#Hummus business project Report

[anyawinget]

North America Hummus Market Size, Share, Trend and Growth Forecast to 2027

“The hummus market in North America is expected to grow from US$ 601.39 million in 2019 to US$ 1558.70 million by 2027; it is estimated to grow at a CAGR of 12.7% from 2020 to 2027.”

The North America Hummus Market report is the most important research for those who look for all information about the market. The report covers all information about the regional markets, including historical and future trends for market dominance, size, trades, supply, competitors, and prices, as well as key vendor information across all the regions. Forecast market information, SWOT analysis, North America Hummus market scenario, and feasibility study are important aspects of this report.

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North America Hummus includes Market Analysis Report on Top Companies:

Bakkavor

Boar’s Head Brand

Cedar’s Mediterranean Foods Inc.

Fountain of Health

Hope Foods, LLC

Hummus Goodness

Lancaster Colony Corporation

Lantana Foods

Strauss Group

Tribe Hummus

North America Hummus Market Split by Product Type and Applications:

This report segments the North America Hummus Market on the basis of Types are:

Original hummus

Red pepper hummus

Black olive hummus

White bean hummus

Edamame hummus

Others

On the basis of Application, the North America Hummus Market is segmented into:

Sauces and dips

Pastes and spreads

Others

Regional Analysis of North America Hummus Market:

This section of the report identifies various key manufacturers in the market. It helps the reader understand the strategies and collaborations that players are focusing on combatting competition in the market. The comprehensive report provides a significant microscopic look at the market. The reader can identify the footprints of the manufacturers by knowing about the regional revenue of manufacturers, during the forecast period.

Directly Buy a Copy of this North America Hummus Market Research Report at:

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Significant Features that are under Offering and North America Hummus Market Highlights of the Reports:

– Detailed overview of the North America HummusMarket

– Changes in industry market dynamics

– Detailed market segmentation by type, application, etc.

– Historical, current, and projected market size in terms of quantity and value

– Recent industry trends and developments

– Competition situation in North America Hummus Market

– Key companies and product strategies

– Potential niche segment/region showing promising growth.

Finally, the North America Hummus Market Report is the authoritative source for market research that can dramatically accelerate your business. The report shows economic conditions such as major locales, item values, profits, limits, generation, supply, requirements, market development rates, and numbers.

NOTE: Our team is studying Covid-19 and its impact on various industry verticals and wherever required we will be considering Covid-19 analysis of markets and industries. Cordially get in touch for more details.

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Business Market Insights is a market research platform that provides subscription services for industry and company reports. Our research team have extensive professional expertise in domains such as Electronics & Semiconductor; Aerospace & Defense; Automotive & Transportation; Energy & Power; Healthcare; Manufacturing & Construction; Food & Beverages; Chemicals & Materials; and Technology, Media, & Telecommunications.

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Contact person: Ankit Mathur

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[blueweavelaltusinha]

Saudi Arabia Food Grinders Market Growth, Trends, Report 2022-2029

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated Saudi Arabia food grinders market size at USD 342.6 million in 2022. During the forecast period between 2023 and 2029, BlueWeave expects Saudi Arabia food grinders market size to grow at a significant CAGR of 4.24% reaching a value of USD 454.91 million by 2029. Major growth factors of Saudi Arabia food grinders market include increasing demand for processed foods, such as snacks, breakfast cereals, and bakery products, increasing agricultural investments, and rising chronic illness incidence. Likewise, a surging demand for healthier goods, growing awareness about the importance of diet and health, and expansion in the convenience retail category are projected to boost the expansion of overall market. Also, rising disposable income levels in the country are helping to the expansion of the food grinder industry and the region's need for high-quality food items. The growing customer inclination for healthy and nutritious foods is another significant reason driving the growth of the Saudi Arabia food grinders market. It has resulted in an increase in demand for food grinders meant to produce fresh and healthful meals. Additionally, the Saudi Arabia food grinders market is also benefitting from increased investments in infrastructure, such as new manufacturing plants and distribution channels. Moreover, import tariffs are expected to be reduced, which will boost exports from other countries, such as China and India. It will provide domestic players a competitive advantage and gain market share for food grinders in Saudi Arabia. Hence, such factors are expected to fuel the expansion of Saudi Arabia food grinders market during the period in analysis. However, high cost and limited awareness and availability of food grinders may be limited in some areas are anticipated to hinder the overall market growth.

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Saudi Arabia Food Grinders Market – Overview

Food grinders are equipment that are used to smash food into small pieces. They come in a variety of shapes and sizes and serve a variety of functions. Spices, herbs, and other minute pieces of food are frequently ground in food grinders. They can also be made into pesto, hummus, and other sauces. Food grinders are also frequently used to create flour, nuts, and other foods. Food grinders are used for a variety of purposes, including the preparation of flour and other pastes, as well as the preparation of smoothies and purees. In Saudi Arabia, they are especially popular for grinding meat and making burgers, chicken nuggets, and other fast-food items.

Impact of COVID-19 on Saudi Arabia Food Grinders Market

COVID-19 pandemic had a detrimental impact on Saudi Arabia food grinders market, with customers preferring home-cooked meals over restaurant meals. Furthermore, growing consumer knowledge of food safety and cleanliness has resulted in a decline in demand for processed foods and beverages. This is likely to continue in the coming years as people become more accustomed to consuming healthy and organic foods. The pandemic has also had an impact on restaurant businesses, with some ceasing operations entirely. This has resulted in a reduction in food grinder sales at retail stores in Saudi Arabia. However, considering that most restaurants do not open 24 hours a day, there is likely to be a gradual transition back to restaurant meals once the pandemic is over. Hence, the pandemic is predicted to have a minor influence on the Saudi Arabia food grinders market.

Saudi Arabia Food Grinders Market – By Application

Based on application, Saudi Arabia food grinders market is split into Home and Commercial segments. The home segment held the highest market share due to high demand and a wide range of applications. Saudis are well-known for their passion for food and its preparation. This is especially true in the Eastern Province, where many households still grind their own grains and legumes into flour to bake bread or stew lentils and beans. Also, at home, many Saudis use grinders to create their own bread or bean stew. Grinding grains at home not only saves money on groceries, but it also offers consumers control over the components and provides quality nutrition.

Competitive Landscape

Major players operating in Saudi Arabia food grinders market include Moulinex, Kenwood, Black & Decker, Panasonic, Philips, Bosch, Barun, Kenstar, Tefal, Geepas, and Anex. To further enhance their market share, these companies employ various strategies, including mergers and acquisitions, partnerships, joint ventures, license agreements, and new product launches.

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[industrialdevelopment]

Hummus Business Project Report

If you are finding for Hummus Business Customised Bankable Project Report. Visit www.iid.org.in Detailed Prototype Sugar Globlue Business Project Report-IID

[schraubd]

Let's Analyze Maryland's Anti-BDS Executive Order!

Back in 2017, Maryland Governor Larry Hogan (R) promulgated an executive order barring state contracts with companies which boycott Israel. Now, a former Maryland State Delegate, Saqib Ali, is suing, claiming the order violates the First Amendment. I actually knew Saqib, back in the day (we used to be Facebook friends). He was elected to the House of Delegates in 2006, served for four years before unsuccessfully mounting a primary challenge to incumbent State Senator Nancy King, and hasn't returned to politics since. He was also an ally of then-Rep. Albert Wynn, back when he was trying to fend off an (ultimately successful) primary challenge from Donna Edwards. But enough reminiscing. You don't come here for trips down memory lane, you come here for my cutting-edge analysis of anti-BDS enactments -- e.g., my guide for writing anti-BDS laws without making a "constitutional and PR mess". So how does this one fare? Honestly? Better than many, albeit not perfect. What's interesting about this particular EO is that it is actually quite narrowly written -- indeed, it is one of the closest to my preferred "just write a damned anti-discrimination provision" formulation that I've seen. The EO's definition of boycotting Israel covers only actions taken "because of [an entity's] Israeli national origin, or residence and incorporation in Israel or its territories." Moreover, it expressly does not cover non-commercial actions, boycotts of the Israeli government or other "public" entities, and, most importantly, boycotts taken "because of the specific conduct of the person or entity." So, in effect, the Maryland EO would preclude a contractor from saying, flatly, "I won't work with any Israeli entity, because they're Israeli." But if one had a specified objection to a given company -- "I won't work with this Israeli company, because they engage in this objectionable practice" -- that would be fine. It's worth juxtaposing this order against the Rubio bill being debated in the Senate. To be sure, the latter is awkward to talk about because its really an anti-preemption bill and doesn't actually change any positive law regarding BDS. But the way Rubio formulates anti-BDS laws is quite different from how Hogan did it. Rubio's bill purports to encompass boycotts taken "for purposes of coercing political action by, or imposing policy positions on, the Government of Israel." The at least quasi-expressive character of the boycott is built in; indeed, as I observed, Rubio's bill actually doesn't cover straightforward discrimination cases ("I won't work with Israelis because they're Israeli"), but would cover even boycotts of certain American companies if the goal was to "coerce" Israeli political action (e.g., boycotting Caterpillar to try and get Israel to change its housing demolition practices). The more expressive the boycott is, the more vulnerable it is under Rubio's proposed law. By contrast, the Maryland EO runs in the opposite direction: where one is acted for specified, expressive reasons -- i.e., due to particular choices that company or entity has made -- the boycott is protected. It is only the raw act of refusing to work with someone based on their nationality that is proscribed. And while one could characterize even that as "expressive", we have very good reasons not to go down the road of "my refusal to do business with people based on their nationality is protected expression!" So those are some of things I like about the EO. What don't I like? Well, there's the failure to differentiate between Israel proper and the territories, to begin with. And more importantly, I continue to think we'd be better off just writing a general anti-discrimination requirement, rather than an Israel-only one-off. Why not just say state contractors must certify that do not boycott any company "because of [its national origin, or residence and incorporation in a particular nation or territory"? So much aggravation could be avoided this way! (Which suggests that, maybe, the aggravation is the point). The inclusion only of Israel also creates a needless viewpoint discrimination opening that otherwise wouldn't exist. On the one hand, it seems to me that the Maryland EO only prohibits conduct targeting Israeli national origin that could already be proscribed by a general anti-nationality discrimination rule. But there is obviously something askance in only prohibiting national origin discrimination against one nation (just as I'm fine with prohibiting discrimination on basis of a contractor's "religion", but I'm much less fine prohibiting discrimination on basis of a contractor being "Protestant" or "Buddhist". No, I don't think you should be able to discriminate against Buddhists -- but what message does it send when it's only that religion that's protected?). I also observed that my preference is for these laws to only regulate contractors as contractors, not in their "off-the-clock" decisions, and that they probably should exempt sole proprietorships. The "off-the-clock" issue is vague here -- while the EO on face seems to also cover anti-Israel discrimination that is unrelated to the contractor's work for the state, the implementation of the EO seems to narrow its ambit. A bidder or contractor is asked to certify that it

has considered all bid/proposals submitted from qualified, potential subcontractors and suppliers, and has not, in the solicitation, selection, or commercial treatment of any subcontractor, vendor, or supplier, refused to transact or terminated business activities, or taken other actions intended to limit commercial relations, with a person or entity on the basis of Israeli national origin, or  residence or incorporation in Israel and its territories. The Bidder/Offeror also has not retaliated against any person or other entity for reporting such refusal, termination, or commercially limiting actions.

That, to me, asks only about their conduct with respect to subcontractors, vendors, or suppliers for the contract they're bidding on -- a case where Maryland's interest in the conduct of the potential contractor is at its apex. Obviously, Maryland has an interest in ensuring that its contractors pick their subcontractors, vendors, etc., based on their merits and not winnowed the field via political litmus tests. But the EO definitely does apply to sole proprietors. That gives us a chance to mention Ali's specific suit, since he is suing as a sole proprietor who wants to apply for certain state software development contracts. The thing is -- I think it's an open question whether Ali even has standing to sue, because I'm not sure he successfully pleads that his conduct actually conflicts with what's proscribed under the EO. For one, David Bernstein has argued that there is a difference between regulating a "sole proprietorship" and the individual who is a "sole proprietor" in their personal capacity -- only the former is precluded from boycotting Israel, but the individual-qua-individual is free to do whatever he wants. The complaint Ali filed does not, to my knowledge, ever say that Ali-the-software-engineer engages in any boycotting activity -- it's a personal stand he takes personally. Indeed, if anything it indicates the opposite:

Personally, Saqib Ali refuses to purchase Sabra hummus or SodaStream products, which have ties to Israel and its occupation of Palestine. He also advocates for others to join the BDS movement, and monitors current events in order to identify and promote specific BDS actions (Para. 35).

This is the only place in the complaint where Ali alleges any conduct or practice by him which supposedly clashes with the EO, and it speaks of what he does personally, not professionally (it should be, though almost certainly isn't, needless to say that Ali's expressive advocacy to promote the BDS movement is not covered by the EO and isn't germane to the complaint). If we go back to how Maryland appears to be implementing the law -- asking the bidder whether it has refused to contract with an Israeli-qua-Israeli "in the solicitation, selection, or commercial treatment of any subcontractor, vendor, or supplier" -- this problem comes into sharper focus: has Ali, at any point, had even the occasion to reject Sabra or Sodastream as a "vendor" for one of his software engineering projects? I'm dubious. Now to be fair, the whole point of sole proprietorships is that the border between the "company" and the individual is blurry and doesn't really need to be kept firmly separate. If Ali works out of a home office and decides he's not going to keep Sabra Hummus as a snack in the minifridge, is he boycotting or is the proprietorship? So there remains some uncertainties in such a case -- which is one reason why I think states need to be very careful in applying these laws to sole proprietorships. But there's a bigger problem lurking Ali's case: His complaint doesn't actually say he boycotts Israeli companies on basis of their nationality. It says that he boycotts Sabra Hummus and SodaStream -- but it doesn't say why in any real detail ("which have ties to Israel and its occupation of Palestine"). The indication is that he chose those companies "because of the specific conduct" they've engaged in with respect to Palestinians -- conduct which Ali objects to. But such decisions are expressly not covered by the Executive Order. It seems to me that to establish an actual clash with the law, Ali would have to aver that he boycotts those companies because of their "Israeli national origin" or their "incorporation and residence" in Israel or Israeli-occupied territories. And so while he says he can't sign the certification "in good faith", I actually think it's likely that he hasn't done anything that would foreclose him from doing so. Indeed, I kind of suspect that Ali's problem isn't that he actually engages in conduct proscribed by the EO. It's that he doesn't want to say he doesn't boycott Israel -- even if, for purposes of the rules of the EO, he doesn't. This isn't as uncommon as you'd think -- there's a long history of government compelling corporations to engage in certain speech (e.g., being forced to label that their product is "Made in China"), and an equally long history of corporations trying to allege that such compulsions violate the First Amendment. I tend to be skeptical of those claims, particularly in the context of a certification submitted to a contracting officer -- hardly an activity typically thought of as "expressive". And here, where Ali could sign the certification and would nonetheless be free to state -- as loudly as he wants -- that he's still boycotting SodaStream and he's doing it because of this that and the other malign conduct SodaStream has engaged in, the restriction on his expressive capacities is minimal. The law here remains unsettled, and the Maryland order is certainly not perfect -- in particular, I just really wish states would get off the "anti-BDS" kick entirely and just pass consistent rules governing nationality-based discrimination if that's what they care about. That said, the Maryland EO is considerably better than many of its peers -- mostly because it contains itself to cases of straightforward discrimination and, unlike Rubio's bill, doesn't target expressive conduct. And because it's so narrowly focused, it might not even be the case that Ali actually has standing to challenge it -- I think there's a very viable motion to dismiss here for the state's attorney general's office. I suppose we'll see soon enough. via The Debate Link http://bit.ly/2HvVsjS

[vprprajakta]

Hummus Market Trends, Key Players, And Forecast 2027

Market - Overview

Hummus, a notable center eastern delicacy, has set up a good foundation for itself as an amazingly popular dunk for nibble choices in the beyond couple of years. Reports made by MRFR detail the improvements of the business that can be anticipated in the market through the conjecture time frame. The wide presence of organizations fabricating hummus has been an indispensable component in fostering the worldwide interest for hummus items. The development in preferences and item bundling types is assessed to support the hummus market organizations in the conjecture time frame's term.

Segmental Analysis

The segmental audit of the hummus market is led based on appropriation channel, type, bundling, and locale. The conveyance channel fragment of the hummus market is divided into general stores and hypermarkets, online business, odds and ends shops, and others. The sort portion of the hummus market is divided into dark, lentil, edamame, exemplary, garlic, white, and others. The hummus market's bundling portion is divided into containers/bottles, tubs/cups, and others. In light of areas, the hummus market is portioned into North America, Europe, APAC, and different locales.

Key Players

Sabra Dipping Co., LLC (U.S.), Haliburton International Foods, Inc. (California), Tribe Mediterranean Foods, Inc. (Massachusetts), T. Marzetti (U.S.), Cedar's Mediterranean Foods, Inc. (Massachusetts), Churny Company, Inc. (U.S.), Pita Pal Industries Inc. (Texas)

Get More Professional and Technical Industry Insights @ https://valuepropresearch.com/report/hummus-market-1022/

Itemized Regional Analysis

The hummus market's local appraisal covers districts like North America, Europe, APAC, and different areas. The North American hummus market has a piece of more than half of the overall market and is projected to witness a 14.24% CAGR. The raised utilization of hummus in this locale has prompted the advancement of spearheading hummus items. The local market in North America is additionally the objective of concentrated showcasing plans and plugs which have coordinated to an enhanced interest for hummus items. Moreover, the event of an earth shattering, creating Middle Eastern migrant inhabitants in the locale is expected to add boost to the retailing of hummus in the North American area. The rate of various makers in the locale and the force of interest concerning natural food and drinks has enthusiastically impacted the advancement of the hummus market in the district.

Cutthroat Analysis

The advancement in the dissemination of antibodies is assessed to secure the market's improvement as hopeful opinion gets back to the market. The positive impact of large-scale market changes is anticipated to swell well all through the worldwide market in the figure time frame. The emphasis on supported development in the market is probably going to uncover promising improvement choices in the gauge time frame. Unfamiliar portfolio financial backers are anticipated to assume an imperative part in growing the financial matter of new organizations advancing the item range being presented on the lookout. The greater part stake competitors are surveyed to face an improved measure of challenge to accomplish their general focuses by adjusting the assets expected to achieve this objective. The return popular soundness is assessed to proclaim a positive improvement deliberately work in the worldwide market in the figure time frame. The difficulties of business strength and lessened incomes because of the pandemic are assessed to be redressed steadily before long. The market is assessed to be fueled by the improvements noticeable in the worldwide market that are being instated to make a quick re-visitation of predictability.

[bfactmr]

Chickpeas Market Growth, Trends, Absolute Opportunity and Value Chain 2021-2031

The scope of Fact.MR’s report is to analyze the global chickpeas market for the forecast period 2017-2022 and provide readers an unbiased and accurate analysis. Chickpeas manufacturers, stakeholders, and suppliers in the global food & beverage sector can benefit from the analysis offered in this report. This report offers a comprehensive analysis, which can be of interest to leading trade magazines and journals pertaining to chickpeas.

The Demand analysis of Chickpeas Market offers a comprehensive analysis of diverse features, demand, product developments, revenue generation, and sales of Chickpeas Market across the globe.

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Market Taxonomy

Product Type

Desi

Kabuli

Form

Dried

Fresh/Green

Frozen

Preserved/Canned

Flour

Application

Direct Consumption

Salads

Snacks

Hummus and Tahini

Sweets and Desserts

Other Applications

Key stakeholders in Market including industry players, policymakers, and investors in various countries have been continuously realigning their strategies and approaches to implement them in order to tap into new opportunities.

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Some Notable Offerings by Fact.MR Report on Chickpeas market:

We will provide you an analysis of the extent to which this Chickpeas market research report acquires commercial characteristics along with examples or instances of information that helps you to understand it better.

We will also help to identify customary/ standard terms and conditions, as offers, worthiness, warranty, and others.

Also, this report will help you to identify any trends to forecast growth rates.

The analyzed report will forecast the general tendency for supply and demand.

Some of the Chickpeas Market insights and estimations that make this study unique in approach and effective in guiding stakeholders in understanding the growth dynamics. The study provides:

Details regarding latest innovations and development in Chickpeas and how it is gaining customer traction during the forecast period.

Analysis about the customer demand of the products and how it is likely to evolve in coming years.

Latest regulations enforced by government bodies and local agencies and their impact on Demand of Chickpeas Market .

Insights about adoption of new technologies and its influence on the Chickpeas market Size.

Overview of the impact of COVID-19 on Chickpeas Market and economic disruptions caused by the pandemic.

Evaluates post-pandemic impact on the Sales of Chickpeas Market during the forecast period.

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Competition Tracking

The report also profiles companies that are expected to remain active in the expansion of global chickpeas market through 2022, which include

Bean Growers Australia Limited

The Wimmera Grain Co. Pty Ltd

AGT Food & Ingredients Inc.

OLEGA S.A.

Alberta Pulse Growers Commission

Indraprasth Foods Ltd

Mast Qalander Traders

Sanwa Pty. Ltd

After reading the Market insights of Chickpeas Report, readers can:

Understand the drivers, restraints, opportunities and trends affecting the Sales of market.

Analyze key regions holding significant share of total Chickpeas market revenue.

Study the growth outlook of Chickpeas market scenario, including production, consumption, history and forecast.

Learn consumption pattern and impact of each end use & supply side analysis of Chickpeas market.

Investigate the recent R&D projects performed by each market player & competitive analysis of Chickpeas Market Players.

How Fact.MR Assists in Making Strategic Moves For Chickpeas Market Manufacturer?

The data provided in the Chickpeas market report offers comprehensive analysis of important industry trends. Industry players can use this data to strategize their potential business moves and gain remarkable revenues in the upcoming period.

The report covers the price trend analysis and value chain analysis along with analysis of diverse offering by market players. The main motive of this report is to assist enterprises to make data-driven decisions and strategize their business moves.

Watch Trending Video on Hair Dye Market Survey Report by Fact.MR – https://www.youtube.com/watch?v=Ym42mK7wZWg

About Fact.MR:

Market research and consulting agency with a difference! That’s why 80% of Fortune 1,000 companies trust us for making their most critical decisions. While our experienced consultants employ the latest technologies to extract hard-to-find insights, we believe our USP is the trust clients have on our expertise. Spanning a wide range – from automotive & industry 4.0 to healthcare & retail, our coverage is expansive, but we ensure even the most niche categories are analyzed. Our sales offices in United States and Dublin, Ireland. Headquarter based in Dubai, UAE. Reach out to us with your goals, and we’ll be an able research partner.

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[durgeshdbmr]

Bottled Water Market 2021-2028 Major Growing Factors and Top Driving Force with Leading Players

The Bottled Water Market report makes available the current and forthcoming technical and financial details of the industry. The market insights provided in this report are based upon SWOT analysis on which businesses can rely confidently. With the precise and high-tech information about industry, businesses can know about the types of consumers, consumer’s demands and preferences, their perspectives about the product, their buying intentions, their response to particular product, and their varying tastes about the specific product already existing in the market through this report. This information and market insights covered in this Bottled Water market report assists with maximizing or minimizing the production of goods depending on the conditions of demand.

The Bottled Water market report further describes detailed information about tactics and strategies used by leading key companies in the Bottled Water industry. It also gives an extensive study about different market segments and regions. Bottled water market is expected to gain market growth in the forecast period of 2021 to 2028. Data Bridge Market Research analyses the market to grow at a CAGR of 6.2% in the above-mentioned forecast period. Growing consumer awareness regarding the health benefits of consuming bottled water drives the bottled water market.

Have a fresh look with latest Trend and Outlook @ https://www.databridgemarketresearch.com/request-a-sample/?dbmr=global-bottled-water-market

For an excellent outcome of Bottled Water market report, qualitative and transparent research studies are carried out devotedly for the specific niche. Being a global market research report, it also identifies, analyses, and estimates the emerging trends along with major drivers, challenges and opportunities in the Bottled Water industry along with analysis of vendors, geographical regions, types, and applications. An idea about competitive landscape plays very important role in deciding about the improvements required in the product and more. As businesses can achieve thorough insights with this report, they can confidently take decisions about their production and marketing strategies.

Some of the key manufacturers operating in this market include: CG Roxane, LLC, Icelandic Glacial., Vichy Catalan Corporation, Bebidas SA, SUNTORY BEVERAGE & FOOD LIMITED, Mountain Valley Spring Company, The Coca-Cola Company, PepsiCo, Danone, Nestle Waters, Hangzhou Wahaha Group., Sunny Delight Beverages Company.

Some of the key questions answered in the report include:

What is the overall structure of the market?

What was the historical value and what is the forecasted value of the market?

What are the key product level trends in the market?

What are the market level trends in the market?

Which of the market players are leading and what are their key differential strategies to retain their stronghold?

Which are the most lucrative regions in the market space?

Complete Report is Available (Including Full TOC, List of Tables & Figures, Graphs, and Chart) @ https://www.databridgemarketresearch.com/toc/?dbmr=global-bottled-water-market

Strategic Points Covered in TOC:

Chapter 1: Introduction, market driving force product scope, market risk, market overview, and market opportunities of the Global Bottled Water Market

Chapter 2: Evaluating the leading manufacturers of the global Bottled Water market which consists of its revenue, sales, and price of the products

Chapter 3: Displaying the competitive nature among key manufacturers, with market share, revenue, and sales

Chapter 4: Presenting global Bottled Water market by regions, market share and with revenue and sales for the projected period

Chapter 5, 6, 7, 8 and 9: To evaluate the market by segments, by countries and by manufacturers with revenue share and sales by key countries in these various regions

The Bottled Water report provides insights on the following points:

1. Market Penetration: Comprehensive information on the product portfolios of the top players in the Bottled Water market.

2. Product Development/Innovation: Detailed insights on the upcoming technologies, R&D activities, and product launches in the market.

3. Competitive Assessment: In-depth assessment of the market strategies, geographic and business segments of the leading players in the market.

4. Market Development: Comprehensive information about emerging markets. This report analyzes the market for various segments across geographies.

5. Market Diversification: Exhaustive information about new products, untapped geographies, recent developments, and investments in the Bottled Water market.

Access Full Report Before Buying @ https://www.databridgemarketresearch.com/reports/global-bottled-water-market

About Us:

Data Bridge Market Research set forth itself as an unconventional and neoteric Market research and consulting firm with unparalleled level of resilience and integrated approaches. We are determined to unearth the best market opportunities and foster efficient information for your business to thrive in the market

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[agrokatkut123]

Antibacterial Market in Agriculture Worth 11.88 Billion USD by 2022

The report "Antibacterial Market in Agriculture by Type (Copper-based, Dithiocarbamate, Amide, Antibiotic), Crop Type (Cereals & Grains, Oilseeds & Pulses, Fruits & Vegetables), Mode of Application (Foliar Spray and Soil Treatment), Form, and Region - Global Forecast to 2022", The global antibacterial market in agriculture is estimated to be valued at USD 9.09 Billion in 2016 and projected to reach USD 11.88 Billion by 2022, at a CAGR of 4.6% from 2016.

Browse 119 market data tables and 52 figures spread through 195 pages and in-depth TOC on "Antibacterial Market in Agriculture by Type (Copper-based, Dithiocarbamate, Amide, Antibiotic), Crop Type (Cereals & Grains, Oilseeds & Pulses, Fruits & Vegetables), Mode of Application (Foliar Spray and Soil Treatment), Form, and Region - Global Forecast to 2022"

Early buyers will receive 10% customization on reports.

Rise in need for food security for the growing population, and increase in crop loss owing to nutrient deficiency, along with change in farming practices (from traditional to conventional), have been of importance to the growth of the global antibacterial market in agriculture. Antibacterials are used for high-quality crop yield for the increasing population and its growing food demand. Hence, antibacterial products in agriculture will be viewed as a business opportunity in the next six years. As a result, many multinational players have entered into the production of various types of antibacterial crop protection chemical products for use in agriculture crop production.

Significant growth expected in the dithiocarbamate segment

Antibacterials in agriculture are highly used to control bacterial disease by specifically inhibiting or killing the bacterial causing the disease. They can be mixed with water, and hence easily applied through foliar spray, soil treatment. The ease in application mode has made these antibacterial products more convenient to use for the farmers. Dithiocarbamate are projected to be the fastest-growing types in the next six years.

The cereals & grains segment projected to be the fastest-growing market during the forecast period

Cereals & grains dominated the antibacterial market in agriculture in 2015; it is projected to grow at the highest CAGR of from 2016 to 2022. Rise in demand for cereals & grains, owing to the increased awareness regarding their nutritional benefits is driving the cereals & grains segment.

With a global increase in consumption of fruits & vegetables and growth in demand for tropical and exotic fruits & vegetables in the developing countries, this segment is likely to witness a growth by 2022.

Increase in need for food security, high investment in R&D, and change in farming practices key to success in the European region

Europe is one of the largest contributors to the global antibacterial market in agriculture due to the increase in use of antibacterial products through advanced agricultural techniques and rise in need for food security in the European countries. Italy and France constituted the largest country-level markets in the European region in 2015. High market penetration by the leading antibacterial companies, for enhancing the agricultural growth and productivity, and the decrease in arable land are the main factors influencing the growth of the antibacterial market in agriculture in Europe.

This report includes a study of marketing and development strategies, along with the product portfolio of leading companies. These companies include BASF SE (Germany), Dow AgroSciences LLC (U.S.), Sumitomo Chemical Co., Ltd (Japan), and Bayer CropScience AG (Germany); these are well-established and financially stable players that have been operating in the industry for several years. Other players include Syngenta AG (Switzerland), Nippon Soda Co. Ltd. (Japan), and Nufarm Ltd. (Australia).

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[blueweavelaltusinha]

Saudi Arabia Food Grinders Market Growth, Report 2022-2029

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated Saudi Arabia food grinders market size at USD 342.6 million in 2022. During the forecast period between 2023 and 2029, BlueWeave expects Saudi Arabia food grinders market size to grow at a significant CAGR of 4.24% reaching a value of USD 454.91 million by 2029. Major growth factors of Saudi Arabia food grinders market include increasing demand for processed foods, such as snacks, breakfast cereals, and bakery products, increasing agricultural investments, and rising chronic illness incidence. Likewise, a surging demand for healthier goods, growing awareness about the importance of diet and health, and expansion in the convenience retail category are projected to boost the expansion of overall market. Also, rising disposable income levels in the country are helping to the expansion of the food grinder industry and the region's need for high-quality food items. The growing customer inclination for healthy and nutritious foods is another significant reason driving the growth of the Saudi Arabia food grinders market. It has resulted in an increase in demand for food grinders meant to produce fresh and healthful meals. Additionally, the Saudi Arabia food grinders market is also benefitting from increased investments in infrastructure, such as new manufacturing plants and distribution channels. Moreover, import tariffs are expected to be reduced, which will boost exports from other countries, such as China and India. It will provide domestic players a competitive advantage and gain market share for food grinders in Saudi Arabia. Hence, such factors are expected to fuel the expansion of Saudi Arabia food grinders market during the period in analysis. However, high cost and limited awareness and availability of food grinders may be limited in some areas are anticipated to hinder the overall market growth.

Sample Request @ https://www.blueweaveconsulting.com/report/saudi-arabia-food-grinders-market/report-sample

Saudi Arabia Food Grinders Market – Overview

Food grinders are equipment that are used to smash food into small pieces. They come in a variety of shapes and sizes and serve a variety of functions. Spices, herbs, and other minute pieces of food are frequently ground in food grinders. They can also be made into pesto, hummus, and other sauces. Food grinders are also frequently used to create flour, nuts, and other foods. Food grinders are used for a variety of purposes, including the preparation of flour and other pastes, as well as the preparation of smoothies and purees. In Saudi Arabia, they are especially popular for grinding meat and making burgers, chicken nuggets, and other fast-food items.

Impact of COVID-19 on Saudi Arabia Food Grinders Market

COVID-19 pandemic had a detrimental impact on Saudi Arabia food grinders market, with customers preferring home-cooked meals over restaurant meals. Furthermore, growing consumer knowledge of food safety and cleanliness has resulted in a decline in demand for processed foods and beverages. This is likely to continue in the coming years as people become more accustomed to consuming healthy and organic foods. The pandemic has also had an impact on restaurant businesses, with some ceasing operations entirely. This has resulted in a reduction in food grinder sales at retail stores in Saudi Arabia. However, considering that most restaurants do not open 24 hours a day, there is likely to be a gradual transition back to restaurant meals once the pandemic is over. Hence, the pandemic is predicted to have a minor influence on the Saudi Arabia food grinders market.

Saudi Arabia Food Grinders Market – By Application

Based on application, Saudi Arabia food grinders market is split into Home and Commercial segments. The home segment held the highest market share due to high demand and a wide range of applications. Saudis are well-known for their passion for food and its preparation. This is especially true in the Eastern Province, where many households still grind their own grains and legumes into flour to bake bread or stew lentils and beans. Also, at home, many Saudis use grinders to create their own bread or bean stew. Grinding grains at home not only saves money on groceries, but it also offers consumers control over the components and provides quality nutrition.

Competitive Landscape

Major players operating in Saudi Arabia food grinders market include Moulinex, Kenwood, Black & Decker, Panasonic, Philips, Bosch, Barun, Kenstar, Tefal, Geepas, and Anex. To further enhance their market share, these companies employ various strategies, including mergers and acquisitions, partnerships, joint ventures, license agreements, and new product launches.

Contact Us:

BlueWeave Consulting & Research Pvt. Ltd

+1 866 658 6826 | +1 425 320 4776 | +44 1865 60 0662

info@blueweaveconsulting.com

[swanandcmiprs]

NORTH AMERICA, MIDDLE EAST, & MEDITERRANEAN TAHINI MARKET ANALYSIS (2020-2027)

Definition of Market/Industry:

Tahini is condiment prepared from toasted ground hulled sesame and is widely used across the Middle East, Eastern Mediterranean, and the South Caucasus cuisines. They are also in a variety of breakfast foods, dietary supplements, and salads.

Statistics:

The North America, Middle East & Mediterranean Tahini Market was accounted for US$ 1,406.4 Mn in terms of value by the end of 2019.

Drivers:

Driver 1

The increasing popularity of Mediterranean cuisine coupled with the growing adoption of western culture is predominantly fueling the growth of North America, the Middle East & Mediterranean Tahini market. Availability of variety in Tahini flavors such as wild oregano and roasted garlic herb which can be used across a variety of dishes in North America and the Middle East & Mediterranean region is further expected to augment the market growth.

Driver 2

Growing demand for Middle Eastern cuisine and rising consumption of traditional Arabic flavors and value-added tahini products across countries such as Canada, Mexico, the U.S., Brazil, Spain, China, and India, is fueling the market growth. Moreover, products such as tahini pastes and hummus are gaining popularity in the North America region which is further projected to foster the growth of North America, Middle East & Mediterranean Tahini market.

Statistics:

Mediterranean region dominated the North America, Middle East & Mediterranean Tahini Market in 2019, accounting for 62.6% share in terms of value, followed by North America, and Middle East, respectively.

Figure 1. North America, Middle East & Mediterranean Tahini Market Share (%), in Terms of Value, By Region, 2019

Market Restraints

Restraint 1

The volatile price of the sesame seeds is expected to pose challenges for the market as it affects the overall price of the tahini product. This factor is projected to hamper the market growth of North America, Middle East & Mediterranean Tahini.

Restraint 2

The risk of salmonella contamination in the tahini product is one of the major threats to the market of the tahini. This is projected to restrict the market growth of North America, Middle East & Mediterranean Tahini.

Market Opportunities

Opportunity 1

The growing use of Tahini products in confectioneries and bakeries is expected to bring new opportunities to the market of North America, Middle East & Mediterranean Tahini. Moreover, the advent of gluten-free, vegan, non-GMO, and Kosher, without any artificial preservative is further projected to accelerate the market growth of North America, Middle East & Mediterranean Tahini over the forecast timeframe.

Opportunity 2

Various manufacturers are adopting marketing strategies to promote their products and reach target customers. This is expected to serve major growth opportunities to the market of North America, Middle East & Mediterranean Tahini. The growing popularity of the sauces & dips due to its wide application is expected to foster market growth. Moreover, growing demand for paste and spreads which can be consumed easily and have potential health benefits is also anticipated to propel the market growth.

Figure 2. North America, Middle East & Mediterranean Tahini Market – Opportunity Analysis

Statistics:

For any segment information:

On the basis of Production Process, industrial process segment dominated the North America, Middle East & Mediterranean Tahini Market in 2019, accounting for 76.8% share in terms of value, followed by Conventional Process.

Market Trends/Key Takeaways

Trend 1

Shifting preferences of the consumers towards on-the-go snacking food products is one of the major trends in the market. This trend is expected to augment the market growth. For instance, in Feburary 2018, Soom launched single-serve squeeze packs! It is ideal for quick breakfasts and is available in chocolate sweet halva spread. Thus, growing demand for an on-the-go snacking food product is projected to foster the market growth of North America, Middle East & Mediterranean Tahini.

Trend 2

Changing eating habits coupled with the increasing disposable income of the consumers is expected to foster the market growth of North America, Middle East & Mediterranean Tahini. The presence of a large number of domestic as well as international players and rising adoption of various business growth strategies by these players is further anticipated to augment the market growth over the forecast period.

Get free sample report here:   https://www.coherentmarketinsights.com/insight/request-sample/4006

Competitive Section:

Company Names

Dipasa

Sunshine International Foods, Inc.

Kevala International LLC

Premier Organics

Joyva Corp

Halwani Bros. Co.,

El Rashidi El Mizan,

Haitoglou Bros S.A.

Al Wadi Al Akhdar SAL,

Prince Tahina

Download PDF brochure:   https://www.coherentmarketinsights.com/insight/request-pdf/4006

About Us:

Coherent Market Insights is a global market intelligence and consulting organization focused on assisting our plethora of clients achieve transformational growth by helping them make critical business decisions.

What we provide:

•      Customized Market Research Services

•      Industry Analysis Services

•      Business Consulting Services

•      Market Intelligence Services

•      Long term Engagement Model

•      Country Specific Analysis

Contact Us:

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Coherent Market Insights Pvt. Ltd.

Address: 1001 4th ave, #3200 Seattle, WA 98154, U.S.

Phone: +1-206-701-6702

Email:   sales@coherentmarketinsights.com

SOURCE: https://www.coherentmarketinsights.com/market-insight/north-america-middle-east-and-mediterranean-tahini-market-4006

[mypurplenutcollectionuniverse]

Covid-19 Analysis on Hummus Market Trend | Research Report with Business Growth, Competitive Landscape, Research Methodology and Regional Aspect

[chriscoleman]

Summer Meltdown - Trip Report

Summer Meltdown - Trip Report

August 1-4, 2019

Darrington, WA

I won a VIP experience to Summer Meltdown music festival, courtesy of Propeller / Head Count / Umphrey’s McGee. 

Summer Meltdown is a music festival in the mountains of North West Washington. A combination of Jam Bands and Electronic music. The perfect weekend of camping, swimming, friends, art, and live music.

Propeller is a website that rewards users for contributing to good causes. ttps://www.propeller.la/

I donated to Head Count, an organization that works with musicians to promote participation in democracy (register to vote). My donations earned ‘points’ on Propeller - which I spent on entries into their Summer Meltdown contest. https://www.propeller.la/summermeltdown2019

Then I won. Which was quite convenient because life has been busy and I had not bought tickets to the festival yet (and car camping was sold out). Brandon Deroche and Jezmae Klein at Propeller worked with me to make claiming my prize easy!

On Wednesday, July 31st I began to pack. Just home from a North Carolina trip to see Julia’s new baby cousin - Jack Donald. Luckily I’m well organized, making prep easy. 

Thursday the 1st I drove from our house in Seattle to the festival. Less than a 2 hour drive north, near the Canadian border. Check-in was a bit different than the last 5 years we’ve been to this event. I started at the will-call booth to get my wristband from the guest list. Just being on the Umphrey’s guest list was jaw dropping. Then I got my VIP credentials from the artist booth, so I could get access to the Mesa camping area. 

Finding the perfect campsite at Meltdown is always a challenge. It’s a big rush to claim your spot. Luckily in Mesa it’s easier. There are 20’ x 20’ marked off plots of land. The best ones were taken when I arrived at 1pm - but the one I claimed was still super nice with trees all around. 

I set up camp alone, since Julia had to work until Friday afternoon. I made friends with our new neighbors quickly. Bryce and Lindsey, a gay couple, on one side. Nicole and Eric from Portland/Colorado/NY on the other. Moan moved in later - but we didn’t get to chill much. Plus a ton of other people close by that I failed to remember their names. 

About 2pm I set out to find Patrick. We instantly connected in the vendor area of the venue. Then set out to scope the river. I limped along with a hurt achilles on my right leg. 

Steak dinner back at camp before show time. Jammed out to a Grateful Dead cover band while I cooked. 

The opening ceremony was the perfect kickoff. A native american dude reminded us that we are all 1 human family. We are all in the same canoe, we must work together!

Pigeons Playing Ping Pong was my favorite act on Thursday. A rockin jam band with high energy. They followed on the opening ceremony discussion with a song about water to start their set. 

Flowmotion is the true kickoff for Summer Meltdown. They started this event on San Juan Island in 2000. Great vibes from the Cabin Stage. Our crew’s vantage point on the cement amphitheater stairs gave us a solid view of both stages while dancing or sitting. We made that spot our home base for the weekend. 

Nahko was the headliner Thursday. A fun group, but not my favorite. Their new ‘Take Your Power Back’ song was the highlight of the set for me. Plus their brass players are cool. We found Greg, my ultimate teammate, late during this performance. 

Once the sun vanished during the Nahko set - soooooo many LED things turned on. People were carrying LED toys of all kinds. Hula Hoops, walking canes, bowas, whips, nunchucks, shoes, and even top hats (no monocles though). 

Bed by 1pm - after a long day!

Friday started out wet. I woke up to rain at 6:30am and ensured the campsite was secured. 

Unable to fall back asleep - I setup a second canopy for the neighbors. Then made myself a breakfast burrito and iced coffee. 

Eric and I chatted all morning. He’s a NetSuite developer living in Portland with his girlfriend Nicole who is a freelance writer for health topics. They are more into the Electronic scene, while Julia and I are into the Jam bands. 

A quick walk into the venue at noon’ish and I find Patrick, Kayla, and Sam instantly. Got free tea drinks from Zevia, then I returned to the luxury of VIP camping to wait for Julia. Janna visited with her friend Grey - said security for VIP was lax - haha. 

3pm Julia arrived! I chauffeured her through the check-in process. Shannon, the Mesa camp host, hooked us up with the required credentials. Then we relaxed, got drinks from the venue, and changed in prep for the big Umphrey’s event. 

6:45pm we met Lia - the Brand/Social/Media Manager for Meltdown. She was amazing all around - chatting with us about the festival and the contest. She walked us backstage to the band green room. Minutes later all 6 members of Umphrey’s McGee walked in. 

Julia and I stood in a circle with Umphrey’s for almost 20 minutes. It flew by. My shirt was a hit at first. The narwhals and other fish were fun to point out. Then we chatted about the Jam/Rock vs. Electronic bands - which we obviously prefer the guitar mistakes to keyboard spacebars. 

I don’t remember everything - it was a whirlwind. Julia asked if they ever skied while on tour. Not much, but Joel and Ryan do ski in their off time. Ryan even puts his kids on a leash to teach them on the mountain. 

We finished with a group photo, which was a big highlight of the weekend for us. 

If that wasn’t enough - we got to watch their set from the stage. Lia again escorted us to our spot after the band took the stage. We were right next to the guitar tech. Photographers and staff moved all around us. There were also 4 other fans who got backstage in other ways. We took a bunch of photos and danced the whole show. The sound was not optimal (couldn’t hear any vocals for example) - but the unique experience was totally worth it. Amazing!

I could have went home directly after that and been content. We were floating on cloud 9. Then Brother Ali came on the Cabin Stage. We danced with Patrick and Kayla in our spot. 

Clozee was the main closing act on Friday night. A solo female electronic artist from France. Described as ‘Nature with a Baseline’. Fun, even if not our cup-of-tea. 

Unfortunately we couldn’t stay up for Break Science or Acorn Project. Sometimes that old age catches up with you. Bed at 1am. 

Saturday the 3rd was a lazy morning. Julia slept in until almost 11am. I prepared another round of breakfast burritos and iced coffee. Passing out iced coffee to everyone around was a treat. 

River time was perfect. We met Patrick and crew at the water fountains with their big intertubes. Walked down past the main river path to our more secluded spot. Janna and Grey met us there.

Swimming, sunning, and generally relaxing all afternoon.

Julia and I ended the afternoon with a hammock hang in the forest above the river. In the shade we napped until almost 6pm. 

Greek pitas with lettuce, tomato, cucumber, feta, hummus, chicken, and sauce hit the spot. Then we changed into matching leggings and hawaiian shirts. I wasn’t sure about the leggings with no shorts on top at first, but I went with it anyway. Looked great!

The crew all met up in the regular spot again for Polish Ambassador DJ set. Patrick with his Pug leggings and Kayla in her dragon costume. Really wish we had a picture of that together. 

Dirtwire was the 9pm band on Saturday night. 3 dudes playing a wide variety of instruments (13+?) wearing cowboy hats. Hilariously awesome. 

Gramatik was the main act - and he blew the roof off with loud EDM. I drank whiskey. 

I stayed up a bit later watching Spafford and Mctuff. Plus a walk through the late night tent, viewing the art installations all around. Bed at 2:30am.

8am Julia left camp for a work trip. A flight to Dallas for a WalMart implementation. Employee of the Month has its drawbacks.

I packed up camp myself. On the road by 10am after saying goodbye to the neighbors. 

Home at noon, just in time to see Julia off to the airport. Too tired to drive downtown to watch the Sounders. 

Overall an amazing weekend. The Umphrey’s experience is something I’ll never forget. Time with friends in the woods is always a treat. Can’t wait until next year!!

Pictures: https://imgur.com/gallery/UDwrWnd

[yds4bds-blog]

YBDS

Whether I become YDS Co-Chair or an At-Large member, I plan on ensuring every YDS chapter we have across the country organizes for the Boycott, Divestment and Sanctions (BDS) movement against Israel on their respective campuses. YDS as the student section of DSA must be at the forefront of working on meaningful international solidarity and true intersectional work. We have the potential to do this not just through supporting Students for Justice in Palestine (SJP), but providing our own organizing, skills with the understanding that repression of SJP chapters across the country is part of the general increase in repression of leftist student organizing on campus.For YDS, I want to put forth the talking points and concrete steps we need to take to achieve a successful BDS campaign on campuses across the country in continuing posts on this blog. For now, let me explain in short how it is that Israel is violating Palestinian human rights, what BDS for those who don’t know, and a summary of how YDS can champion this cause and be the socialist organization that can put a dent in longstanding American imperial policy I know we can be.

 Israel is an imperial backed settler colonial project intentionally created through the ethnic cleansing of the non-Jewish Palestinian community from what is now known as Israel proper, known first as the Nakba and continuing in various forms since, including the military occupation of the West Bank and Gaza, continuing today. It is an ethno-nationalist state that sees it current minority Palestinian population who survived the Nakba as a “demographic threat”, while continuously engaging in acts of military brutality against Palestinians in the West Bank and Gaza, such as Operation ‘Protective Edge’, which murdered 2000 people in what the UN recognizes as the world’s largest open air prison, including 500 children; the administrative detention of Palestinians accused of crimes in a military court, which includes 500-700 children per year, while Israeli settlers in the West Bank are tried in a separate civilian court; 2016 being the deadliest year for West Bank Palestinian children, who were killed in military raids and unarmed protests; and most recently, how Gaza is under siege by Israel and the Israel backed Palestinian Authority, with electricity cuts and bombed infrastructure creating a medical and drinking water crisis that’s set to make Gaza unlivable by next year rather than 2020 like the UN originally predicted, as well as the de facto annexation of Jerusalem by Israel that attempted to place restrictions on Palestinian Muslims and Christians entering Jerusalem, and who have just today murdered Palestinians practicing the right to protest and civil disobedience. Israel is breaking multiple international laws every day; recently a UN report by the Economic and Social Commission for Western Asia was issued officially designating Israel as an apartheid state, with the head of that commission choosing to resign rather than adhere to pressure to retract the report. Israel’s apartheid wall, separate legal systems, occupation, and refusal to allow Palestinian refugees the right to return all breaks international law, and they do so with consistent US support.

 BDS is a nonviolent economic resistance movement primarily aimed at targeting corporations that profit from Israeli occupation and settlements, disrupting normalization of Zionism with speakers brought on campus, and cutting United States aid to Israel, which over the next decade is set to amount to $38 billion dollars, with the overall goal being to force Israel to start complying with international human rights law. The most notable companies are HP, Sabra Hummus, Sodastream, G4S and Caterpillar, all which have business deals with colleges throughout the country. The successful BDS campaigns we’ve seen on campuses throughout the US involve deshelving those products and passing bylaws that prohibit student funds from going towards companies or products associated with Israeli occupation. We have also seen campaigns to deplatform figures such as the ambassador to Israel from giving speeches meant to act as public relations for the Israeli state. This has been smeared as a violation of free speech even as Alissa Wise, a Jewish woman was just banned from entering Israel because of her support for BDS.

 My vision for YDS is students organizing for true liberation for all, and making the connection clear between US violence here and imperialism abroad. We are told there is no money for single payer for our children here while giving billions to Israel’s military that regularly hurts children abroad. Israeli Occupation Forces (IOF) regularly trains US police officers, with the same tear gas canisters being used against protestors in Ferguson and Palestine. As socialists we must stand against ethno-nationalist states, against imperialism and for global socialism. I see YDS shutting down Israeli politicians the way we supported Richard Spencer getting shut down. I see YDS doing sit-ins in food courts until Sabra Hummus is off the shelves, passing out flyers on BDS around school, protesting their school board in ways that make contracts with HP too expensive/inconvenient to be worth it. I see us in YDS as standing against bills like the recent Senate proposal that would make BDS work a crime punishable by up to 20 years jail time and a $200,000 fine that none of the Turning Point USA nerds seem to think is a violation of free speech or the “free market”. I see us rejecting antisemitism and anti-Arab racism in this work to fight for a future in the region where Jews of all colors (there is much to fight against within Israel with how Mizrahi, Sephardic and Ethiopian Jews are treated as inferior to Ashkenazi Jews) and Palestinian Arabs can live side by side in peace. I see my role as learning about each YDS chapter and school that comes before me and helping to coordinate these actions, and working on a Palestine 101 and a BDS workshop as political education for its members and the general student body. I believe in us enough to know we won’t just pass that resolution on BDS and then do nothing with the excitement and momentum we’ve generated. We want to defend ourselves as being for the global oppressed and not just for white guys with beards in Brooklyn? This convention, let’s prove it.

Your comrade,

Rawan

[sakshitmr]

Portion Cups Global Market Innovations & Competitive Analysis – Forecast

Transparency Market Research provides key insights on the portion cups market, in the report titled, ‘Global Portion Cups Market: Industry Analysis and Opportunity Assessment, 2019–2027’. In terms of value, the global portion cups market is estimated to register a CAGR of 6.9% during 2019-2027, owing to various factors. In this report, TMR delivers detailed insights.

Population in the developed economies of Europe and North America have shown higher adoption rates towards biodegradable solutions such as bioplastics and paper. North America has a limited supply of bioplastics, while the presence of paper mills is significantly high in the region. Furthermore, low cost of the paper portion cups has driven the consumer preference for these over bioplastic portion cups.

Looking for exclusive market insights from business experts? Request a Sample Report

As a result, market share of the paper portion cups segment in the North American region is around 10% higher than the global portion cups market average. Consumer demand for dips is the primary driver for the growth of the portion cups market. Increasing eating-out expenditure of North American consumers is one of the prominent factors responsible for driving the growth of the portion cups market in the region. North America has high demand for guacamole and hummus dipping sauce, which is further projected to rise at a significantly high pace during the period 2019-2027.

Asia Pacific is the geography where more than 60% of the world’s population resides. Although, the present annual consumption of sauces, dressings, and condiments per capita here is much lower than that of North America and Europe, limiting the present portion cups market share of the geography. Rapid adoption of Western culture in the developing economies of Asia Pacific, specifically India, has driven the growth of the consumption of fast foods and dipping sauces. Thus, the Asia Pacific region represents huge potential for the portion cups market.

For more press release: https://www.prnewswire.com/news-releases/high-demand-from-it-and-telecom-to-contribute-massively-to-growth-of-application-lifecycle-management-market-tmr-301019661.html

[helloancycruzworld]

Global Hummus Market 2019-2024:Various Services, Segmentation, Growing Trends, Competitive Landscape and Opportunities

Global Hummus Market 2019-2024:Various Services, Segmentation, Growing Trends, Competitive Landscape and Opportunities

Latest trending report with Business Opportunities and Market Implementation offered by Orbis Research is an informative study covering the market with detailed analysis. Access the PDF sample of the report @ https://www.orbisresearch.com/contacts/request-sample/3959771

The Hummus market was valued at XX Million US$ in 2018 and is projected to reach XX Million US$ by 2024, at a CAGR of XX% during…

[biofunmy]

Burrito Delivered by Bot, as Long as Students Don’t Trap It

BERKELEY, Calif. — Come lunchtime on the campus of the University of California, Berkeley, thousands of students rush out for a bite to eat and head back to class. But for more than a year, a few hundred have stayed put and instead summoned a knee-high robot bearing a burrito, a burger or other meals from a nearby restaurant.

The robot invasion is underway, and the intruders are bringing hot pizza.

Kiwi Campus, a start-up that operates in the square mile surrounding the university, has made more than 60,000 robotic food deliveries in the past two years. “There’s nowhere in the world that robots are a more integral part of its sidewalks than Berkeley,” said Sasha Iatsenia, Kiwi’s head of product. “It’s ultimately a social experiment to see how robots get accepted by a community.”

The company takes a trial-and-error approach. The path followed by each robot at first was guided entirely by remote control by Kiwi employees 3,800 miles away in Medellín, Colombia. So-called pilots, still in Colombia, where the founders are from, now set and adjust a series of way points along a path. The delivery bot is about the size of a proverbial breadbasket, and it carries a single cubic foot of cargo.

The devices, which have an onboard computer and six cameras, cost about $3,500 each to produce in China. Final assembly takes place in Berkeley.

Maya Goehring-Harris, associate director of external relations at U.C. Berkeley, is a superuser of the Kiwibots.

“I generally don’t leave my desk for work,” she said. “All of a sudden, there was a way for my favorite places to bring food to me rather than having to go walk for 10 minutes.”

Ms. Goehring-Harris doesn’t like people-based food deliveries, which she believes can be unhygienic. “Food safety means less human involvement,” she said. Besides the economics work out better. “I don’t tip a robot.”

She was so frequently placing orders — at $2.80 per delivery — that she upgraded to the company’s Prime account at $15 a month for unlimited use.

A few weeks ago, Turhan Ammons, a 20-year-old Kiwibot courier and a student at Berkeley City College, was perched atop a self-balancing electric scooter, rifling through shelves of to-go orders at Chipotle on Telegraph Avenue. He quickly snatched a brown bag and went searching for the robot designated to transport the burrito.

Mr. Ammons and the four other so-called Kiwi Mates on the shift repeat this process over 350 times a day. “It’s like an assembly line,” he said.

Unfortunately, the robot meant to deliver the burrito was pranked by students. They placed it behind a traffic barrier, effectively caging it. “My job is to go around and rescue food,” said Mr. Ammons, who has seniority on the team.

Kiwi is a work in progress. Its bots frequently lurch in front of pedestrians. The GPS is imprecise, so couriers and customers need to hunt down the robot’s locations, sometimes behind bushes. There are regular reports of minor bot abuse by those protesting high-tech invasiveness. Mr. Ammons said nearly half his orders were entirely delivered on foot or Segway.

Mr. Iatsenia, Kiwi’s product chief, is undaunted. Kiwi plans to eclipse a million robotic deliveries on college campuses before the end of next year, and Mr. Iatsenia is guided by a grand vision of displacing car delivery.

“DoorDash and Uber Eats use two-ton Hondas to deliver a small container of hummus,” he said. “That’s very inefficient.”

He cited the use of a tall orange flag (to help find the bot) and a digital smiley face on the bot (to endear it to pedestrians) as design innovations.

“A lot of companies in the space are focused on building the best robot that works amazingly in a lab but that doesn’t mesh seamlessly within the fabric of our sidewalks as the Kiwibot does,” he said.

Fifty miles south of Berkeley are the Mountain View headquarters of Nuro. The robotics company has a similar desire to disrupt, but at a bigger scale. In February, the SoftBank Vision Fund invested $940 million in Nuro, bringing the company’s fund-raising to more than $1 billion. Nuro’s founders previously worked on Google’s self-driving cars.

Scattered about Nuro’s design lab are pizza boxes and grocery bags for testing. Hundreds of design sketches line the walls.

“We’re focused on creating the perfect vehicle for local goods delivery,” said Brian Baker, lead product manager at Nuro.

He pointed to early sketches. “You can see a sidewalk bot-esque feel,” he said. “But as you weave your way down, things become more vehicular with more automotive cues.”

The sketches evolved into Nuro’s R1 road-worthy vehicle. It’s a little more than half the length of a Toyota Camry and roughly half its width. Fry’s grocery stores used two of its five R1s in Scottsdale, Ariz., in a nine-month pilot project there that ended in March. Thousands of customers paid $5.95 to have groceries delivered by the driverless vehicles.

In early 2020, Nuro is expected to put its next-generation R2 vehicle in service for Domino’s Pizza in Houston.

“We saw unmanned delivery of local logistics as an incredibly compelling opportunity,” Dave Ferguson, Nuro’s chief executive, said in a phone interview. “There was a massive market need and a huge societal impact.”

Mr. Ferguson frequently reiterates that Americans take 400 billion personal vehicle trips each year. “Forty-three percent of those are for shopping and running errands,” he said.

The R1 can carry up to 12 bags of groceries. Its current limit of 25 miles per hour is a temporary step to avoid federal safety regulations created for passenger vehicles. Future Nuro vehicles are planned to go up to 45 m.p.h.

“The height of the vehicle has to be roughly the height of other vehicles so that it can be seen,” Mr. Ferguson said. An arching beam on the roof positions cameras and sensors at the best vantage point. Onboard microphones listen for sirens.

Friendliness and accessibility were core design principles. “The main influence of the front fascia is a racecar driver’s helmet with the visor down,” said Ben Julian, industrial designer at Nuro. “This is an all-new class of vehicle, but we want people to trust it.”

Nuro analyzed the layout of the cargo bins so no customers, including those in a wheelchair, need to reach high or bend low. Various door styles were discarded in favor of what became a vehicle with two tall, sideways trunks. They open on only one side so consumers don’t have to remove groceries next to traffic.

With two divided cargo bays, vehicles can make either a big delivery to one customer or back-to-back deliveries of one compartment each. Customers use the vehicle’s smartphone-like screen to open the correct bins.

“It’s kind of a car, but it’s also a hybrid of a consumer appliance,” Mr. Baker said. “Once it’s done bringing your things, it moves on, spending a large part of its life out on the road interacting with pedestrians, cyclists and other vehicles on the road.”

The expanding fleet of earthbound delivery bots will be mirrored by a growing swarm of delivery drones buzzing in American skies. In a decade’s time, about 438 million packages will be delivered by drone in the United States each year, according to Navigant Research, a market research firm. By then, about 120,000 drones will be deployed by Amazon, UPS, Alphabet and others that are investing huge sums in the future of delivery bots.

Back on the ground, in Nuro’s “Wall-E” conference room, I met the company’s safety chief, Jennifer Dawson. “As a mom with young kids who has seen people drive like maniacs in my little neighborhood, I would much rather have a Nuro bot delivering my stuff,” said Ms. Dawson, who has extensive experience testing high-precision satellites.

“People are going to be asking in the not-too-distant future, ‘How did we live without it?’”

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