#GrilledCheeseSammie
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This grilled cheese sandwich is based on the classic loaded baked potato. It has bacon, green onions, creamy mashed potatoes, and cheddar cheese spread between two perfectly grilled slices of bread.
Ingredients: 2 slices of bread. 2 tablespoons butter. 1/2 cup shredded cheddar cheese. 2 tablespoons sour cream. 2 tablespoons cooked bacon bits. 2 tablespoons chopped green onions. 1/4 cup mashed potatoes. Salt and pepper to taste.
Instructions: Spread butter on one side of each bread slice. Place one slice of bread, buttered side down, in a skillet over medium heat. Spread mashed potatoes on top of the bread slice in the skillet. Sprinkle half of the shredded cheddar cheese on top of the mashed potatoes. Add the cooked bacon bits and chopped green onions on top of the cheese. Season with salt and pepper to taste. Place the second slice of bread on top, buttered side up. Cook until the bottom slice of bread is golden brown and crispy, and the cheese is melting, about 3-4 minutes. Carefully flip the sandwich and cook the other side until golden brown and the cheese is fully melted, another 3-4 minutes. Remove from the skillet and let it cool for a minute. Slice the Loaded Baked Potato Grilled Cheese in half diagonally and serve with a dollop of sour cream on the side. Enjoy your delicious Loaded Baked Potato Grilled Cheese!
Prep Time: 10 minutes
Cook Time: 10 minutes
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