#it's fluffy and flavorful and requires so much fewer spoons than other things i've tried
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zrpants · 8 months ago
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lately my go-to meal has been couscous. it's so good. i fry a bit of diced pancetta (although i think bacon would also be delicious) in a pot, set it aside, and then throw in the couscous, water, salt, and a handful of cherry tomatoes. at the end i season with olive oil, parmesan crumbs, or garlic powder. i use moroccan couscous which is tiny and cooks in minutes, and i buy the pancetta pre-diced so i don't need to chop anything. very quick and easy. only thing to wash is the pot, spatula, and the dish and spoon i eat with. versatile, too; i could add different veggies or maybe olives if i feel like it.
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