beef stroganoff paleo ground beef recipes crockpot boston baked beef california sweet potatoes with ground beef and kale moroccan beef and fig stew paleo diet recipes, paleo, paleo diet, recipe, paleo diet transformation, paleo diet plan, paleo recipe, healthy meals, tiffany espinosa, healthy, diet, six pack, protien, build muscle, burn calories, lose weight, lose fat, paleo breakfast, paleo meals, paleo pancakes, paleo diet results, easy, moist chicken breast, coconut flour tortilla, chicken, enchilada, paleo diet recipe book, paleo diet book, meal preparation, food preparation, stupid easy paleo, kitchen, food, best gluten free pasta, low carb meal ideas, pasta dinner recipes, healthy pasta dishes, easy pasta dishes, low carb dinner, gluten free recipes for dinner Make Weekly Paleo Food Prep Easy PALEO RECIPES: PALEO PANCAKES Stupid Easy Slow Cooker Chicken Recipe - Crock Pot Paleo Madness Dr OZ reveals the TRUTH about THE PALEO DIET RECIPES BEST Paleo Enchilada RecipePaleo Recipes - How to Make Spaghetti Squash with Meat Sauce Top 10 Paleo Diet Recipes - You can Get 1000 Paleo Recipes Paleo Recipes Make the Best Low Carb Dinner Ideas Starting With Paleo Pasta -- Hmmmm Paleo Diet ►Paleo Recipes & Diet Plan ! Easy Paleo Bread Recipe Healthy Paleo Brownies Recipe

https://www.youtube.com/watch?v=OZWNSUTWvfI

=> *********************************************** Learn More Here: Paleo Recipes for Someone On The Go | PALEO RECIPES EASY | MAKE WEEKLY PALEO FOOD PREP EASY | PALEO ************************************ =>

Paleo Recipes for Someone On The Go | PALEO RECIPES EASY | MAKE WEEKLY PALEO FOOD PREP EASY | PALEO was originally posted by A 18 MOA Top News from around