#Hatch Chiles

[mightypieworkshop]

Mothman bites off a little more than he can handle at the Hatch Chile Festival in New Mexico!

[queerhawkeyes]

hatch chile time! got 4lbs big jim and 4lbs sandia. the big jim chiles actually arrived last week and have been roasted, peeled, de-seeded, chopped, and frozen. sandia arrived today, but I'm not willing to process them without gloves (they are hotter than most jalapeños and I don't want to risk jalapeño hands again). these will be used for pozole verde, salsa, tamales, corn bread, tacos, chayote soup, etc. I also use them instead of poblanos in a lot of dishes.

[intuitive-spontaneity]

[madanimalscientist]

Albuquerque and specifically the Jemez mountains (the hot springs, the soda springs, the cliff dwellings...that was a hella fun vacation) but also hatch chiles and blue corn

(I've been to Albuquerque exactly twice but it was a blast both times and I LOVE hatch chiles)

From the USA, now live in Australia

Reblog for a bigger sample size.

Say in the tags what you voted for and if you live in or outside of the US

[tooslowithlove]

Soups, Stews and Chili - Queso Fresco Soup A delicious soup using Mexican queso fresco, Hatch chiles, and potatoes to serve on cold winter days.

[estouestportraits]

Meat and Poultry - Creamy Hatch Chile Chicken Recipe For this simple Hatch chile chicken dish with rotisserie chicken, corn, and Mexican crema, stock up on Hatch chiles from New Mexico.

[mizar-alcor-art]

InkTober 2023 Day 12. Spicy

@mizar_alcor_art on Instagram.

Prompt list on Instagram.

Thank you InkTober for all the hard work you put into this every year.

[lee-pace-everyday]

Pinto Bean Casserole with Hatch Chiles Serve this pinto bean casserole with chips as an appetizer or as a side dish with your Mexican dinner. 1/4 cup chopped bell pepper, 8 ounces canned roasted Hatch green chile peppers diced, 2 cloves garlic minced, salt to taste, 1 package Mexican-style chorizo, 1/2 cup chopped onion, 1 tablespoon bacon grease, 1 cup shredded Jack cheese with jalapenos, 1 cup tomatillo and Hatch chile salsa verde, 1 can pinto beans drained

[wandawaximoff]

Hatch Chile Relleno Casserole with Ranchero Sauce The world's gift from New Mexico is the Hatch chile. Instead of being fried, these layers of melted cheese and Hatch chiles are covered in a puffy egg and baked.

[la-carniceria]

Recipe for Spicy Chile Chicken Fritters These spicy low-carb chicken fritters are bursting with flavor from Hatch chiles, ground cumin, and mayonnaise. 1/2 cup chopped onion, 2 eggs lightly beaten, 1 teaspoon chipotle chile powder, 1 teaspoon salt, 2 tablespoons mayonnaise, 1 pound skinless boneless chicken thighs cut into 1-inch pieces, 2 teaspoons chili powder, 3 cloves garlic peeled and smashed, 1/2 cup almond flour, 1 can Hatch green chiles drained, 1/2 teaspoon ground black pepper, 1/2 teaspoon ground cumin, 1/4 cup avocado oil or as needed, 2 tablespoons Buffalo wing sauce or to taste

[makeyrmomsad]

Spicy Chile Chicken Fritters - Meat and Poultry - Chicken Thigh These hot, low-carb chicken fritters are flavored with mayonnaise, ground cumin, and Hatch chiles.

[severussnape-forever]

Spicy Chile Chicken Fritters Recipe These hot, low-carb chicken fritters are flavored with mayonnaise, ground cumin, and Hatch chiles.

[bryanangeline]

Taco - Migas Breakfast Tacos The eggs in these migas breakfast tacos are cooked with onions and Hatch chiles and placed on a tortilla with fried corn tortilla strips on top.

[ssansastark]

Best Slow Cooker White Chicken Chili Hatch chiles and tomatillos take this white chicken chili to another level, though using a slow cooker keeps it easy and convenient.

[ascodepatriarcado]

Country Fried Potatoes with Hatch Chiles Spice up your side dish game and kick up your country fried potatoes a notch by adding Hatch chiles. 1 pinch seasoned salt or to taste, 2 Hatch chile peppers, 1/2 medium onion sliced, freshly cracked black pepper to taste, 2 tablespoons vegetable oil, 1 large russet potato

[underooc]

Hatch Chile Verde To let the flavor of the hatch chiles shine through, this Hatch chile verde with pork butt is made with blackened hatch chile peppers rather than tomatillos. 1 can diced tomatoes, 4 cups chicken broth or more as needed, 1/4 cup all-purpose flour, 1 tablespoon oil or as needed, 1/2 teaspoon salt, 1 tablespoon ground cumin, 2 pounds pork butt cut into 1-inch chunks, 1 onion diced, 1/2 cup water, 6 cloves garlic pressed, 8 Hatch chile peppers or more as needed, 1 pinch salt and ground black pepper to taste