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#but then i saw this google drive post on google of rank 100 like of ALL papas' games like this could be what saves me yk
woahajimes · 1 year
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oh i wilsl .
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retvenkos · 4 years
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i just read your tags are you anti-snape?
(so i just saw that my tags were cut off halfway through my rant, so if you want me to finish that, just send in an ask and i will write out my whole thoughts)
okay, so anti-snape is a strong word, with a lot of different connotations to it, and while i wouldn’t brand myself as anti-snape because of all of the strong feelings attached, i would say that i don’t think that snape deserves all of the recognition that he deserves.
why?
what i firstly want to say is that snape is emotional abuser. my case in point here is neville, who had parents that were literally tortured to insanity, proving that his worst fear is snape - his teacher. how many times was snape unusually cruel to neville and harry? how many times did he humiliate hermione - an already bullied, muggle-born student (and possible poc)? snape is established to be cruel, and when you look at his actions, it is clear he is emotionally abusive to his students.
why did i start with this? because i relate with neville - i know what it is like to have your worst fear be an abuser that you face every day. so, therefore, i am biased against snape, and a lot of my dislike for him comes from the fact that no matter how you dice it, this man was in a position of power, abusing those students that looked up to him. 
he especially hated harry, who was an abused kid himself (and there is some kind of narrative in there, an abused kid growing up to hate and alienate an abused kid. i’m not going to get into that. but just think about that for a second and tell me you don’t want to at least dislike snape.). 
and perhaps you want to argue that snape couldn’t know that harry was abused over at privet drive. fair, okay. not everything about a kid can be seen on their face, right? but, one could argue that if snape took the time to look at harry and see him as a kid for a second, he could see hints of it. i have family members who are teachers, and they say that they can never be 100% sure, but they can at least have a good idea of who is abused at home, just based off of the way they interact with other people - especially adults. OR, if you don’t like that idea, you can think of it like this: the teachers at hogwarts are probably close to each other, right? mcgonagall knew (at least to some degree) what the dursleys were like - furthermore, she is close with harry and perceptive. she would have known that harry was abused, and if you don’t think that she wouldn’t have at least mentioned it to snape, i would disagree and say you don’t know mcgonagall. also! dumbledore! there is literally so many opportunities for snape to figure out that harry was abused at home. he just didn’t care.
so, snape is an emotionally abusive man in a position of power, picking on literal children as an outlet for his misplaced anger. this is the set-up for snape, and had he never had an in-depth redemption arc, we would literally all dislike snape.
and i feel like, then, the only reason that we have this snape/anti-snape discourse is dependent on whether or not you think his redemption arc is reason enough to excuse his actions.
and so here we talk about his childhood. which is definitely important and gives good insight, but should not be the only reason as to why he is seen as a good character. childhoods are formative and important, but they are not all encompassing. let’s not forget that snape is a grown man when the story starts. he is 31 years old when we are introduced to his character.
snape had a terrible childhood. he was neglected. he was abused (or so it was implied). he was friendless. he was lonely. he was poorly socialized. he was in a hogwarts house that seemed against him, almost, so he had to work to carve his place out and prove his worth. he wanted to stay at hogwarts all year, if he could.
(sound familiar? harry? neville? you two are here?)
but, school is not always great. at school, there are bullies that are terrible to him - it goes beyond teasing sometimes, snape getting hexed and jinxed and publically humiliated. he has one friend - lily, but sometimes he wonders if she really understands or if she really cares. no one has ever cared for him before, so why should she? he falls in love with her, but she does not reciprocate his feelings. instead, she falls for his tormentor - the person who has made his one safe place terrible, the person who treats him like he’s nothing.
now that is a compelling background. when he falls in with the wrong crowd, we can see why. he is desperate for some kind of belonging, some kind of importance. 
(is that... draco?)
he gets more violent as time goes on. those spells he created? levicorpus? sectumsempra? he’s going down a dark path and he wants to cause pain. he becomes a death eater, and while we don’t get a lot of detail what happens here, he rises in the ranks, which means he had to have done terrible things. at this point, he is clearly a bad person. and maybe he feels remorse during this time, but it’s clearly not enough to push his conscience out of where it is. he is still on voldemort's side.
what changes him? the power of love, of course. because even in this terrible time, he still loves lily - right? but is it love? or is it more like obsession? jk would tell us it’s love, but i would disagree. 
at the beginning, yes. snape loved lily. but after so much has transpired? things changed. snape is no longer as pure as he once was. he changed. any maybe he didn’t notice it, sure. but wasn’t he different, after everything?
if he loved lily, he would have cared about (even minorly) the things she cared for. yes, he could still hate james with a burning passion, yes he could let that ruin his and lily’s relationship,,, but could he become the very thing she feared and abhorred? could he become a death eater, literally killing people she loved? people just like her? could he have gone to her house, stepped over her dead husband, ignored her crying child to mourn her dead body?
this feels more like obsession. if you love someone, you care about them - their wellbeing, their peace of mind. love means you need to have an awareness for who your loved one loves, and you can accept them for the fact that they love someone else. snape shows he doesn’t. he only cares for her.
here we are, now, at this point is snape's story, and the natural progression in his redemption arc is for him to actively try to amend his terrible actions.
and... he does? kind of?
he becomes a double agent which is perfect. he vows to protect harry, which he does, physically... but he has a clear disregard for protecting harry emotionally, which one could argue is most important in harry’s story.
to defeat voldemort, harry has to come to terms with the idea that love is his strongest weapon against the dark lord, right? so snape being horrible to harry is not only bad because emotional abuse is real, but it’s also part of why harry is so angry and bitter in the sixth book, the exact opposite of what he needs to be if he wants to defeat voldemort.
also, snape preaches “control your emotions” but snape... is emotionally unstable and takes out all of his anger on children half his age? idk. that just bothers me.
so i feel like snape kind of half-asses his way through his redemption arc. he has chosen a different side, yes, but he doesn’t make a lot of intrinsic changes. he’s still angry. he’s still bitter. he’s still emotionally manipulative and abusive. 
so really, the question is: is a redemption arc dependent on a change of heart? or is a change of action good enough?
if you haven’t already picked up on how i feel about this issue, i don’t think a change of action is enough.
redemption is the act of saving or being saved from sin, error, or evil (thanks, google). it’s absolution for your crimes. i feel like redemption is an intrinsic transformation, and jk preaches that love can do such an act. i’ve already covered that i don’t think snape loved lily, at the point of his big character changing moment. he was obsessed. it was more a change of action, than of heart.
BUT, that doesn’t mean that i don’t think he couldn’t have been redeemed. toward the close of his story, i kind of saw him as going through another arc as a character - i saw him start to care for harry more as harry rather than the child of the woman i’m obsessed with. i think, here,  he’s starting to show that love that jk insists he has. 
i think that if he had more time, he could have had a more full, more satisfying redemption arc. and that’s the tragedy of his character, right? we could always sort of trust him, but we could never fully trust him until the end. he was never really quite redeemed, it was cut short.
so, basically, i grapple with the fact that jk is adamant that snape is the good guy, he’s the redeemable character, when... he’s kind of only halfway there. AND, this is coupled with the fact that i believe draco was halfway there to a complete redemption arc, and jk is equally as adamant against draco getting a redemption arc.
jk has said that she thinks that the people who want draco to be redeemed are just girls obsessed with the bad boy having a heart of gold (which is fair, to some extent), but... isn’t she the exact same with snape? isn’t she equally obsessed that her readers know snape as being the emotionally scarred, bad boy with a heart of gold? food for thought.
also, where i draw a clear distinction between the crimes of draco and the crimes of snape is that draco is a teenager alongside the teenagers he bullies and emotionally abuses (draco, too, is an abuser! if you want an analysis on him, hmu.) draco is a 15 year old abusing other 15 year olds. this is terrible, and it can’t be excused. i agree. BUT, snape is a 31 year old man abusing 11 year olds. he is also their teacher. there is a clear power imbalance coupled with the fact that snape is an adult, who is supposed to be wiser and smarter.
so... long post, forgive me. i could go off about the crimes of jk rowling's depiction of slytherins forever and never be fully satisfied. i’m sure that in a weeks time i will have more i want to add onto this post. but for now, these are my thoughts on snape’s redemption arc, and my answer to whether or not i am anti-snape.
i am sure that after reading this, there are some of you who will think that i am anti-snape. that’s fine. you can have your own opinion, but if you are going to say that, know why.
no opinion is good if you can’t explain why.
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drlaurynlax · 6 years
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14 Best Ways to Gain Weight (Without Harmful Effects)

Gain Weight Without Making Yourself Sick
Move over “GOMAD” (Gallon of Milk A Day) and searching Dr. Google for the answers “how to gain weight fast”…Let these 14 essentials light the way. 
So you want to gain weight, but you “can’t.”
Some people call it a “hard gainer,” others call it “genetics,” others call it “not eating enough” or “working out too much,” and others wish they had your problem.
No matter what your theory is behind why you CAN’T seem to gain weight…it sucks.
While the majority of America is seemingly hyper focused on weight loss with 1 in 3 Americans overweight (1) (and more than 85% of all people overweight by 2030 if trends continue, 2), for those who struggle with putting weight on (or keeping it on), it can feel equally disheartening. Being underweight can affect your body image, strength and often times even health.
I get it.
“I’m a Hard Gainer” (Story of my LIFE)
For most of my life I’ve struggled with my weight.
Early Bloomer
My pre-teens were characterized by being a healthy “early bloomer”—one of the tallest in my class, the first to shave my legs and wear a sports bra by age 9, and ranking in the top percentile on the BMI charts for my height and weight.
Chronic Dieting
By age 10, I forcefully put a dramatic halt to this—wanting nothing to do with womanhood, and more than anything, wanting to be considered thin, pretty and popular. My adolescence, teens and early 20’s were spent battling my weight and destroying my metabolism through malnourishment, subsisting on fat free yogurt, baby carrots, apples and deli turkey. I counted calories and fat grams as if it were my job, and there was a time I even feared water.
Force Feeding Weight Gain: Hypermetabolic
Doctors sent me in and out of treatment centers and hosptials, like I was on vacation, and my weight forcefully yo-yoed, as protocols forced me to sit on a couch for 3-9 months at a time, eating Egg McMuffins, Ensure shakes and Pop-tarts to put weight on and keep me alive.
My nutritionists were always “shocked” at how my body would respond to the “absurd” amount of calories and large meal plans they’d put me on, telling me I was “hypermetabolic” due to the years of starvation and metabolic disruption to my system.
Eating a Michael Phelps’ Olympic Diet
Come age 24, when I chose to recover from my 15 years of anorexia and orthorexia, this once more meant fluctuations in my weight—rebounding up from death’s doorstep at 79 pounds and feeling like the walking dead, to a “healthier place” where my body could do things a normal 24-year-old body should do (like menstruate, think clearly,and sweat in yoga class).
Nevertheless, as I once more began the classic re-feeding “weight gain” diet, my body still struggled. At the time, I was in eating disorder treatment, and being fed the equivalent of what Michael Phelps ate to win his dozens of Olympic Medals—from takeout pizza, to milkshakes, ice cream, Snickers bars, peanut butter crackers, bagels and waffles—without burning a calorie or swimming a stroke my metabolism was super fast, and yet the my gain weight process was SUPER SLOW.
For almost a year, constipation and bloating were my daily nemesis, I rarely saw a green vegetable of any sort, and no one cared that I was both lactose intolerant and gluten intolerant, with underlying autoimmune diseases that wreak havoc on the body when fed inflammatory foods. However, as forceful and painful as it felt, I did gain weight, and everyone else (but myself) were happy with the number on the scale.
Confused: Health vs. Unhealthy Weight Gain
Despite wanting to be healthy and also restore healthy weight myself, inside I felt awful. Why did “getting healthy” and having a “healthy body” have to be such a painful, forced process? Why did my body have such a hard time to gain weight? Not once did anyone talk to me about the real reasons why my body struggled so much to put healthy weight on—and be in a healthy place for my body.
Redefining a Healthy Body & Weight for ME
After I got out of treatment and back to the real world, in my new 40+ pound heavier body, I felt like I was Dorothy from the Wizard of Oz— not in Kansas anymore. In my new skin, and world of new opportunity before me (instead of standing face to face with death), I knew I had one of two choices—move forward or go back to my old ways.
I had no idea what “maintaining” my weight looked like—since for the past 15 years, my world had seemingly revolved around others wanting me to gain weight, and me fearing it so much…but I knew I did NOT want to go back down the road I had traveled.
In my new skin, I did my best to accept myself just as I was, with a few more rolls and much fuller face, without letting the old diet mentality slip back in—making me fear every morsel I put into my mouth.
Thankfully, at this time, I found an amazing CrossFit community that showed me the beauty of being strong, self-confident, and eating real whole foods. I decided to finish my Doctorate in Occupational Therapy and later furthered my education in Nutrition—both of which gave me realistic insight and truth about what holistic health is all about. And my faith and belief in the fact that I am truly fearfully and wonderfully made and here for a greater purpose than my body helped me stand firm.
Weight was seemingly no longer my issue!
Weight Issues Strike Again
Fast forward to age 28-30, my freedom from body image and the never ending struggle to gain weight came back with vengeance. This time, not in the form of an eating disorder, but a little something something known as IBS and SIBO—small intestinal bacterial overgrowth—gut dysfunctions where I could not keep food and nutrients in my body, no matter how much I ate or how healthy I ate. While I was no longer eating a steady diet of baby carrots or the opposite treatment extremes (fast food) at the time, everything I put into my mouth, ended right back up—in the toilet.
Bloating, gas, loose and watery stools and chronic diarrhea struck and lingered for a good 6-months until I really realized something was up beyond “bad digestion.”
In that time, I lost a good 10 to 15 pounds of redefined healthy muscle and feel-good body image I’d begun to find post-treatment and anti-eating disorder.
I felt horrible—inside and out—and self conscious, like people who looked at me, and knew my back story of my eating disorder, saw me right back “there”—at square one in the thick of “ED.”
Several people commented, “You should put on weight.” Others talked about me behind my back, “Lauryn has no right being on a stage talking about her eating disorder past. She doesn’t look healthy and she’s obviously still struggling.” And still others told me straight to my face, “Lauryn, if you’d put more weight on, your words and work you do to help others heal from their own food and body struggles would have more weight.”
An “angel investor” wanted to give me $100,000 to drive my bigger vision forward of helping people on a global scale and opening up a functional medicine center in the heart of Texas…until he met me face to face. He knew my back story—my recovery from a death gripping eating disorder and had seen my news feature on CBS—but after meeting me, he said he’d only fund my business on one condition—I gain about 15-20 pounds.
Will I ALWAYS Struggle with Weight?!
This set me over the edge—frustrated with my body and my weight.
Once I really realized that the SIBO and IBS had taken a toll on my body, I went to work on gaining weight…like it was my full time job.
More than anything, I wanted to help others and see my vision through, and if the only thing I had to do was put on 15-20 pounds….I could do anything right?
Buzz.
Weight gain proved to be harder than ever. No matter how much I ate—upwards of 3000 calories—the weight would not go on. And more and more came out.
About this same time is when I began to get more serious about the practice and art of functional medicine, and I threw myself into both self and formal study—training under some of the top leaders in medicine and the evolving functional medicine field.
Functional medicine is ALL about helping people get to the root of the health struggles, understanding what is going on “under the hood” or what is holding them back from being the healthy, vibrant person they want to be.
And as I began studying to help others…I also began learning and studying and discovering the answers to also helping myself…
Long story short, I discovered several reasons—real reasons—my body has struggled to gain weight for a LONG TIME…and several reasons why your body probably also struggles with weight issues too—both weight gain or weight loss.
You DON’T Have to Struggle with Weight Forever
No matter your personal history and relationship with your body and your weight; and whether you want to gain weight or lose weight, you don’t have to struggle forever—especially when you better understand the root causes driving weight dysfunction for you in the first place.
While I am not 100% where I want to be yet, I am getting there—up almost 8 pounds—and gradually healing the underlying mechanisms that have kept my body from being the optimal healthiest version of myself for YEARS.
If you’re tired of fighting your weight, here are 14 REAL reasons you can’t gain weight (beyond just being a “hard gainer”) and 14 essentials to reverse your struggle.
14 REAL REASONS YOU CAN’T GAIN WEIGHT + 14 ESSENTIALS TO GAIN WEIGHT THE HEALTHY WAY
1. Your Gut Microbiome is Unhealthy
The gut is the gateway to health (healthy weight included). Your gut is home to trillions of gut bacteria (100 trillion to be exact). Your gut bacteria and digestive system as a whole are responsible for: helping your body digest and absorb every single nutrient you eat, using every vitamin and mineral in your food, detoxifying every single toxin that comes in contact with your body, boosting your immune system, telling your neurotransmitters how to “think,” and governing how fast, slow and healthy your metabolism and hormones function.
Gut bacteria can be “good” (healthy), “bad” (pathogenic, infectious) or “commensal” (neither good nor bad.  In the case of the weight gain dilemma, if you have a chronic gut infection (like parasites or unhealthy bacteria), bacterial overgrowth (SIBO), yeast or fungal overgrowth, or other “gut problems” (like low stomach acid, IBS, “leaky gut”), then weight gain will be an uphill battle.
Poor gut health is related to malabsorption, nutrient deficiencies, cortisol imbalances (i.e. stress) and a super slow or, in your case, a super fast metabolism. 
While most studies around gut bacteria and weight tend to show the healthier your gut bacteria, the healthier your weight is (particularly for those who are overweight and obese), clinical and empirical practice also shows the opposite to be true: the more unhealthy your gut bacteria, the less healthy your body composition and weight (3).
If you are genetically predisposed to be a “hard gainer” already, you can bet your bottom dollar that you will struggle more with your weight if your gut is not healthy in the first place.
Weight Gain Essential: Boost Your Gut Health
Boost your gut health in your daily life with these steps:
Take a daily soil based probiotic and prebiotic
Take 1-2 digestive enzymes with meals
Add apple cider vinegar to water to boost stomach acid, and eat 1-2 spoonfuls of sauerkraut or fermented foods with each day
Consume natural herbs and compounds that boost gut function and heal leaky gut such as: ginger, cilantro, oregano, raw Manuka honey, peppermint, collagen, colostrum, and L-Glutamine powder to add to water.
Eat home cooked meals as much as possible, chew your food
Test, don’t guess. Work with a functional medicine practitioner to look into underlying gut dysfunctions holding you back from being in the healthy body you want to be. This may include stool testing, organic acids urine testing, SIBO breath testing, blood work or a mix of testing essentials.
2. You’re Not Maximizing Your Meals
Eating to gain weight can leave you stuffed—wondering how you can fit more “in”—especially when it seems like your weight is not budging. Everyone has their “sweet spot”—the right amount of foods that their body is able to utilize towards gaining weight, and it can be easy to undershoot this when it seems like you’re already eating all the time.
Your solution? Just suck it up and eat it! When I’ve hit this point, I find that instead of trying to fit in a whole other meal or snack, I instead look to maximize the meals I am already eating—and gradually add just a little bit more, so that my body and gut doesn’t feel overwhelmed.
Weight Gain Essential: Add Just a Little Bit Extra
Boost or maximize the meals you are already eating. Add:
An extra tablespoon of coconut oil to your veggies
A quarter of a cup more of sweet potatoes or squash
An extra ounce of protein
5-6 more raw nuts
A tablespoon of raw honey to your bedtime tea,
Or (my personal fave), a heaping spoonful of Keto-friendly ice cream or homemade coconut ice cream after dinner. Little things can make a big difference.
3. You’re Counting Quantity (Not Quality)
Calories and macros are only half the weight gain battle. Most blogs and articles on weight gain, and even personal trainers, will tell you to focus on “eating more,” “eating big,” “carbing up,” “getting lots of protein,” and healthy fats, but rarely do they talk about the quality of the foods you are eating. You can eat all the Tyson (hormone and antibiotic) raised chicken, pesticide-laden broccoli, and carb-rich rice or pasta in the world, but if the food sources are poor quality foods, you may as well be eating, but starving (at a cellular level).
Perfection and 100% organic foods are not the goal here, but a nutrient-dense diet is. For instance, the time broccoli makes it from the farm to the grocery store shelf, it has already lost well over 70% of its nutrients (4).
What this means for you in your weight gain journey? The less nutrient dense your diet, the less vitamins and minerals your body is able to use to “build on” towards your metabolic goals, at a cellular level, and the less likely your body is to absorb that food in the first place.
Weight Gain Essential: Aim for Quality Nutrients
Choose the best quality foods you can afford and vary up the foods within your diet often. (Eating the same things leaves your body and metabolism starving for certain nutrients—even if you are hitting your calorie or macro goals). Nutrient dense foods include:
Proteins
Pasture-raised poultry
Grass-fed meats
Wild caught fish
Organ Meats
Bone Broth
Vegetables 
Organic “Dirty Dozen” at least
Consume veggies within 1-3 days of buying, if possible
Cooked and sautéed veggies (digest best)
Dark leafy greens
Prebiotic fiber rich veggies & tubers (cooked and cooled potatoes/sweet potatoes, cooked and cooled white rice, green plantains, asparagus, onion, garlic, jicama, rutabaga, fennel)
Fresh Fruits
Especially antioxidant rich and digestive boosting fruits like:
Bananas (green tipped)
Blackberry
Blueberries
Cranberries
Cherries
Kiwi
Strawberries
Pineapple
Papaya
Plum
Healthy Fats
Avocado (1 small, 1/2 Medium, 1/3 Large=serving)
Avocado Oil
Beef Tallow
Coconut Butter
Coconut Flakes Unsweetened
Coconut Milk (additive-free; organic caned best)
Coconut Oil
Coconut Yogurt
Duck Fat
Egg Yolks (pasture raised, organic)
Extra Virgin Olive Oil
Fatty Cold Water Fish (Salmon, Sardines, Cod, Halibut)
Fatty Cuts of Meat (grass-fed, organic, pasture raised)
Flax Oil
Ghee
Goat’s Milk Butter
Grass-fed Butter
Grass-Fed Dairy* (Yogurt, Cream; No sugar, no additives, full-fat, plain; Limit amounts)
Grass-fed Goat’s Milk
Lard, Non-hydrogenated
Mayonnaise (Avoid brands with canola oil or sugar)
Olives
Palm Oil, Red Palm Oil
Palm Shortening (for baking)
  Fermented Foods
1-2 condiment sized servings per day
Fermented/Pickled Veggies
Fermented Condiments (Mustard, Ketchup, Relish, Horseradish, Salsas, etc.)
Kefir (Water, Coconut)
Kimchi
Kombucha (low sugar like Health Ade brand—only 2 grams of sugar, or make your own)
Kvass (Beet Kvass)
Miso & Natto (fermented varieties, no-additives)
Sauerkraut
Tempeh
Yogurt (Coconut Yogurt; full-fat grass-fed dairy with “live and active cultures only)
4. You’re Eating Foods You’re Intolerant To
Food intolerances can go undiagnosed for years. Unlike allergies where you get a direct reactive “histamine” response (wheezing, sneezing, watery eyes), food intolerances are less overt—manifesting as other signs and symptoms like malabsorption, bacterial overgrowth, fatigue, chronic stress, skin breakouts, lowered immunity, and metabolic disturbances, including difficulty gaining or losing weight).
Even “healthy” foods can be “trigger foods” for food intolerances if you’re immunity or gut function is not able to handle them. For instance, eggs, nuts, grains, tomatoes, sweet potatoes and even broccoli (FODMAP) are common irritants to individuals with underlying gut issues.
In addition, while foods like gluten get a “bad rep” and many people have chosen to avoid it (because it seems “healthier” all around), there are dozens of other foods with high cross-reactivity to gluten, such as: instant coffee, dairy, rice, buckwheat, tapioca and quinoa (in fact, many of these ingredients are often found in gluten free products).
Weight Gain Essential: Experiment with Foods that Work for Your Body
If you are struggling to put on weight and tend to eat the same things most days, experiment with food variety or eliminating questionable trigger foods for you to see how your body (and weight) respond. The top gut irritating foods many people find they are intolerant to include:
Nuts/Nutbutters
Peanuts/Soy
Grains
Dairy (especially conventional dairy)
Artificial Sweeteners Note: Don’t forget that “cutting out” doesn’t mean “restricting.” Instead replace these foods with other foods, such as tigernuts, pumpkin seeds, sunbutter, and coconut butter for nuts and nut butter; starchy tubers (like butternut squash, sweet potatoes or plantains) for grains; raw honey, xylitol, or pure maple syrup in place of most commercial sweeteners (in protein powders), and coconut milk/yogurt or full fat grassfed kefir and yogurt in place of conventional dairy.
5. You’re Forgetting Vegetables
Just because you’re in “weight gain” mode doesn’t mean that veggies have to go off the table. Vegetables provide your body (and gut) with essential fibers and prebiotics for digesting your food in the first place, as well as help ease digestion (and prevent bloating and constipation). Many people neglect veggies, especially on a weight gain diet, thinking that carrots and greens means eating like a bird. However, the opposite is true. Without veggies in your diet, your body does eat like a bird (not getting the well rounded nutrients you need to build into your cellular function and metabolic processes).
Weight Gain Essential: Taste the Rainbow
Aim for 1-3 veggies with each meal—especially dark leafy greens, prebiotic and soluble fibers (like cooked and cooled potatoes/sweet potatoes, roasted squash, carrots, beets). Preferably cook, sautee, steam or roast your veggies to enhance digestion (and prevent over fullness from raw veggies).
6. You Have a “Hollow Leg” (or Metabolic/Thyroid Imbalance or Mitochondrial Dysfunction)
Do you ever feel like your have a hollow leg—like no matter what you eat or how much you eats, your food goes nowhere? Although this is a funny expression that Uncle Joey used to joke with you about over Thanksgiving turkey, it may not be too far off if you have something else going on “under the hood.”
We briefly discussed the importance of gut health in point #1, but beyond the gut, an underlying dysfunction in your thyroid (metabolic mothership) or mitochondria (cells and cellular processes) can also challenge your weight gain efforts—especially if your body has ever been subjected to chronic stress. Stress wreaks havoc on your body as a whole—from circadian rhythm dysfunction, lack of sleep, poor quality foods, eating the same things every day, overtraining or under-training, antibiotic use, long-term medication use, a history of disordered eating and toxic chemical exposure.
For instance, in a study of individuals in recovery from chronic eating disorders (i.e. individuals with long term stress on their bodies), the subjects’ resting metabolic rate increased upwards of 20% for their height and weight—some needing upwards of 5,000 calories to gain and maintain their weight (5, 6).
This is significant since eating disorders are highly associated with chronic stress, thyroid and mitochondrial disturbances (3). Another example: toxic burden from overexposure to the 85,000+ unregulated chemicals in our plastics, cleaning and hygiene chemicals, toxic beauty products, heavy metals, mold, medications, tap water and pesticides can also wreak havoc on your body at a cellular level if you’ve had your fair share (7).
What this means for your metabolism? If the “balance” of your body’s processes is thrown off, then the last thing your body may want to do is “build” or gain weight. In fact, for some thyroid disturbances or mitochondrial dysfunction can lead to skeletal muscle breakdown, nutrient deficiencies and even unwanted weight loss, as your cells and hormones can become starved at a cellular level.
Weight Gain Essential: Get a Complete Blood Panel Run + Additional Testing (if Needed)
Look under the hood. Work with a practitioner to assess your metabolic health. Get blood work completed, including a complete thyroid panel, as well as complete iron panel (since iron overload and deficiencies can also influence metabolism). Your practitioner should be able to guide you for any further testing as well for things like: mold, autoimmunity, organic acids, and heavy metals if warranted.
Here are the ideal ranges for thyroid markers:
TSH 1-2 UIU/ML or lower (Armour or compounded T3 can artificially suppress TSH) Free T4 >1.1 NG/DL Free T3 > 3.2 PG/ML Reverse T3 less than a 10:1 ratio RT3:FT3 Thyroid Peroxidase Antibodies (TPOAb) & Thyroglobulin Antibodies (TgAb)  < 4 IU/ML or negative
Here are ideal ranges for iron markers, depending on the season of life you’re in:
Serum Iron Men: 40–135 μg/dL Pre-menopausal Women: 40–135 μg/dL Post-menopausal Women: 40–135 μg/dL
Serum Ferritin Men: 30–200 ng/dL Pre-menopausal women: 30–100 ng/dL Post-menopausal Women: 30–100 ng/dL
Transferrin Saturation Men: 17–45% Pre-menopausal Women: 17–45% Post-menopausal Women: 17–45%
TIBC Men: 275–425 μg/dL Pre-menopausal Women: 275–425 μg/dL Post-menopausal Women: 275–425μg/dL
UIBC Men: 175–350 μg/dL Pre-menopausal Women: 175–350 μg/dL Post-menopausal Women: 175–350 μg/dL
Soluble Transferrin Receptor Men: 14.5–25 nmol/L Pre-menopausal Women: 13–25 nmol/L Post-menopausal Women: 14.5–25 nmol/L
Reticulocyte Hemoglobin Content (CHr) Men: 24.5–31.8 pg Pre-menopausal Women: 24.5–31.8 pg Post-menopausal Women: 24.5–31.8 pg
7. You’re Eating on the Go
Optimal digestion happens in a “parasympathetic state” (rest and digest). Eating on the go, in addition to standing up while eating, distracted eating (watching TV, checking your phone) or eating out at restaurants, (more than eating in) is stressful for the body’s digestive system.Often coupled with this is also the dilemma of not chewing your food enough. The result? Poorly digested and poorly absorbed foods…and lack of weight gain.
Weight Gain Essential : Rest & Digest
Slow down at meal times. Eat your meals seated and preferably not on the go. Cook and prepare your foods as much as possible. Chew your food (really well), and mindfully enjoy your meals (i.e. refrain from distracted eating).
8. You’re Meal Timing is Off
The human body loves balance—especially circadian rhythm balance. Every human has an internal biological clock that operates in tandem with the sun—ideally, we have more energy in the morning as the sun rises, plenty of gusto and energy during the day, then a bell curve dip in the evening, ready to “tuck in” and wind down as the sun goes down. However, if we disturb this circadian function—including our meal timing, then our body and metabolism can get off as well. While there is no perfect time to eat, there are general guidelines and hours during which your body is able to digest best. Eating at the “wrong” time windows also affects your metabolism.
In one study, aimed at determining if time of day affected weight loss in mice, researchers from  UT Southwestern Medical Center found: Mice on a reduced calorie plan that ate only during their normal feeding/active cycle were the only ones among five groups to lose weight, despite consuming the same amount as another group fed during their rest time in daylight (8).
Weight Gain Essential: Eat with Your Circadian Rhythms
Eat in tune with your circadian rhythms to maximize the fuel you eat.
Here’s a general guide:
6-8 Breakfast/First Meal
10-11 Mid-Morning Snack (if you eat a snack)
12-2 Lunch
3-5 Afternoon Snack (if you snack)
6-8 Dinner
9-10 Bedtime Snack (if you snack)
These guidelines fall in line with the way your body metabolizes food thought the day.
9. Your Body is in “Catabolic Mode”
Catabolism stands for “break down.” Anabolism is exactly the opposite: building up or weight gain. Together, catabolism and anabolism are integral and opposite parts of the metabolic cycle that require ideal balance to maintain a strong body, healthy weight, and muscle mass. If these activities are not in balance, the body can be in a catabolic state. The culprits to balance? Chronic stress, overtraining, prolonged fasting or restrictive diets, chronic infection, such as Lyme disease or H. Pylori, poor quality food intake, major surgery, burning a candle at both ends, lack of sleep, lack of water  (dehydration), and beyond.
Excessive or prolonged stress, resulting in catabolism (without adequate compensating anabolism or recovery) has negative consequences for your weight gain goals.
Muscle tissue along and essential body fat throughout the body can become depleted. Without the sufficient anabolic process, the process of growing and repairing tissue doesn’t happen, sending the body into a net negative energy state, defined by gradual weight loss, reduction of muscle mass and healthy body fat.
If not reversed early on, chronic catabolism happens—making you a “hard gainer” with your body constantly trying to catch up and locking your metabolic cycle into a deficit with low energy, failure to gain weight despite excessive caloric intake, unexplained weight loss, hypoglycemia, shortness of breath and inability to take deep respiration, and more.Translation? Adrenal fatigue or “HPA Axis Dysfunction.”
Is this you?
Weight Gain Essential: Don’t Push Your Body
When your body is in a catabolic state, typical measures for weight gain, health and nutrition are not always tolerated. Your body is highly sensitive and may not be able to accept BOTH natural or synthetic anabolic compounds or hacks that have stimulating properties. This may mean taking a step back from high calorie loads, inflammatory foods (dairy, grains, nuts), hard workout sessions and nutritional supplements—all of which can be a “good thing” but cause more stress than good in the catabolic state.
A common error of trying to use more calories or more supplements to reverse the catabolic cycle prematurely (when the body is still in catabolism and yet to stabilize), is that programs that focus primarily on aggressive tactics often fail. In catabolic mode or “adrenal fatigue,: the body is trying to slow down in order to conserve energy because it perceives danger and a threat to survival.
Forcing more food into the body requires the body to use more energy for digestion and metabolite breakdown. And even though nutritional supplements may seem harmless to” boost your adrenals” or immunity, if your body is in “break down mode,” these measures can trigger adrenal crashes. Instead of trying to push your body out of catabolism, here’s how to approach restoring your body to a place where it’s ready to be “pushed” towards health instead:
Step 1: Prevent Catabolism from Worsening
Use basic whole foods nutrition, juiced vegetables, basic movement (walking, yoga), rest and cutting out unnecessary commitments and obligations.
Step 2: Focus on Essential Nutrition
Let food be thy medicine. Before pushing forward into high caloric meal plans once you have a stable foundation, the goal of step 2 is still gradual restoration of total health and function. This is best accomplished by focusing on eating micronutrients through nutrient dense foods (fresh vegetables and fruits, organ meats, fatty fish, grass-fed and pastured proteins, essential fatty acids), and customizing the exact nutrients to your needs. A one size fits all dietary plan is not possible here because of great individual variance. Consider working with a nutritionist to build a balanced, restorative meal plan for you.
Step 3: Proper Supplementation
Once a baseline of health and function is restored and the catabolic state has slowed, supplements may gradually be integrated to boost overall function. Some helpful supports may include: adaptogenic herbs (like ashwaganda, rhodiola, cordyceps or reishi mushroom), essential fatty acids (like cod liver oil), immune-boosting supports (Vitamin C, liposomal curcumin, glutathione and resveratrol). Work with a functional medicine practitioner on this one.
10. You’re Not Recovering Properly
Perhaps you are not all the way into catabolic mode…but you’re heading that way fast if stress (and lack of recovery) are your “norms.” You can eat all the sweet potatoes and ice cream in the world, but if your body is in “stressed out mode,” then you won’t see the labors of your high calorie intake work like they should. Beyond calories, quality sleep, hydration and workout habits are essential for a balanced bod (that can readily accept weight gain). If you under sleep, don’t hydrate or overtrain, then you won’t get anywhere (fast).
Weight Gain Essential: 
Aim for 7-9 hours of sleep each night
Drink half your bodyweight in ounces of filtered water each day (bonus: add lemon)
Balance your workouts: Daily movement is not a bad thing, aim for 3-5 days of strength training, 1-2 days of power (HIIT), yoga or flexibility training, and
11. You’re Trying to Be Arnold
Your body is your body. Arnold’s body is his body. Cindy Crawford’s body is her body. Every BODY is different, and one of the biggest “get ups” in the weight gain game is keeping your eyes everywhere else, but on your own “ball.” The more we look to others’ bodies and characteristics as our own ideal (instead of determining our own), the further from our goals we will continue to be (because we will never fully get there).
Weight Gain Essential: Clearly Define Who Thriving YOU Is
Who is thriving, healthy, body confident you? What does he or she look like, act like, feel like, think like? If you could be the best version of you—not someone else, who would that be and qualities would you possess? Get a clear picture of that girl or that guy. Bullet point your top qualities of who you want to be in your healthy body and healthy mindset, then… put on the “as if” mindset in your own weight gain journey. The “as if” mindset is like putting on a superhero cape or princess dress as a kid and believing you were totally Superman or Belle from :Beauty and the Best.” So as we think therefore we become.
12. You’re on the Wrong Supplements
The supplement industry is a black hole with everything from protein powders to weight gainers, adrenal supports, multi-vitamins, probiotics and beyond. However, not all supplements are created equal, and most all supplements are unregulated—leaving those who are unfamiliar with the differences in strains, types, potencies, company reputations and overall quality of supplements in the dark about the “best” supplements for you.
Hate to break it to you, but many sups are nothing more than placebo effect, overheated during processing and manufacturing, not potent enough to make a difference and/or half-baked marketing lies.
For instance, it’s been estimated that upwards of 90% of probiotics on shelves do not contain the probiotics they claim.While supplements can be beneficial for getting in extra micronutrients you don’t get in your diet, or supporting underlying deficiencies or dysfunctions (such as poor gut health, poor thyroid or metabolic function, “adrenal fatigue,” etc.), it’s best not to go too crazy or depend on supplements too much as the “answer” for your weight gain success.
Weight Gain Essential: Invest in Quality Supps & Get a Plan for You
Less is more, and here are my top 5 weight gain supportive supplements most people can benefit from:
Soil Based Probiotic: Megaspore Biotic (use code “THRIVE” to be able to check out under the Register Tab as a patient)
Prebiotic: Sunfiber (helps digest your probiotic)
Digestive Enzymes: Transformation Enzymes Digest
Quality MultiVitamin: Metabolic Synergy by Designs for Health (use code LAURYNLAX at checkout to have access to check out)
Clean Protein Powder: Equip Foods Prime Protein  , Vital Protein CollagenConsult with your healthcare practitioner or get a custom supplement and nutrition plan for you     
13. You’re Stressing Out (About Your Weight)
Did we mention stress is the number one culprit working against your weight gain efforts? It is.
Weight Gain Essential: Enjoy the Journey
Health is about the journey—not the destination. Along your weight gain restoration, enjoy the journey of building into your healthy lifestyle, body and mindset. You will get there. Focus on one day and one positive action step at a time.
RESOURCES
https://www.niddk.nih.gov/health-information/health-statistics/overweight-obesity
https://pdfs.semanticscholar.org/de06/e7525826f407cbbce56f14ba037f9b190218.pdf
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4839080/
http://ucce.ucdavis.edu/files/datastore/234-779.pdf 
https://www.frontiersin.org/articles/10.3389/fpsyt.2018.00199/full
https://academic.oup.com/jcem/article/96/2/333/2709494
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3693132/
https://www.sciencedaily.com/releases/2017/07/170718091542.htm
The post 14 Best Ways to Gain Weight (Without Harmful Effects)
 appeared first on Meet Dr. Lauryn.
Source/Repost=> https://drlauryn.com/hormones-metabolism/14-best-ways-to-gain-weight-without-harmful-effects%e2%80%a8/ ** Dr. Lauryn Lax __Nutrition. Therapy. Functional Medicine ** https://drlauryn.com/
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pbacklinks · 3 years
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How To Monetize Your Website and Make A Profit from Flipping Domains
New Post has been published on https://pingbacklinks.com/how-to-monetize-your-website-and-make-a-profit-from-flipping-domains/
How To Monetize Your Website and Make A Profit from Flipping Domains
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Many people nowadays are making money online by building websites and selling them on platforms like Empire Flippers and Flippa. This article will explain how you can monetize a website in order to gain a steady source of income or even sell that website to make a sizeable profit in a short time.
  What does it mean when people talk about monetizing a site?
When bloggers, YouTube content creators or other individuals online speak about monetizing a site, they are referring to ways in which they can use their website to make money. Almost any type of content on the Web can be monetized, if you own it. Some investors also buy domain names and sell them. This process is known as domain flipping and it can be quite profitable.
  If you have a blog on WordPress, Blogger, Wix or another popular platform, you can make changes to it that allow you to earn money from every page view. Similarly, if you own a website, you can earn when visitors to that site take specific actions, such as signing up for a course, purchasing a product or requesting information on a free program.
  How can you monetize your website for free?
Whether you have a website that’s focused on cars, perfume or raising chickens, you can monetize it today. If you already have traffic coming in to your site, there are several ways to leverage that traffic in order to earn money. Some website owners aim to earn just enough to cover the expenses of domain hosting and content creation but others want to pay their mortgage, fund family vacations and add to their IRA through the work that they do on their website.
  It’s entirely possible to earn $1,000 or more from your website each month. Some of the most popular ways of monetizing a site are:
Affiliate marketing
Selling your own products
Teaching a course
Display ads
Direct sponsorship
  How To Collect Payments On Your Blog
Monetization options are usually free and most allow you to get paid by the provider of the program, so you don’t have to handle credit cards yourself. For example, if you’re a ClickBank affiliate, your revenue will be transferred to your account from ClickBank. However, if you sell homemade jam on your home cooking website, you’ll need to ensure that your site is set up to facilitate direct payments from your customers.
  One of the easiest ways to collect payment for woodcrafts, handmade toys and other items that you might sell, is via Shopify or Woocommerce. You can also use PayPal Checkout to collect payments. Just log in to your PayPal account and under your Dashboard, click Quick Links and then Accept Payments.
  Follow the steps and you’ll be able to accept credit cards and other payment options. This can be done with Blogger, TypePad and most other blogging platforms. When you monetize your blog by selling your own physical or digital products, you’ll keep 100% of the profits.
  Support Your Cause With Donations
Some bloggers use their blog to raise awareness about a cause that’s important to them and others. For example, their blog may focus on HIV awareness or supporting people who have overcome serious injuries. You can add a Donate Now button to your blog, via PayPal, to complement other monetization strategies that you use to raise funds.
  How do beginner bloggers make money?
Most beginner bloggers make money from display ads. For example, they may sign up for a program such as Google AdSense. AdSense creates ad blocks of different sizes. These ad blocks display content that matches the topic of your webpage.
  For example, if your website is focused on tango techniques, the ads that are displayed will be related to tango lessons, tango costumes and so on. The correct ads will only be displayed if the keyword density and other relevant factors are correctly addressed
  For example, if you’re targeting ads on “tango dance techniques”, your content can’t keep mentioning “fly to Los Angeles”. If the keyword density of the latter keyword is too high, you may see ads for airlines appearing on your tango website.
  Bloggers can also sell ad space directly to businesses in their community or seek sponsorship from organizations that are connected to the theme of their blog. For example, if your blog is about a local sports team, a sporting goods retailer nearby may want to purchase ad space on your site.
  How To Monetize Website for Beginners – Use Ad Networks
AdSense is a Google product and it’s an ad network that’s available to bloggers who use Google’s Blogger platform. Videographers who post content on YouTube can also monetize their videos by using AdSense.
  With AdSense, you can place different types of display ads on your site, such as banner ads. You’re free to experiment with the type of ads that you show on your site and if you find that banners aren’t effective for you, you can adjust the size, color and other aspects of the ads via your dashboard.
  Like other ad programs, AdSense is free. You don’t have to pay any monthly fees and your account is credited every time a person views your webpage or clicks on your ad. The payment for page views is minimal but it adds up if you’re getting thousands of views a week. You’ll usually earn more for ad clicks than page views, especially if the ad is in a competitive niche, such as “lawyer in New York” or “mesothelioma lawyer”.
  Word Ads is another popular option, that’s offered to bloggers who use the WordPress platform. As with AdSense, it’s ideal for beginners because it’s easy to set up. Like AdSense ads, the type of ads that are displayed depends on the type of content you have on the page. If you want to earn more money as a beginner, ensure that you create content that generates ads in competitive niches.
  How To Monetize Website for Beginners – Focus On The Right Keywords
It’s important to build your blog around profitable keywords. Tools are available to help you determine how much is being bid for an ad for a particular keyword. You can use Wordsstream or Keyword Spy to find out how much you could earn if a visitor clicks on an ad for a particular keyword. Ensure that you develop content on your webpage with these keywords in mind.
  How do you monetize yourself?
In order to monetize yourself, you’ll need to create a personal brand. For example, consider Rihanna or Kim Kardashian. Whether you choose to like or dislike these women, they’ve both worked hard to create personal brands and leverage those brands to make money.
  If you’re a teacher, think of how you can make your brand stand out. You can be known as the Geography teacher who makes other parts of the globe real to people of all ages. You would earn from your brand via speaking engagements that are hosted by tour companies, books that you write on travel or through semars you host which focus on applications of geography.
  If you cook very well, you could build your personal brand around food. You may even choose to focus on a particular technique, taking advantage of trends in the market. For example, if you notice that consumers are moving towards healthier food preparation techniques, you could market yourself as the Steaming Chef, Raw Organic Chef or something similar.
  You could teach courses on steaming different types of food and earn when peple pay to do those courses. The best thing about course creation is that once you’ve created an online course, you can keep earning by giving viewers the freedom to use the materials, for a fee.
  You might also create a library of courses. You could provide access to members who pay a one-time fee upfront or who pay a smaller fee each month. Subscription models bring in a steady stream of income for people in a wide range of sectors but you’ll need to build your personal brand and leverage that.
  How can I make my website profitable?
To make your website really profitable, you’ll need to:
Select a profitable niche
Use profitable monetization strategies
Produce quality content that engages your attention
Drive traffic by using SEO, email lists and social media marketing
Use A/B testing to increase conversions
  If you’ve built a website but it’s not making a lot of money for you, there are several things that you can adjust to improve your profits. Sometimes new bloggers target a keyword that could pay a lot per click. However, they don’t get any traffic or clicks because the keyword is too competitive.
  It’s important to check the level of competition that you have for a keyword before you start building your blog. Good keyword research is essential, whether you plan to sell products or create a membership site.
  Sometimes bloggers decide to sign up for an affiliate marketing program. This means that whenever a visitor to their site takes a particular action, such as making a purchase on the partner site, the blogger will get a commission.
  Unfortunately, some affiliate programs don’t pay well. You may need to switch to a program with better rewards, to increase your earnings. A lot of Amazon affiliates saw their earnings plummet when Amazon drastically lowered the percentage that they paid as a commission.
  Amazon did this overnight. Oftentimes, the best way to secure your site’s revenue is to create and sell your own product. This includes ebooks, online courses and even apps.
  Flip A Domain
Domain flipping is one of the easiest ways to make money but you’ll need to have money to invest. When you flip a domain, you’ll purchase a domain name that you think will be in demand. You can sell that name at a higher price and make a profit.
  This system works for several reasons. Google’s ranking system considers the keywords that are in the domain name, so for SEO purposes, certain domain names are in high demand. When you aim to flip a domain to make a profit, you’ll identify a good domain name and register it on a site like GoDaddy.
  Different sites can’t have the same name, so if a particular name gets a lot of traffic, a lot of people will want it. The competition for that name drives the price up. It’s like buying an empty store in the busiest spot in a city. For example, these combinations are likely to be profitable:
DropshippingGuide com
Freegrocerycoupons.com
Cheapautoparts.com
  Investors who buy domain names don’t add content to the site. They just buy the domain name and sell it at a profit. They don’t even need to worry about driving traffic to the name. This is what makes the process so easy.
  Several investors look for expired domains. When you flip a domain that’s expired, you can often get a good price for it. You can use sites such as DomainHunter.net and tools like Domain Hunter Gatherer to find expired domains.
  Flip A Website
Instead of just buying a domain name, some investors buy an entire website. This is more expensive than purchasing names but you can make a bigger profit. Empire Flippers often has websites for sale. These are in different niches, so you can often find one in an area that matches your expertise, passion or knowledge.
  You can purchase a site that you like and even make adjustments that might make it even more profitable. You can sell it back and earn thousands of dollars. You’ll also collect all the revenue that the site generates while you’re waiting for it to be sold.
  Of course, you can also sell a website that you’ve built from scratch. If you don’t want to only flip a domain and like the creative process, this will give you big returns. Some people like to build websites but the process of maintaining a website can feel restrictive. In that case, building, monetizing and then selling websites can help you to achieve your financial dreams.
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isharkseoservice · 3 years
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Tips for SEO Optimization
Increase your site's visibility, position yourself in the first searches of search engines, and increase the number of visitors, for this you should know what is SEO and steps to SEO optimize your site.
It is a well-known fact that Google is constantly evolving. And it does so especially in 2 aspects: on the one hand, the change of the search algorithms and, on the other hand, the modification of the type of data that it shows in the search results. If we want to know how to increase organic traffic in Google (and, of course, in other search engines), we need to understand all the changes that are taking place. In this way, our site will continue to be relevant, and we will maximize the amount of organic traffic we receive.
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It is important to know that Search Engine Optimization and inbound marketing are closely linked before getting into the subject. We tell you why!
As you well know, the basis of a good entry strategy is to work correctly in the business blog. Impeccable writing, designed for both the reader and the search engines and with the right keywords, will help the company increase its visibility in the online world.
So much so that the blog will serve to attract the buyer when surfing the internet.
This writing content method that is of interest to your blog will help you develop your placement, but yes, you must bear in mind that it is a medium or long-term method because you have to go through many steps:
How to increase site visitor numbers with the help of SEO. We can see some strategies in this article that we can do to boost traffic to our blog.
Search for keywords. It is the main phase for starting the implementation of the entry strategy. Writing articles based on the keywords chosen in the previous point. Optimize the article so that search engines can find it. Publication of the article. Indexing the position in search engines. Perform on-page SEO tasks and build link building to improve positioning. Recognition by Google of the post and the work done. Positioning articles in search engines. There are many steps to a post, as you can see, that will help you drive traffic to your site, a process that can take a long time. But can anything be done to speed up this process? The answer is yes. And we'll show you how!
If you want to know how to increase organic traffic, you can apply these most important things right now.
SEO tricks to speed up keyword positioning In blogs that have just been created or that have very few visits, it is important to start attracting traffic and Google to notice you.
Once Google knows that the site is starting to receive visitors and that the user likes what they see and read, it will help us gradually position more competitive words. Putting the following suggestions into action to make this happen as easily as possible:
1. Content quality Google is increasingly rewarding the quality of its content, which is why you have to work for every job.
It must be real and with updated information of interest to the user. In addition to impeccable and correct writing, posts must have a good length; those that are too short do not generate the same interest, neither for users nor for search engines.
Finally, include audiovisual resources: images, videos and/or infographics - they are very valuable and can add quality to both Internet users and Google, as they help increase the user's page time.
2. Pay attention when searching for keywords The ideal is to use keywords with a high search volume and little difficulty in the competition. The first variable is very easy to find, you just need to access the Google Keyword Planner tool. On the other hand, the MOZ tool can be used to know the level of real keyword competence.
Another metric that must be considered when choosing keywords is opportunity. This term refers to the organic CTR that you will get when a word is positioned in the first position, which is very important to know because Google also posts articles, videos, images.
These words, with the values I just described, can be found in what are called keywords. Contrary to what many might think, this type of word brings very valuable quality traffic, especially for those in the early stages of sales, those who are still looking for concrete solutions and answers to their doubts. their needs.
3. On-page SEO Another point to remember is that on-page SEO works properly. I would like to highlight two very critical things at this moment.
This means repeating the keyword mainly several times during the post. Before, Google saw this type of practice as normal; Now, and given that he naturally bets on posts, forcing the keyword multiple times is a penalty, so it's best not to abuse it.
Related to semantic usage, for example, using synonyms for the main keyword will help improve the post's quality, make it richer semantically, and help position the keyword. Google recognizes that they are synonyms.
4. Link building: Off-page SEO Of course, you have occasionally commented that you should get external links pointing to your site or blog, right? These are to improve your site's authority, that is, how Google recognizes you in front of competing pages. And this is rated from 1 to 100, so your online reputation is measured, and you may be able to position yourself better thanks to external links.
5. Optimize your meta data and content The first thing Google looks for on a site is meta data and the presence of keywords in the first few paragraphs of your content. If your meta data contains information about user queries, your site is more likely to rank higher.
These are some of the things you need to optimize for better organic traffic:
Optimize meta titles, descriptions and keywords Optimize image titles, ALT and description Add the most important keywords in the first paragraphs, but avoid repeating them overly. 6. Create quality content on a regular basis You've heard it a million times. Content is king. Therefore, quality content will naturally attract backlinks, social actions, and, in general, will improve the user experience on your site.
Good content is no longer enough. Your articles must be outstanding and they must be much better than those of your competitors. Do not write simple and useless articles just to publish something new. Instead, focus on quality and make sure your content stands out. Quality will be the only way to succeed.
7. Encourage readers to connect to your site. As I said at the beginning of the article, naturally earned backlinks will help you get more organic traffic and improve your SEO strategy. You can suggest that your readers connect to your site by having a small widget at your posts' bottom. Just like you have social media sharing links, a built-in login widget will increase your chances of getting more backlinks.
Seo services in usa:
Seo services Seo services new york city Seo services los angeles Seo services chicago Seo services houston Seo services phoenix Seo services philadelphia Seo services san antonio Seo services san diego Seo services dallas Seo services san jose Seo services austin Seo services jacksonville Seo services san francisco Seo services columbus Seo services fort worth Seo services indianapolis Seo services charlotte Seo services seattle Seo services denver Seo services washington Seo services boston Seo services detroit
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justorklifestyle · 4 years
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SBS Spotlight: 10th Fitness
Our business relies on small business: that is why we came up with the small business spotlight where we select one small business a month to feature on our website and all of our social media platforms.  We like to find small businesses that have been looking for unique ways to stay afloat, businesses powered by passion and not profits.  The businesses where the owners are truly invested in what they have and only want to see their dreams prosper.  We want to support the real small businesses of America.  To be featured as part of our Small Business Spotlight, please reach out to us either by calling or texting 862-803-0225, by emailing us at [email protected], or by visiting us on our website at www.justork.com.  Our own unique way of giving back to the community we serve; the spotlight is a free post to our website blog and social media channels, with additional paid marketing features available as well for extra promotion.
Justork Lifestyle is back with the Small Business Spotlight.  This Saturday we are featuring a self-inspired self-starter:
Itzel Solano is the owner of 10th Fitness, Private Personal Training.  Read an inspiring story  from Solano’s humble beginnings in Mexico City to where she is now.  Reading her story, you realize that she took all the hardship thrown at her in life and used it to build the foundation of her brand.  Visit her today in Houston and take a look at her first gym.  Walk in and feel the motivation.  One-on-one seasons geared towards 100% focus on each client.  Love it.  Nothing more inspirational than the investment of a small business owner in their craft...
My name is Itzel Solano, and I am the owner of 10th Fitness, Private Personal Training.
I was born in Mexico City, Mexico, and was brought to the US by my parents when I was 8 years old, who were searching for better opportunities for their children.
I never in my life thought I would be opening a gym, since I was overweight almost my entire college career. Nor did my education align with personal training at all. But life has a way of molding you for your true purpose.
I graduated from Prairie View A&M University with a dual degree in Architecture and Construction Science, and a Masters in Architecture. It was a very stressful career to go for at times, with lots of all-nighters and long nights in the Architecture building. It was easy to put on weight, as my health and fitness weren’t the priority at that time. But I started losing sight of who I was, and I knew deep in my heart that I had to make my health a priority.
I began to work out shortly after I started Grad School, and I immediately got hooked. I loved the structure it provided me, and the discipline I was building by using my afternoon workouts as relief after a long day in the Architecture building. I was seeing change in not only my body, but my mind. It made me laser focused and energetic. I graduated with a 3.85 GPA and got an Architecture job right out of school. But I truly believe that had I not taken on a fitness lifestyle, I wouldn’t have achieved the success that I got.
All I had ever wanted in life was the corporate job of my dreams, to apply my creativity into something I loved, and to pay my parents back for all their sacrifices. But the more desk jobs I got, the more it started to hit me. The highlights of my days were after work, when I got to the gym.
It was until my 3rd job after college that I was sitting in front of my desk drawing up another boring plan, daydreaming about how I could help others achieve their fitness dreams when COVID hit the United States. I was laid off, along with a few others on the Design team. In a way, life had thrown me the opportunity I was too scared to jump at this entire time. It was then that again, health and fitness had to come on top. I wasn’t made to sit at a desk and work for somebody who saw me as another number. I had a bigger purpose than that.
In January of 2021, I opened 10th Fitness. I had fallen down so many times in my own fitness journey, and gotten myself back up, that I decided my gym would represent that even when you fall down 9 times, you gotta get up 10!
My gym is completely private to one personal training client at a time. It is geared to have the ultimate focus on you and your goals. All personal training packages include sessions, nutrition coaching and complete 24/7 access to me, a NASM Certified Nutrition coach, Personal Trainer, and Bodybuilder.
I opened my gym in the Northside of Houston, Texas. In an area where healthy options for food and activities aren’t really available. This is more than my own fitness dreams, it is about making a larger impact on this community, and the people who need it most.
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Justork Lifestyle
Please click on the link at the bottom of the page and fill out our short form so that our lenders will reach out to you for available financing options.
Justork lifestyle is a business consultant and financial advisor. We help small businesses from start to finish; from the funding stage all the way to product launch. One of our consultants is with you, every step of the way, to answer all of your questions and drive your business to success. For more information, please visit our website or reach out to us via email at [email protected]. We offer a variety of services, including but not limited to:
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Screen printing, embroidery, DTG direct to garment, heat transfer vinyls
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Custom websites
Google ad campaigns
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Fulfillment and warehousing for apparel/product
Business planning and strategy
Financial consulting
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lakelandseo · 4 years
Text
The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
Sign up for The Moz Top 10, a semimonthly mailer updating you on the top ten hottest pieces of SEO news, tips, and rad links uncovered by the Moz team. Think of it as your exclusive digest of stuff you don't have time to hunt down but want to read!
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epackingvietnam · 4 years
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The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
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bfxenon · 4 years
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The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
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nutrifami · 4 years
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The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
Sign up for The Moz Top 10, a semimonthly mailer updating you on the top ten hottest pieces of SEO news, tips, and rad links uncovered by the Moz team. Think of it as your exclusive digest of stuff you don't have time to hunt down but want to read!
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xaydungtruonggia · 4 years
Text
The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
Sign up for The Moz Top 10, a semimonthly mailer updating you on the top ten hottest pieces of SEO news, tips, and rad links uncovered by the Moz team. Think of it as your exclusive digest of stuff you don't have time to hunt down but want to read!
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ductrungnguyen87 · 4 years
Text
The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
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camerasieunhovn · 4 years
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The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
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gamebazu · 4 years
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The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
Sign up for The Moz Top 10, a semimonthly mailer updating you on the top ten hottest pieces of SEO news, tips, and rad links uncovered by the Moz team. Think of it as your exclusive digest of stuff you don't have time to hunt down but want to read!
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kjt-lawyers · 4 years
Text
The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
Sign up for The Moz Top 10, a semimonthly mailer updating you on the top ten hottest pieces of SEO news, tips, and rad links uncovered by the Moz team. Think of it as your exclusive digest of stuff you don't have time to hunt down but want to read!
0 notes
noithatotoaz · 4 years
Text
The Local SEO Stats & Practical Tactics of Google’s Top-Ranked Grocery Stores
Posted by MiriamEllis
Grocery stores belong at the center of the 2021 local SEO industry conversation.
Other than medical facilities, no enterprise stands out more clearly on the map as essential to daily life in the US, and few verticals have had to adapt more rapidly in mid-flight than our neighborhood food stores in the COVID-19 era. From independent grocers to major supermarket chains, there are heroes in every aisle keeping the nation fed. Any data that supports the strong continuance of these businesses is well worth sharing.
In this article, I’ll provide results from 900 data points I pulled while analyzing the top local-pack-ranked grocery store in each of the 50 US capital cities. I’ll also summarize the practical tactics I’ve learned from listening to grocers and their marketers, highlighting how they’re adapting and succeeding in unprecedented times.
It’s my hope that both in-house and agency grocery marketers will discover important takeaways in my analysis to ensure a successful 2021 for each vital store.
Methodology
I manually queried Google for “grocery store”, modified with the city name of each of the 50 US capital cities. I was not physically located in any of the cities where I searched, which should exclude the influence of user-to-business proximity. In a spreadsheet, I manually recorded 18 characteristics for each of the winning grocery stores, and then drew my statistics from this data.
The GMB characteristics of top-ranked grocery stores
Review these statististics to assess how a grocery store you’re marketing measures up.
Location within city limits
100% of the grocery stores ranking #1 had a physical location within the city limits of the specified search phrase city. No shop, however strong, was getting the number one spot in the local pack if it wasn’t within the city.
Takeaway: Having a location within city limits correlates with a good chance of ranking for searches that contain that city’s name.
Keywords in business title
Only 6% of the top-ranked businesses had business titles that matched any part of my search phrases. This was good to see, given Google’s known (and unfortunate) rewarding of brands that stuff keywords into their business titles in violation of Google’s guidelines. I saw only one business that had extraneous keywords in its title.
Takeaway: You don’t need to spam Google with keywords in your business title to rank as a top grocery store.
Brand diversity
No one brand is winning the top spot across the country. Results were extremely diverse, and made up of a vibrant mix of independent grocers and large chains. Some brands were winning out in more than one state, however. Safeway won five local packs, Whole Foods won four, and Hy-Vee and Hannaford each won three. Beyond this, brands were very varied.
Takeaway: Any brand, large or small, can compete for premium local visibility. No one brand has a monopoly on rankings.
Page Authority of GMB landing page
Page Authority (PA) is a 100-point score developed by Moz that predicts how well a specific website page will rank within search engine results. PA is believed to exert a strong influence on local pack rankings.
Examining the PA of the website landing page linked to from each grocery store’s Google My Business listing, I found that the average PA was 40. The highest PA was 58 and the lowest was 26. Five of the top-ranked supermarkets had no website link at all, amazingly, and this must be a source of mystery and frustration for lower-ranked grocery stores in these cities with GMB listings that do link to their websites.
Takeaway: An average PA of 40 is not prohibitively high. Using Moz Pro to measure competitive PA and actively seeking relevant local links for each location of a grocery brand can help you beat out sleepier competitors. When low PA or even a missing website link are still being rewarded with a high ranking for a competitor of the brand you’re marketing, it’s time to conduct a local business audit to discover which other local search ranking factors might be at play.
Primary GMB category
82% of top-ranked grocery stores use “grocery store” as their primary category. The remainder of brands had chosen a few other categories, like “supermarket” or “organic food store”. The primary category chosen for the GMB listing is believed to have the most impact on which terms the business ranks for in Google’s local packs.
Takeaway: “Grocery store” has a much higher estimated monthly search volume than any other keyword phrase I investigated, such as “supermarket” or “food store”. Grocers wishing to rank for this top term are best off choosing “grocery store” as their primary GMB category.
Rating
The average rating of top-ranked grocery stores is 4.2 stars. The highest rated market had 4.7 stars, and the lowest had 3.6. Star ratings are believed to influence local rank.
Takeaway: No top-ranked grocery store had a perfect 5-star rating. Don’t be overly concerned about the occasional negative review, but do aim for customer satisfaction that yields ratings in the 4-star range, cumulatively.
Review count
Grocery stores receive a massive number of reviews, and review counts are believed to influence rank. Overall, the 50 grocery stores I analyzed had received a total of 62,415 reviews, indicating just how common usage of Google as a dominant consumer review platform has become.
The average review count per store location is 1,248. The count for the most-reviewed grocery store in my data set is 3,632. The fewest reviews a top-ranked store received is 227. Bear in mind that the reviews each store location needs to achieve maximum visibility will be predicated on their unique geographic market and level of competition.
Takeaway: The fact that the overwhelming majority of reviews I saw are unmanaged (have no brand responses) leads me to believe that professional review acquisition campaigns aren’t likely the force driving the high number of total reviews in the grocery industry. Rather, I’d suggest that Americans are self-motivated to review the places they shop for food. Nevertheless, if a brand you’re marketing is being outranked by a competitor with more consumer sentiment, launching a formal review acquisition program is a smart bet for impacting rank and improving customer service for a store location.
Review recency
The recency of your reviews signals to Google and consumers whether your business is a place of bustling activity or a bit on the quiet side. It’s long been theorized that review recency might have some impact on rank as a user behavior signal. In my data set, 52% of top-ranked stores had been reviewed within the last day. 46% had received a review within the last week. Only 2% had seen more than a week go by without receiving a new review.
Takeaway: Multiple consumer surveys have found that customers tend to be most interested in your most recent reviews when making a decision about where to shop. If a grocery store location you’re marketing hasn’t been reviewed in weeks or months (or years!), it’s definitely a signal to begin actively asking customers for feedback.
Always remember that your customers are your grocery store’s best sales force. They freely convince one another to shop with your company by dint of what they say about your brand in reviews. A steady stream of recent, positive sentiment is priceless sales copy for your market.
Owner responses to reviews in 2020
Making use of Google’s owner response function on the reviews a grocery store receives is absolutely basic to providing good customer service. However, in my data set, 60% of top-ranked grocery stores had not responded to a single review in 2020, and of the 40% that had responded to some reviews, not one brand had responded to all of their reviews.
Takeaway: While ignoring reviews appears to have had no negative impact on grocery stores’ ability to achieve top local pack rankings, I can’t emphasize enough what a waste of opportunity is happening in this vertical.
Every review is a customer starting a conversation with a brand, whether their goal is to thank the business or to complain in hopes of receiving help. Ignoring the majority of conversations customers are starting must be extremely deleterious to consumer satisfaction and reputation. 2020 was a year like no other, and grocers have had their hands full adapting and surviving, but going forward, supermarkets that allocate resources to responding to every review will have an incredible customer experience edge over less-engaged competitors.
Place topics
Google excerpts common topics from the body of each store’s reviews and puts them at the top of the review display. 40% of top-ranked grocery stores have “produce” as their most-mentioned place topic, and it was also present for many, many other stores even if it wasn’t their #1 topic. 6% have “organic” and another 6% have “to go” as the most-talked about element, but beyond this, place topics are greatly varied. This area of Google’s interface is sprinkled with terms like “clean”, “cashier”, “deals”, “sales”, and many other words.
Takeaway: I’m not yet convinced of the usefulness or ultimate staying power of this aspect of Google’s review displays. However, it provides very shorthand sentiment analysis for grocers and marketers wanting an at-a-glance idea of what customers are saying in reviews for a brand and its competitors. You need to drill down into the text of the reviews, though, to see whether frequent mentions of something like “clean” are from customers saying a business is or isn’t clean. Place topics just aren’t terribly sophisticated sentiment analysis, at this point.
My data set reveals that Americans are putting premium focus on produce, so one takeaway here is that the quality of your produce department drives consumers to leave reviews. A great produce department could lead to a great rating and great consumer-created content about your market. A disappointing produce section could create the reverse. I also found the prevalence of “organic” place topics revealing, given stats I had seen on the 10X growth in purchases of organic produce between January and March of 2020. There is a clear demand trend here for healthy food that should be informing inventory.
Price attributes
Google places a 1-4 point “$” attribute on many listings as an evaluation of costliness. It’s believed these designations stem, in part, from attribute questions Google asks users, but the overall data set is incomplete. In my sampling, Google only had a price attribute for 42% of the top-ranked grocery stores. Of that number, 76% were marked with the moderate “$$” price attribute.
Takeaway: As I found in my previous piece on The Google Characteristics of America’s Top-Ranked Eateries, neither Google nor consumers tend to consider either the cheapest or most expensive food options to be the most relevant. Concepts of thrift and spendiness differ greatly across the US, but it’s good to know that a modest price evaluation tends to correlate with top local rankings. That seems to be in-step with the current economic picture. The grocery brands you’re marketing don’t need to be the cheapest or the most expensive; the ideal would be delivering good value for a reasonable price.
Google Posts usage before and during COVID-19
Google Posts are a form of microblogging that enables brands to post fresh content to their Google Business Profiles. Prior to the COVID-19 pandemic, 24% of grocers were publishing Google Posts, but in 2020, only 16% were actively making any use of this feature.
Takeaway: Google offered special COVID-19 post capabilities to businesses in 2020, but top-ranked grocery stores largely ignored this opportunity. Pre-pandemic usage was very meager, with only about a quarter of grocers using Google Posts to boost engagement. The 8% falloff in 2020 may paint a picture of a vertical too preoccupied with other, more urgent priorities to give this feature a try.
Use of Google posts is not believed to impact ranking, and neglect of this feature clearly didn’t hold any of the subjects back from achieving top rankings, but if a brand you’re marketing can allocate resources to this type of publishing, it’s worth trying. Moz Local can help you publish Google Posts to your listings, and increase the opportunities for consumers to engage with your profiles.
Google Questions & Answers
Google Q&A is a Google Business Profile function that lets a company publish and answer its FAQs, as well as letting the public ask and answer questions. Cumulatively, the fifty grocery stores in my survey have received 1,145 questions. The highest number of questions for a single location is 192, and the lowest is two.
Just 14% of grocers have responded to any of the questions their stores have received, and in no case had a grocery store responded to all of its questions.
Takeaway: The majority of the questions I saw were leads — customers asking if a market had this or that product, or offered a particular service or amenity. Sadly, public answers, often left by Google’s Local Guides, were often flippant and barren of information to help the customer making the query. While Q&A is not believed to have any impact on rankings, ignoring customers is not consistent with goals of providing excellent customer service.
Moreover, ignoring leads has a monetary context. One source estimates that the average American grocery trip bill is $60. This means that the total number of questions in my survey, if answered, could bring in $68,700 for that pool of stores. However, in my household, the average grocery bill is about $150 per trip, which could make answering this many questions in California worth something like $171,750, if the shops have the goods and services the customers are seeking. My numbers are just estimates, but one thing I know is that few brands can afford to leave money on the table.
I would highly recommend that grocery stores make the time to populate Google Q&A with their top FAQs, including whether the business offers delivery, curbside service, and requires mask-wearing. Beyond this, using a product like Moz Local will let you know each time a new question comes in at any of your locations, so that you can be sure no potential customer is being ignored and that all leads are the subject of careful stewardship.
The COVID-19 adaptations top-ranked grocery stores have made
Beyond analyzing the GMB listing elements in my data set, I phoned each of the grocery stores to ask them a few questions to understand how they have adapted fulfillment and policies in response to the pandemic.
I could have relied on the Google attributes depicting curbside and delivery service, but I’m glad I made the calls, because I found discrepancies in use of these attributes and actual services provided. In some cases, stores with these amenities had not been tagged with these attributes yet, and in others, the attributes that were displayed were wrong.
These are my findings:
Home grocery delivery
62% of the stores in my survey set are now offering home grocery delivery. I was surprised that this number wasn’t higher, given consumer demand for the safest ways to keep their households supplied, coupled with the clear need to keep grocery workers as safe as possible.
Of this number, only 12% of grocery stores I spoke with have managed to create an in-house delivery service. 31 of the 50 brands in my data set were having to go with the costly option of third-party last-mile fulfillment. Of this number, 29% are using Instacart, 26% are using Doordash, 8% are using Amazon Prime, 4% are using Peapod and Shipt, and 2% are using Grubhub. Three brands were partnering with more than one third-party service, and two were offering both third-party and in-house delivery options.
Finally, I saw multiple instances of Google allowing third-party fulfillment companies to advertise on the Google Business Profiles of grocery stores. Grocery store staff who told me they had no delivery service are almost certainly unaware of this practice. I find this scenario to be one of the least-acceptable in Google’s local playbook, particularly because they place the burden on business owners to try to get such advertising removed from their listings.
A business working hard to develop an in-house delivery team doesn’t deserve to have Doordash or Instacart or Grubhub parked on their listing, eating away at profits. Be sure you’re checking the Google Business Profiles of any grocery stores you’re marketing and seeking removal of any third-party links you don’t want.
Google Trends recorded the massive spike in searches related to grocery delivery that occurred in spring of 2020 as Americans sought strategies for keeping their households supplied while staying safely at home. When you couple this with the tragic reporting UFCW has been offering on the COVID-19 mortality of grocery workers, increasing delivery options is essential.
Keeping the majority of the public at home and limiting face-to-face contact for grocery store staff has made home delivery a vital COVID-19 adaptation that must expand beyond the 62% adoption rate I saw in my study.
Curbside service
For brands that are still struggling to develop a workable delivery program, curbside pickup has been a welcome option. 64% of the stores in my study are offering curbside service now — a number just slightly higher than the home delivery figure. I saw that in multiple cases, brands that weren’t yet set up to do delivery were at least able to create this fulfillment alternative, but we’d need to see this figure at 100% to ensure no one has to walk into a grocery store and risk infection.
Mask policy
When I asked grocery store staff if their location required all employees and shoppers to wear masks, 83% said yes and 17% said no. This was the most important question in my survey, given the state of the pandemic in the United States, and I want to share what I learned beyond the numbers.
In the cities/states where grocery store workers reported no masking requirements, they invariably told me they “lacked the authority to enforce mask-wearing”. Lack of government policy has left the people in these communities helpless to protect themselves.
Reviews sometimes told a different story for the 83% of grocery stores where employees told me masks are required. Despite a stated mask-requirement policy, reviewers report instances of encountering unmasked staff and patrons at some locations and express distress over this, sometimes stating they won’t return to these venues. This means that the actual enforcement of PPE-wearing is actually less than 83%.
On a purely human level, I sensed that my question about masking made some employees anxious, as if they feared a negative response from me when they told me that masks were required. I can only imagine the experiences some of these staff members have had trying to cope with customers refusing to protect themselves and others from contagion. The exchanges I had with staff further cemented my understanding of the need for clear, national policy to reduce and, hopefully, eliminate COVID-19 so that everyone in our local communities is safeguarded.
My friend and colleague Mike Blumenthal has done the best job in the local SEO industry documenting consumer demand for masking as evinced in reviews, and also, how to get political rant reviews from anti-maskers removed from your GMB listings, should the store you’re marketing receive them. Out of my deep concern for grocery store workers and communities, it’s my strong hope that national leadership will result in 100% participation in grocery industry masking requirements in 2021.
Full contactless fulfillment
0% of the grocery store brands in my study have switched to contactless-only fulfillment, but this methodology may become essential in overcoming the public health emergency. When grocery stores can operate as warehouses where food is stored for curbside pickup and delivery, instead of any in-store shopping, workers and customers can substantially reduce contact.
When the COVID-19 pandemic first emerged in America, markets like Oneota Community Food Coop in Decorah, Iowa switched to pick-up-only for a time, and may need to do so again. Meanwhile, my neighbor is receiving her complete grocery delivery every week from Imperfect Foods, which launched in San Francisco in 2015 and has experienced phenomenal expansion in the past few years on its mission to deliver economical foods in a convenient manner. This comes on the heels of the meal kit delivery bubble, encompassing Blue Apron, HelloFresh, Purple Carrot, and many other options. Even convenience stores like 7-11 are making a strong effort to go contactless.
In April of 2020, 40 million Americans placed online grocery orders. Rapid adaptation is absolutely possible, and until COVID-19 can be placed in the country’s rearview mirror, a national effort may be essential to recast grocery brands as curators of food delivery rather than places to shop in person. Local search marketers should fully participate in grocery store client ideation on how to shape public perception that supports safety for all.
Satisfaction, reputation, and rankings
Delivery, curbside service, and strict masking policies may not seem to have a direct connection to local search rankings, but in the larger scheme of things, they do. Customers reward businesses they love with positive reviews. When a customer is extremely satisfied with how a business like a grocery store takes care of them, studies show this motivates them to award reviews as a thank-you.
The more you demonstrate to customers and communities that the grocery store you’re marketing cares for them, the more you’ll grow your corpus of positive reviews with high star ratings. This, then, will support the local pack ranking goals you’re hoping to meet for maximum online visibility. And your reputation will have become the sort that generates high conversions. 79% of shoppers say contactless pickup is very important to them — whatever you can do to deliver satisfaction to the consumer majority is a very smart move.
What I’ve learned about agility from grocers and their marketers
“There shouldn’t be a brand between you and your customer. You shouldn’t be introducing them to somebody else and nobody should own your information.” — Brian Moyer, CEO, Freshop
It’s not overstating the case to say that the grocery industry is undergoing a revolution. Annual online grocery sales in the US increased from $1.2 billion in August of 2019 to $7.2 billion in June of 2020.
As a local SEO, I can’t think of another industry I can learn more from about adaptation, ingenuity, and resilience. I’ve been following food industry news, and was especially engaged by a webinar I tuned into hosted by digital grocery software provider, Freshop. I’ll summarize seven key takeaways here:
1) If you can develop an in-house delivery program, do it, because it’s the only way to maintain ownership of the full customer experience with your brand. It also makes financial sense in the long run, as I covered previously here in my column on Third Party vs. In-house delivery: A Guide to Informed Choice. In the Freshop webinar, Brian Moyer reminded attendees that Blockbuster once had the opportunity to buy Netflix, but passed on the chance. Now is the time for grocery stores to protect themselves from giving their trade away to the Instacarts and Doordashes on the scene.
2) Whatever software you use to digitize your grocery inventory, it should be strong on POS integration, inventory management, and analytics. I was impressed with the short demo I saw of Freshop’s analytics dashboard coverage of pick times and slot fulfillment for delivery management, profitability across time, tracking of both non-transactional and transactional behaviors, and integration of Google Analytics for measuring conversion rates.
3) Take a page from meal kit services and offer them yourself. Create breakfast kits, supper kits, dessert kits, holiday meal kits, etc. Make it easy for customers to think in terms of meals and get everything they need in a couple of clicks.
4) Consider leveraging digital ads on your grocery store website from brands you already carry. This can create an additional revenue stream.
5) Create online shoppable circulars. Remember that I saw “deals” and “sales” showing up as GMB place topics? Many customers who used to take cues from print circulars can learn to transfer this habit to clickable digital circulars.
6) Carefully evaluate the community support options of the digital shopping software you choose. Most grocery stores aren’t direct competitors and can help one another out. A great example I saw was how one grocer shared the letter he wrote to apply for taking SNAP payments. He was happy to let other grocers copy this form letter to use for their own applications.
7) Celebrate the fact that online commerce has removed historic barriers to customers locating store inventory in a complex floor plan. With a search box, any customer can find any product in any aisle. As difficult as things are right now, this is one silver lining of genuine value to grocers and their marketers.
Summing up
The dominant characteristics of Google’s top ranked grocery stores in the 50 US capitals are:
Being located in the city specified in the search
Accomplishing GMB landing page PA in the 40 range
Not relying on spamming GMB business titles
Using “grocery store” as their primary category
Winning a 4+ star rating
Being heavily reviewed and having received a review in the last week
Receiving leads in the form of Q&A
Offering delivery and curbside shopping options
Requiring masks
The key areas of GMB opportunity that are not yet being utilized by this group to protect dominant visibility are:
Customer service in the form of review responses
Lead management in the form of answers to Q&A
PR in the form of Google Posts
The grocery industry is undergoing a period of significant challenge and opportunity encompassing:
The challenge of digitizing inventory
The challenge of managing the full consumer experience with delivery and curbside service to avoid being cut out by third parties and to greatly increase safety
The opportunity of selling to customers in new ways by fulfilling new needs
The opportunity of building permanent loyalty by creating memorable experiences of care and satisfaction during the pandemic that will inform post-pandemic relationships
I want to close with a thank-you note to my favorite, great-hearted neighborhood grocer — a family-owned country store in a rural area. You found me ice during a power shutoff in the midst of a fire, you found me bath tissue during the shortage, and locally-distilled hand sanitizer to keep my family safe. You set up curbside pickup to protect me, and when my car was out of service, your family offered to bring groceries to my home, even though you don’t yet have the staff for a full delivery service.
My grateful loyalty is yours.
As a local search marketer, I may look at data, I may share numbers, but really what I’m thinking about is people. People feeding the nation, deserved of every protection and safeguard ingenuity can devise to get us through these hard times together. If you’re running or marketing a grocery store and have local SEO questions, please ask them in the comments and I’ll do my best to provide helpful answers to support your success. Thank you for all that you’re doing!
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